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Low Energy Ketogenic Diet in Obese Subjects - the Impact on Whole Organism

The Safety and Effects on Whole Organism of Low Energy Ketogenic Diet for Weight Loss in Obese Subjects

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT03338452
Acronym
KETO
Enrollment
38
Registered
2017-11-09
Start date
2017-03-18
Completion date
2018-06-24
Last updated
2018-10-12

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Obesity

Keywords

ketogenic diet, body composition, metabolism, body dissatisfaction, cognition

Brief summary

The study evaluates the timeline of changes of body composition, physical and psychological performance, and biochemical markers of metabolism and inflammation responses to low energy ketogenic diet for loosing weight in obese individuals. The participants will be monitored and guided by the interdisciplinary obesity team for 12 weeks.

Detailed description

Ketogenic diets have been shown to be an effective tool to fight obesity with reported good adherence due to their ability to suppress the drive to eat. They are also gaining popularity in public, despite some concerns regarding the quality and timeline of changes of body composition and the effects on health parameters of whole organism. For effective weight loss, energy deficit is required. Very low energy (600 - 800 kcal) ketogenic diets have been extensively studied. The proposed study combines low energy (800 - 1500 kcal) and ketogenic diet intervention. The aim of the study is a comprehensive determination of quality of body mass loss, metabolic states changes, physical and psychological performance changes, and inflammatory and hormones profile changes during and post a 12-week low energy ketogenic diet intervention.

Interventions

BEHAVIORALLow energy ketogenic diet

Low energy ketogenic diet lasting 12 weeks with a previous preparation period including detailed instructions during classes and individual counselling by a dietitian. Participants were provided with a list of suitable foods with very low carbohydrate content. Furthermore, the subjects shared cooking recipes and links to helpful webpages. They were free to follow a KD according to their personal preferences but limit their carbohydrate intake to 5-10 % of total energy from carbohydrates, but derive at least 70 % of total energy from fat.

Sponsors

University of Primorska
Lead SponsorOTHER

Study design

Allocation
NA
Intervention model
SINGLE_GROUP
Primary purpose
TREATMENT
Masking
NONE

Intervention model description

Longitudinal intervention study with repeated measurements. Participants will be subjected to a 12-week low energy ketogenic diet (LEKD) and requested not to change their physical activity levels throughout the study. The participants will underwent a series of tests and consultations at baseline (prior to the start of the intervention), and after 1, 2, 4, 8 , and 12 weeks of LEKD intervention. At the end of each time points, body weight and composition will be measured in the fasting state, food and exercise diaries checked by a dietitian and a kinesiologist and discussed with the participants, psychological and cognitive tests will be performed by a psychologist. At the same time-points, different serum analyses will be performed.

Eligibility

Sex/Gender
ALL
Age
25 Years to 55 Years
Healthy volunteers
No

Inclusion criteria

* BMI \> 30 kg/m2 * asymptomatic for any disease except obesity

Exclusion criteria

* presence of cardiovascular, endocrine, acute or chronic inflammatory diseases; * taking medications for lipid metabolism, or psychiatric disorders; * adherence to a prescribed diet; * unstable weight in the past 3 months; * BMI \< 30 kg/m2; * unwilling or unable to eat the foods prescribed in the study; * vigorous physical activity; * pregnancy or lactation.

Design outcomes

Primary

MeasureTime frameDescription
Change in psychological factorsChange from baseline to 12 weeks.Will be assessed by validated psychological test (Dutch Eating Behavior Questionnaire (DEBQ).
Change in physical fitnessChange from baseline to 12 weeks.Physical fitness will be determined using 2 km walking test according to the UKK Walk Test Programme.
Change in cognitive functionsChange from baseline to 12 weeks.Will be assessed by validated psychological test (Wechsler Adult Intelligence Scale - Forth Edition (WAIS-IV).
Change in body compositionChange from baseline over 12 weeks with intermediate time points at 1, 2, 4 and 8 weeks.Body mass, fat free body mass and fat mass will be measured (all in kilograms) with bioelectrical impedance analysis (BIA) Tanita BC 418MA.
Change in beta-hydroxybutirateChange from baseline over 12 weeks with intermediate time points at 1, 2, 4 and 8 weeks.Overnight fasted serum beta-hydroxybutirate will be determined (in mmol/l).
Change in resting energy rateChange from baseline to 12 weeks.Resting energy rate will be determined with indirect calorimetry.

Secondary

MeasureTime frameDescription
Adherence to ketogenic dietAt 12 months.Adherence to ketogenic diet will be assessed by 3-day food record.
Change in body weight following interventionChange from 12 weeks to 12 months.Maintenance of body mass at the end of intervention will be evaluated over the 12 months following intervention (in kilogrames).

Countries

Slovenia

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026