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Dietary Treatment of Endometriosis-related Irritable Bowel Syndrome

Dietary Treatment of Endometriosis-related Irritable Bowel Syndrome: A Pilot Study

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT02924493
Enrollment
22
Registered
2016-10-05
Start date
2017-07-03
Completion date
2018-02-01
Last updated
2018-05-17

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Endometriosis, Irritable Bowel Syndrome, Visceral Hypersensitivity, Visceral Syndrome

Keywords

Endometriosis, IBS, Irritable bowel syndrome, low FODMAP diet, FODMAPs, visceral syndrome, fermentable carbohydrates, visceral hypersensitivity, cross organ effect

Brief summary

Many patients with endometriosis experience extra genital and abdominal symptoms as a major part of their problem. This includes gastrointestinal dysfunction with pain, urinary symptoms compatible with interstitial cystitis and gastrointestinal symptoms resembling the irritable bowel syndrome (IBS). Such problems may be secondary to changes in autonomous neuronal structure and function elicited by the endometriotic elements, which may cause a visceral syndrome with the above mentioned symptoms. The investigators hypothesize that dietary treatment will improve the experience of gastrointestinal symptoms, pain and quality of life in patients with endometriosis-related irritable bowel syndrome. The aim of this first randomized, placebo controlled pilot study investigating patients with both endometriosis and IBS, is to test the application of a low FODMAP diet and a placebo diet for endometriosis-related IBS-like symptoms in order to stablish a platform for a randomized controlled study. Thus, the primary aim of this pilot study is to investigate the applicability of a placebo diet in patients with endometriosis and to investigate the compliance in both intervention group and control group. In addition, the aim is to investigate whether the participants find the diet manageable and whether they are able to identify the placebo diet.

Interventions

OTHERDiet low in fermentable carbohydrates (low FODMAP diet)

The participants follow the diet in 4 weeks. They have been provided with some foods (bread, pasta, cereal products), but will by the rest themselves. They have been provided with lists of foods to include and foods to avoid. They have also been provided with suggestions to a 4 week meal plan, based in their individual need for energy.

Sponsors

University of Aarhus
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
TREATMENT
Masking
SINGLE (Subject)

Eligibility

Sex/Gender
FEMALE
Age
18 Years to 50 Years
Healthy volunteers
No

Inclusion criteria

* Signed informed consent * Age 18-50 years * Fluid spoken and written Danish * Diagnosed endometriosis (laparoscopy and/or MR-scan) at least one year ago and sufficient treated regarding medicine and surgery. Participant will be asked to bring a copy of their medical record from the hospital or from www.sundhed.dk to verify the diagnosis. * Diagnosis of irritable bowel syndrome according to the Rome III criteria. Both previous diagnosis and undiagnosed patients are included, as long as the study group evaluates that the patient meets the Rome III criteria. * Accept to follow a controlled exclusion diet for all meals for four weeks with only few accepted deviations from the diet.

Exclusion criteria

* Premature menopause * Organic bowel disease (Celiac disease, IBD, bowel endometriosis, malignant disease) * New therapeutic interventions during study period (medical/lifestyle/psychological). Already ongoing treatment is accepted. * Psychiatric disorder, psychotropic drugs * Patients, who the dietician accesses are familiar with low FODMAP diet and therefore is able to identify the placebo diet * Patients with complicated dietary needs, e.g. severe allergies or intolerances (including lactose and fructose intolerance), athletes, any type of vegetarianism or metabolic diseases * Pregnancy or planned pregnancy during the study period

Design outcomes

Primary

MeasureTime frame
Compliance to the diet measured by a self-administered questionnaire with a percentage scale for every meal consumedfour weeks
How manageable the participants experience the diet, measured by semi-quantitative questionnaire designed by the study groupfour weeks
Identification of intervention group measured by the question: What group do you think you were assigned to?four weeks

Secondary

MeasureTime frame
Gastrointestinal symptoms measured by the questionnaire: The Gastrointestinal symptom rating scale (GSRS) irritable bowel syndrome (IBS) versionfour weeks
Intermenstrual pain measured by VAS scalefour weeks
Global symptom relief measured by the question: Did you have sufficient relief in your IBS-symptoms during the last 7 days?four weeks
IBS related quality of life measured by the questionnaire: Irritable bowel syndrome - Quality of Lifefour weeks
Endometriosis related quality of life measured by the questionnaire: The Endometriosis Health Profile (EHP-30)four weeks
Intake of nutrients calculated in by: The Monash University Comprehensive Food Frequency Questionnaire (CNAQ) based on the participants self-reported 7-days food registrationfour weeks

Countries

Denmark

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026