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Chronic Effect of Fasting

Comparison of Weight Loss Induced by Daily Time-Restricted Feeding Versus Daily Caloric Restriction in Women With Overweight and Obesity

Status
Recruiting
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT03574103
Enrollment
45
Registered
2018-06-29
Start date
2018-07-09
Completion date
2026-12-31
Last updated
2025-03-18

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Overweight and Obesity

Keywords

Obesity, Overweight, Weight loss, Fasting

Brief summary

The aim of the study is to determine if time-restricted feeding (TRF) is an effective dietary strategy to weight loss after 8 weeks intervention. TRF will be compared with an intervention without restriction in time for feeding. Both strategies will be with caloric restriction.

Detailed description

The participants of the study will be divided in two groups: (1) a group with caloric restriction and without restriction in time for feeding and (2) a group with caloric restriction and restriction in time for feeding. This second group will be subdivided according to the participant's preference: (2.1) first meal at 8 a.m. and last meal at 4 p.m. or (2.2) first meal at 12 p.m. and last meal at 8 p.m. The caloric restriction for all participants will be 513 to 770 kcal from estimated energy requirement.

Interventions

BEHAVIORALCaloric restriction only

Participants in this group will receive a eating plan with caloric restriction (513 to 770 kcal from estimated energy requirements), without restriction in time for feeding, for 8 weeks.

BEHAVIORALCaloric restriction plus TRF morning

Participants in this group will receive a eating plan with caloric restriction (513 to 770 kcal from estimated energy requirements) and 8 hours for eating (from 12 p.m. to 8 p.m.) and 16 hours of fasting, for 8 weeks.

BEHAVIORALCaloric restriction plus TRF night

Participants in this group will receive a eating plan with caloric restriction (513 to 770 kcal from estimated energy requirements) and 8 hours for eating (from 8 a.m. to 4 p.m.) and 16 hours of fasting, for 8 weeks.

Sponsors

Federal University of Minas Gerais
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
TREATMENT
Masking
NONE

Eligibility

Sex/Gender
FEMALE
Age
18 Years to 59 Years
Healthy volunteers
Yes

Inclusion criteria

* Females; * Aged between 18 and 59 years old; * Body mass index equal or greater 25 kg/m²; * Agree to sign the informed consent.

Exclusion criteria

* Any chronic health conditions (e.g. chronic renal failure, autoimmune, heart, and liver disease); * Thyroid diseases or medications for its treatment; * Medications known to affect total energy expenditure; * Use of steroids, immunosuppressants or non-steroidal anti-inflammatory drugs, weight-loss medications, oral hypoglycemic agents or insulin and any medications that influence metabolic and/or inflammatory parameters; * Previous surgery for weight loss; * Pregnancy or breast-feeding; * Smoking; * Alcohol use (\>2 doses/day).

Design outcomes

Primary

MeasureTime frameDescription
Change in body weightBaseline and weeks 2, 4 and 8Body weight will be assessed by mechanical scale

Secondary

MeasureTime frameDescription
Change in self-reported energy intakeBaseline and weeks 2, 4 and 8Dietary energy intake will be assessed with 3-days food records
Change in self-reported intervention adherenceBaseline and weeks 2, 4 and 8Adherence will be assessed by daily record of feeding hours
Change in metabolic profileBaseline and weeks 2, 4 and 8Fasting lipids, glucose and free fatty acids
Change in self-reported stressBaseline and weeks 2, 4 and 8Self-reported stress will be assessed by a questionnaire (Perceived Stress Scale). The total of the scale is a sum of scores of 14 questions. Total score can range from zero to 56. The higher the score, the higher the level of stress.
Change in self-reported anxietyBaseline and weeks 2, 4 and 8Self-reported anxiety will be assessed by a questionnaire (Beck Anxiety Inventory). The questionnaire consists of 21 items and the severity of each of them scored from 0 to 3. The degree of anxiety will be classified according to the final score obtained: 0-7 absent or minimum; 8-15 light; 16-25 moderate; 26-63 severe.
Change in self-reported depressionBaseline and weeks 2, 4 and 8Self-reported depression will be assessed by a questionnaire (Beck Depression Inventory). The questionnaire consists of 21 items and the severity of each one scored from 0 to 3. The volunteers will be classified according to the score obtained: BDI ≤ 15: without depression; 16 ≤ BDI ≤ 20: dysphoria; BDI\> 20: depression.
Change in body compositionBaseline and weeks 2, 4 and 8Body composition will be assessed by electrical bioimpedance
Change in resting energy expenditureBaseline and weeks 2, 4 and 8Resting energy expenditure will be assessed by indirect calorimetry
Change in self-reported diet compositionBaseline and weeks 2, 4 and 8Dietary macronutrient intake will be assessed with 3-days food records

Other

MeasureTime frameDescription
LeptinBaseline and weeks 2, 4 and 8Change will be assessed in blood sample
GhrelinBaseline and weeks 2, 4 and 8Change will be assessed in blood sample
Brain-Derived Neurotrophic Factor (BDNF)Baseline and weeks 2, 4 and 8Change will be assessed in blood sample
High-sensitivity C-reactive proteinBaseline and weeks 2, 4 and 8Change will be assessed in blood sample
InsulinBaseline and weeks 2, 4 and 8Change will be assessed in blood sample

Countries

Brazil

Contacts

Primary ContactAdaliene VM Ferreira, PhD
adaliene@gmail.com+553134093680

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026