Diabetic Patient Before and After Bariatric Surgery, Nutrition Deficiency(VitB1 VitB12.Ca.Fe)
Conditions
Brief summary
The increasing demand of bariatric surgery requires ongoing improvement of the preoperative and post-operative care of morbidly obese patients. Outcome reporting in bariatric surgery mainly focuses on weight loss, improvement of co-morbidities and quality of life. Post-operative nutritional deficiencies are a complication of bariatric surgery, in particular after malabsorptive procedures. Deficiencies of protein, iron and vitamins B12 and D are frequently reported and may occur despite supplementation. Morbid obesity itself is associated with nutritional deficiencies as well, which become worsening after bariatric surgery. The occurrence of nutritional deficiencies has been reported in the literature but not in Taiwan. The goal of the current study is to determine the prevalence and incidence of nutritional deficiencies in diabetic patients underwent bariatric surgery and receiving standard supplementation in Taiwan.
Detailed description
The increasing demand of bariatric surgery requires ongoing improvement of the preoperative and post-operative care of morbidly obese patients. Outcome reporting in bariatric surgery mainly focuses on weight loss, improvement of co-morbidities and quality of life. Post-operative nutritional deficiencies are a complication of bariatric surgery, in particular after malabsorptive procedures. Deficiencies of protein, iron and vitamins B12 and D are frequently reported and may occur despite supplementation. Morbid obesity itself is associated with nutritional deficiencies as well, which become worsening after bariatric surgery. The occurrence of nutritional deficiencies has been reported in the literature but not in Taiwan. The goal of the current study is to determine the prevalence and incidence of nutritional deficiencies in diabetic patients underwent bariatric surgery and receiving standard supplementation in Taiwan
Interventions
PROCEDUREbariatric surgery
bariatric surgery
Sponsors
Min-Sheng General Hospital
Study design
Observational model
CASE_ONLY
Time perspective
PROSPECTIVE
Eligibility
Sex/Gender
ALL
Age
20 Years to 65 Years
Healthy volunteers
No
Inclusion criteria
* Age: 20\ 65 * Diabetic patients underwent bariatric surgery in MSGH
Exclusion criteria
* Pregnancy * Cancer on treatment * Uncontrolled psychiatric disease * Drug or alcohol abuser
Design outcomes
Primary
| Measure | Time frame | Description |
|---|---|---|
| Prevalence of major nutrients deficiency in diabetic patient before and after bariatric surgery | 3 years | Prevalence of major nutrients deficiency in diabetic patient before and after bariatric surgery |
Countries
Taiwan
Outcome results
None listed