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Dietary Intervention, Gestational Weight Gain and Gestational Diabetes.

Intervention Study on Dietary Changes in Relation to Weight Gain and Prevalence of Gestational Diabetes During Pregnancy

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT03191331
Enrollment
13
Registered
2017-06-19
Start date
2017-06-06
Completion date
2019-06-01
Last updated
2020-03-27

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Dietary Habits, Gestational Diabetes, Overweight and Obesity, Weight Gain

Keywords

dietary intervention, gestational weight gain, gestational diabetes, overweight, obesity

Brief summary

The aim of this pilot study is to conduct a dietary intervention for overweight (body maas index BMI≥25) and obese (BMI≥30) pregnant women in two maternity care clinics and explore the effect of the intervention on gestational weight gain and the prevalence of gestational diabetes between the intervention and control groups.

Detailed description

Half of the women are allocated to the intervention group and another half for the control group. The intervention group will get written material of healthy diet during pregnancy as well as emphasized nutritional guidance given by public health nurses at each visit in the maternity care clinic. There will also be two group meetings with a dietitian. The control group will get the same written material, but otherwise basic care and guidance at each visit in the maternity care clinics. The collected data of both groups include the information on weight gain, the result of an oral glucose tolerance test and 4 day food records, Three factor eating questionnaire (TFEQ R-18) and Binge Eating Scale (BES).

Interventions

BEHAVIORALDietary intervention

Written material on healthy diet during pregnancy, dietary counseling at each maternity clinic visit given by public health nurse, group meeting with a dietician x2.

Sponsors

University of Eastern Finland
Lead SponsorOTHER

Study design

Allocation
NON_RANDOMIZED
Intervention model
PARALLEL
Primary purpose
PREVENTION
Masking
NONE

Intervention model description

intervention group and control group.

Eligibility

Sex/Gender
FEMALE
Age
18 Years to 35 Years
Healthy volunteers
Yes

Inclusion criteria

* Age less than 35 years * BMI 25 or over * healthy, no chronic medical conditions * singleton pregnancy * first trimester of pregnancy at the time of recruitment

Exclusion criteria

* Age 35 and older * BMI less than 25 * chronic medical conditions * multiple pregnancy * pregnancy at second or third trimester at the time of recruitment

Design outcomes

Primary

MeasureTime frameDescription
gestational weight gain (GWG)from first to third trimester of pregnancy, gestational weeksgestational weight gain from 1st trimester of pregnancy until childbirth, measured at each maternity clinic visit

Secondary

MeasureTime frameDescription
gestational diabetes mellitus (GDM),gestational weeks 12-16GDM is measured by the result of an oral glucose tolerance test (OGTT)
eating habits1st, 2nd and 3rd trimester of pregnancy, gestational weekseating habits are measured by 4 day food records
Eating habits1st, 2nd and 3rd trimester, gestational weeksEating habits are measured by Binge Eating Scale (BES)

Countries

Finland

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026