Food Protein-induced Enterocolitis Syndrome (FPIES) in 14 Children

Status

Completed

Phases

Unknown

Study type

Observational

Source

ClinicalTrials.gov

Registry ID

NCT03650049

Enrollment

Registered

2018-08-28

Start date

2013-11-30

Completion date

2016-06-30

Last updated

2018-08-31

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Allergy, Pediatric Disorder

Brief summary

Food protein-induced enterocolitis syndrome (FPIEES) is a particular non-Immunoglobulin E-mediated food allergy. A retrospective descriptive single-center study was conducted. Subjects included were children with acute FPIES who consulted the allergy department of the Nancy Regional University Hospital between November 2013 and June 2016.

Detailed description

As it is a descriptive study, the Primary Outcome is not a Measure. Therefore it is not possible to include the name of the measurement or measurement tool used to assess the measure in the primary outcome measure title.

Interventions

None listed

Study design

Observational model

CASE_ONLY

Time perspective

RETROSPECTIVE

Eligibility

Sex/Gender

ALL

Age

No minimum to 17 Years

Healthy volunteers

Inclusion criteria

* Child from 0 to 17 years with acute FPIES

Exclusion criteria

Design outcomes

Primary

Measure	Time frame	Description
symptoms due to FPIES	from november 2013 to june 2016	description of symptoms due to acute FPIES and chronic FPIES

Outcome results