Diet Quality, Energy Density, Obesity, Childhood
Conditions
Brief summary
This study investigates the effect of a low energy-density dietary prescription as compared to MyPlate recommendations in preschool children at risk for obesity.
Interventions
A family-based obesity prevention lifestyle intervention is based on the combination of behavioral therapy strategies, a physical activity prescription and a dietary prescription. Both the parent and child will be working to achieve the same behavioral targets.
Sponsors
Study design
Eligibility
Inclusion criteria
* the parent is ≥18 years-old with a BMI ≥30 kg/m2 (indicating the child to be at risk for obesity); * the child is 2-5 years-old with a BMI-for-age and sex \<95th percentile; * the parent and child live together ≥50% of the time; * the parent and child are able to read, speak and understand English; * the family has transportation to the University of Delaware; and * the family is committed to the 6-month program.
Exclusion criteria
* the child is participating in a weight management program or seeing a Registered Dietitian for weight loss; * the child is taking weight loss medication or medication that impacts appetite; or * the child has a medical condition that impacts growth or has a medical condition that requires a specific eating plan.
Design outcomes
Primary
| Measure | Time frame | Description |
|---|---|---|
| Dietary Energy Density | 6 months | Dietary intake will be analyzed using NDSR and energy density (kcal/g) will be calculated. |
| Energy Intake | 6 months | Dietary intake will be analyzed using NDSR and energy intake will be calculated. |
| Dietary Quality | 6 months | Dietary intake will be analyzed using NDSR and used to calculate a Healthy Eating Index score. |
Secondary
| Measure | Time frame | Description |
|---|---|---|
| zBMI | 6 months | A standardized z-score for BMI will be calculated based on the child's weight, height, age, and sex. |
Countries
United States