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Mobile Health (mHealth) Nutrition Intervention for Children With Autism Spectrum Disorder

Mobile Health (mHealth) Nutrition Intervention for Children With Autism Spectrum Disorder

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT03424811
Enrollment
38
Registered
2018-02-07
Start date
2018-12-10
Completion date
2020-08-31
Last updated
2025-01-03

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Diet Modification

Brief summary

The high prevalence of mealtime difficulties and obesity among children with autism spectrum disorder (ASD) calls for new and innovative ways to promote healthy eating and weight development in this population. This project aims to develop and test an interactive mobile health (mHealth) nutrition intervention, which incorporates core behavior change strategies that have been empirically tested in family-based nutrition research and behavioral interventions with children with ASD. The feasibility and efficacy of this mHealth intervention to improve dietary outcomes in children with ASD will be tested in a proof-of-concept randomized controlled trial.

Detailed description

Autism spectrum disorder (ASD) is the fastest growing developmental disability affecting more than 2 million US children and tens of millions worldwide. Children with ASD are 5 times more likely to have mealtime challenges and be picky eaters, which in part has been attributed to restrictive and ritualistic behaviors and heightened sensory sensitivity. These nutritional difficulties pose significant every day challenges for caregivers when it comes to child feeding and daily eating routines and call for new and innovative ways to promote healthy eating in children affected by ASD. The use of mobile technologies is rapidly increasing in children across all age groups. Children with ASD, in particular, often engage with mobile devices on a daily basis and mobile health (mHealth) technology has been shown to be an effective tool for improving behavioral, social, and communication skills in children with ASD. The investigators aim to harness the lure of technology and develop and test, for the first time, the feasibility and acceptability of an interactive mHealth nutrition intervention for children with ASD. This intervention will build upon core behavior change strategies that have been empirically tested in family-based nutrition research for over 3 decades. A second aim of this project is to test, in a 3-month randomized controlled trial, the efficacy of the mHealth intervention on changing consumption of targeted healthy and less healthy foods and beverages in 6- to 10-year-old children with ASD who are picky eaters. Primary outcomes of this proof-of-concept trial will include 3-month changes in children's daily intake of fruits and vegetables, salty and sugary snacks, and sugar-sweetened beverages. Secondary outcomes will include parent and child engagement with the mHealth technology, motivation, user friendliness and ease of use. If successful, the use of this innovative mHealth nutrition intervention will offer new and powerful targets for intervention in improving dietary intake and the fight against childhood obesity in this especially vulnerable population of children.

Interventions

Mobile health intervention to promote healthy eating.

Sponsors

University of Pennsylvania
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
TREATMENT
Masking
DOUBLE (Investigator, Outcomes Assessor)

Eligibility

Sex/Gender
ALL
Age
6 Years to 10 Years
Healthy volunteers
No

Inclusion criteria

* 6 to 10 years; * fluent in English; * have an ASD diagnosis; * cognitive skills within average (or higher) range with IQ ≥ 80; * above or standardized receptive language scores.

Exclusion criteria

* moderate-severe hearing/visual or motor impairment; * taking antipsychotic medications; * on special diet; * are underweight (BMI-for-age \< 5th percentile).

Design outcomes

Primary

MeasureTime frameDescription
3-month Fruit and Vegetable IntakeChange from baseline intake of fruits and vegetables at 3 months24-hour dietary recalls to assess fruit and vegetable intake
3-month Snack IntakeChange from baseline intake to end of intervention (3 months)24-hour dietary recalls
3-month Sugar-sweetened Beverage IntakeChange from baseline to end of intervention (3 months)24-hour dietary recalls to assess sugar-sweetened beverage intake.

Secondary

MeasureTime frameDescription
Evaluation of mHealth Intervention - User Evaluation3 monthsThe study aimed to better understand participant experiences with motivation, user-friendliness, ease of use of the mobile health technology.
Evaluation of mHealth Intervention - Technology Engagement3 monthsParents in the intervention group will be asked to complete a semi-structured interview, which will ask them about parent and child engagement with the technology.

Countries

United States

Participant flow

Participants by arm

ArmCount
Intervention Group
Includes core behavior change strategies and behavioral skills training designed to promote healthy eating behaviors. Mobile Health Intervention: Mobile health intervention to promote healthy eating.
19
Control Group
Information provided will mimic what families may receive during a routine well-child visit.
19
Total38

Withdrawals & dropouts

PeriodReasonFG000FG001
Overall StudyLost to Follow-up90

Baseline characteristics

CharacteristicIntervention GroupControl GroupTotal
Age, Continuous8.9 Years
STANDARD_DEVIATION 1.2
8.4 Years
STANDARD_DEVIATION 1.4
8.7 Years
STANDARD_DEVIATION 1.3
Child BMI-for-age-percentile68.1 percentile
STANDARD_DEVIATION 34.2
63.1 percentile
STANDARD_DEVIATION 37.2
65.6 percentile
STANDARD_DEVIATION 35.4
Ethnicity (NIH/OMB)
Hispanic or Latino
4 Participants1 Participants5 Participants
Ethnicity (NIH/OMB)
Not Hispanic or Latino
12 Participants17 Participants29 Participants
Ethnicity (NIH/OMB)
Unknown or Not Reported
3 Participants1 Participants4 Participants
Race (NIH/OMB)
American Indian or Alaska Native
0 Participants0 Participants0 Participants
Race (NIH/OMB)
Asian
0 Participants2 Participants2 Participants
Race (NIH/OMB)
Black or African American
4 Participants1 Participants5 Participants
Race (NIH/OMB)
More than one race
3 Participants1 Participants4 Participants
Race (NIH/OMB)
Native Hawaiian or Other Pacific Islander
0 Participants0 Participants0 Participants
Race (NIH/OMB)
Unknown or Not Reported
1 Participants0 Participants1 Participants
Race (NIH/OMB)
White
11 Participants15 Participants26 Participants
Sex: Female, Male
Female
1 Participants1 Participants2 Participants
Sex: Female, Male
Male
18 Participants18 Participants36 Participants

Adverse events

Event typeEG000
affected / at risk
EG001
affected / at risk
deaths
Total, all-cause mortality
0 / 190 / 19
other
Total, other adverse events
0 / 190 / 19
serious
Total, serious adverse events
0 / 190 / 19

Outcome results

Primary

3-month Fruit and Vegetable Intake

24-hour dietary recalls to assess fruit and vegetable intake

Time frame: Change from baseline intake of fruits and vegetables at 3 months

ArmMeasureValue (MEAN)Dispersion
Intervention Group3-month Fruit and Vegetable Intake2.16 Servings per dayStandard Error 0.43
Control Group3-month Fruit and Vegetable Intake3.01 Servings per dayStandard Error 0.41
Primary

3-month Snack Intake

24-hour dietary recalls

Time frame: Change from baseline intake to end of intervention (3 months)

ArmMeasureValue (MEAN)Dispersion
Intervention Group3-month Snack Intake420.8 Calories per dayStandard Error 58.4
Control Group3-month Snack Intake385.7 Calories per dayStandard Error 51
Primary

3-month Sugar-sweetened Beverage Intake

24-hour dietary recalls to assess sugar-sweetened beverage intake.

Time frame: Change from baseline to end of intervention (3 months)

ArmMeasureValue (MEAN)Dispersion
Intervention Group3-month Sugar-sweetened Beverage Intake7.6 Fluid ounces per dayStandard Error 1.7
Control Group3-month Sugar-sweetened Beverage Intake7.3 Fluid ounces per dayStandard Error 1.6
Secondary

Evaluation of mHealth Intervention - Technology Engagement

Parents in the intervention group will be asked to complete a semi-structured interview, which will ask them about parent and child engagement with the technology.

Time frame: 3 months

Population: Feedback from caregivers in the intervention group.

ArmMeasureGroupValue (NUMBER)
Intervention GroupEvaluation of mHealth Intervention - Technology EngagementNumber of parents who said that they enjoyed using the app somewhat or very much.7 participants
Intervention GroupEvaluation of mHealth Intervention - Technology EngagementNumber of parents who said that their child enjoyed using the app somewhat or very much.4 participants
Secondary

Evaluation of mHealth Intervention - User Evaluation

The study aimed to better understand participant experiences with motivation, user-friendliness, ease of use of the mobile health technology.

Time frame: 3 months

Population: Feedback from caregivers in the intervention group.

ArmMeasureGroupValue (NUMBER)
Intervention GroupEvaluation of mHealth Intervention - User EvaluationNumber of parents who said app was helpful for increasing child's consumption of healthy foods.4 Participants
Intervention GroupEvaluation of mHealth Intervention - User EvaluationNumber of parents who said app was helpful for decreasing child's consumption of unhealthy foods.2 Participants

Source: ClinicalTrials.gov · Data processed: Feb 10, 2026