Carbohydrate Metabolism
Conditions
Brief summary
This study will evaluate the impact of test carbohydrate blends on fat and carbohydrate oxidation, glucose, insulin and hunger scores in pre-adolescent boys and girls.
Interventions
control carbohydrate blend
experimental carbohydrate blend
Sponsors
Study design
Eligibility
Inclusion criteria
* Male 9 -13 years of age, or female 9- 10 years of age * Tanner stage 1 * Subject was born full term * Subject was born normal weight * Subject passes the Physical Activity Readiness Questionnaire * Body mass index \>5th percentile and \<95th percentile for age and gender * Subject has voluntarily signed and dated a youth assent document
Exclusion criteria
* History of metabolic. endocrine, or hyperactivity disorders * Allergy or intolerance to any ingredient found in the study products * Participation in a concomitant trial of a non-registered drug or that otherwise conflicts with this study
Design outcomes
Primary
| Measure | Time frame | Description |
|---|---|---|
| Energy Utilization | Study Visits 1 to 2 (1- 14 days) | Calculated by Indirect Calorimetry using volume of oxygen consumed (liters/minute) and the volume of carbon dioxide expired (liters/minute). |
Secondary
| Measure | Time frame | Description |
|---|---|---|
| Hunger Assessment | Study Visits 1 to 2 (1- 14 days) | Visual analog scale (units on a scale) |
| Blood Measurements - Glucose | Study Visits 1 to 2 (1- 14 days) | mg/dl |
| Blood Measurements - Insulin | Study Visits 1 to 2 (1- 14 days) | IU |
Countries
United States