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Survivor Choices for Eating and Drinking - Colorectal Cancer

Survivor Choices for Eating and Drinking - Colorectal Cancer

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT02965521
Acronym
SUCCEED
Enrollment
50
Registered
2016-11-16
Start date
2017-04-10
Completion date
2018-11-20
Last updated
2025-12-17

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Colon Cancer, ColoRectal Cancer, Rectal Cancer

Brief summary

Epidemiologic data suggest that a Western dietary pattern after diagnosis of colorectal cancer increases risk of disease recurrence and death. High intake of red and processed meat, dairy, refined grains, and sweets/desserts characterize a 'Western dietary pattern'. This study aims to translate the epidemiologic findings into a patient-centered, web-based dietary intervention with text messaging to inform and modify users' dietary choices. The investigators' specific aims are to: 1) Develop a web-based dietary intervention with text messaging for colorectal cancer survivors; and 2) Conduct a 12-week pilot randomized controlled trial to determine the acceptability and feasibility of the dietary intervention among 50 colorectal cancer survivors. All participants will receive standard of care print materials regarding diet following a colorectal cancer diagnosis. Participants in the intervention group will also receive access to a web-based dietary intervention with text messaging for 12 weeks. This study will generate preliminary data on the effect of the intervention on dietary choices among colorectal cancer survivors for future studies.

Interventions

BEHAVIORALWebsite and text messages

Participants receive a personalized diet report, access to a digital health dietary intervention, and text messages for 12 weeks.

Sponsors

University of California, San Francisco
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
CROSSOVER
Primary purpose
OTHER
Masking
NONE

Masking description

Statistician who analyzes the data will be masked to intervention/control status.

Eligibility

Sex/Gender
ALL
Age
18 Years to No maximum
Healthy volunteers
No

Inclusion criteria

* diagnosed with colon or rectal adenocarcinoma * completed standard cytotoxic chemotherapy prior to enrollment, if medically indicated * considered disease-free or have stable disease at baseline * able to speak and read English * access to a mobile phone with Internet and text messaging capabilities * able to navigate websites, fill out forms on the web, communicate by email, and have regular access to the Internet

Exclusion criteria

Individuals who are already meeting four or more of the six target dietary behaviors will be excluded: * ≥5 servings/day of fruits & vegetables * ≥3 servings/day of whole grains * ≥2 servings/week of fish * no processed meat * no sugar-sweetened beverages * ≤1 alcoholic drink/d for women and ≤2 alcoholic drinks/d for men.

Design outcomes

Primary

MeasureTime frameDescription
Adherence12-weeksFrequency of logging on to website and responding to text messages

Secondary

MeasureTime frameDescription
Dietary change assessed via diet records12-weeksChange in consuming vegetables, whole grains, fish, processed meat, sugar-sweetened beverages, and alcohol
Quality-of-life (EORTC C30)12-weeksChange in quality-of-life
Colorectal cancer-specific quality-of-life (EORTC C30 CR29)12-weeksChange in colorectal cancer-specific quality-of-life
Change in fasting glucose12-weeksChange in fasting glucose
Change in waist circumference12-weeksChange in objectively measured waist circumference
Change in fasting blood lipids12-weeksChange in fasting blood lipids
Change in body mass index12-weeksChange in objectively measured BMI

Countries

United States

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 19, 2026