Skip to content

Metabolic Effects of Duodenal Jejunal Bypass Liner for Type 2 Diabetes Mellitus

Metabolic Effects of Duodenal Jejunal Bypass Liner for the Treatment of Adipose Patients With Type 2 Diabetes Mellitus

Status
Completed
Phases
Unknown
Study type
Observational
Source
ClinicalTrials.gov
Registry ID
NCT02800668
Acronym
DJBL-T2DM
Enrollment
19
Registered
2016-06-15
Start date
2011-10-31
Completion date
2015-06-30
Last updated
2024-09-19

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Obesity, Type 2 Diabetes Mellitus

Keywords

Duodenal Jejunal Bypass Liner, obesity, weight loss therapy

Brief summary

Implantation of a duodenal-jejunal endoluminal bypass liner (DJBL) has shown to induce weight loss and to improve metabolic parameters. DJBL is a reversible endoduodenal sleeve mimicking biliodigestive digestion while lacking risks and limitations of bariatric surgery. Effects on metabolic control, body mass parameters, appetite regulation, glucose tolerance, organ health, and lipid profile were determined in 16 morbidly overweight patients with type 2 diabetes mellitus. In addition, relevant hormones (Leptin, ghrelin, gastric inhibitory peptide, glucagon-like peptide 1, and insulin) were measured by enzyme-linked immunosorbent assay (ELISA) and chemiluminescent microparticle immunoassay (CMIA) at 0, 1 and 32, and 52 weeks post-implant following a mixed meal tolerance test, which was applied for diagnostic purposes only.

Detailed description

A total of 18 subjects (4 women and 14 men) aged 39 to 66 years underwent implantation of the DJBL.The subjects were regular patients of the Diabetes Center at the Herz- und Diabeteszentrum Nordrhein-Westfalen (HDZ NRW), Germany and gave informed consent for related procedures and data handling. The subjects had body mass index (BMI) ≥35 kg/m2, type 2 diabetes mellitus (T2DM), and a history of frustrated weight loss attempts. Exclusion criteria were: history of gastric surgery, gastric or duodenal ulcers, thyroid disorders, gastrointestinal disorders associated with intestinal resorption dysfunction, therapy with oral anticoagulants like marcumar, use of acetyl salicylic acid or non-steroidal anti-inflammatory drugs, drug abuse (incl. alcohol), symptomatic cardiovascular disease including heart failure New York Heart Association (NYHA) IV, renal insufficiency defined as glomerular filtration rate (GFR) \<50 ml/min, pregnancy or breast feeding. Study design All patients received the DJBL due to medical reasons, not for study purposes. All patients underwent pre-implantation and follow-up examinations (1 week, 32 weeks and 52 (explantation) weeks after implantation). Every examination included a thorough body examination, electrocardiogram (ECG), and the body composition measurement by bio-impedance scaling (type: BC418MA, Tanita, Amsterdam, the Netherlands). Upon implantation, antidiabetic medication was adapted, patients were followed up to adjust antidiabetic regimen. Dietary advice was given to the patients by a professional dietician upon implantation procedure, and liquid diet was started the day before implantation and continued for two additional days followed by puréed diet for four days. Patients decided to turn back to normal diet upon tolerance; fibre rich dietary components were prohibited during the treatment period. Treatment with glucagon-like peptide-1 (GLP-1) or dipeptidyl-peptidase-4 (DPP4) based medication (Exenatide, Liraglutide, Lixisenatide or Sitagliptin, Vildagliptin) was initiated in cases that fasting C-peptide levels were \>750 pmol/l. Insulin dosage was reduced after implantation to avoid risk of hypoglycaemia. Sulfonylurea treatment was stopped after implantation. Mixed meal tolerance tests Mixed meal tolerance tests (MMTT) were performed in fasting state as routine diagnostic tool to assess metabolism parameters and gut hormones described below. In the course of a MMTT every patient consumed a highly caloric drink (Fortimel regular 2 093 Kilojoules (KJ), Nutricia GmbH, Erlangen, Germany) containing carbohydrates (41 energy(EN)%), proteins (40 EN%) and fats (19 EN%), simulating an average meal. Blood samples were taken at fixed intervals: before drinking, after 10, 30, 60, 90, 120 min. DPP4 inhibitor was added to prevent autodigestion of GLP-1 immediately after sampling, Hydroxymercuribenzoic acid was added to plasma per protocol to prevent ghrelin digestion. Samples were stored after centrifugation at -80°C until assayed for the gut hormones ghrelin, GLP-1, gastric inhibitory peptide, leptin as well as the metabolism parameters glucose, insulin, C-peptide, and proinsulin. Biochemical assessment Laboratory assessments were done in fasting state. Venipuncture was performed the morning after overnight fasting one day before the planned procedure, one week, 8, and 12 months after implantation. Blood samples were processed for subsequent analysis within 20 min of venipuncture. Serum concentrations were measured by commercial available kits of total ghrelin (ELISA, Merck Chemicals Gesellschaft mit beschränkter Haftung (GmbH), Schwalbach, Germany), leptin (ELISA, DRG-International, Inc., USA), active GLP-1 (ELISA, epitope Diagnostics, San Diego, USA), gastric inhibitory Peptide (GIP) (ELISA, DRG-International, Inc., USA), Insulin (CMIA, Abbott, Wiesbaden, Germany), C-peptide (CMIA, Abbott, Wiesbaden, Germany), Proinsulin (ELISA, TecoMedical Bunde, Germany) and glucose (CMIA, Abbott, Wiesbaden Germany).

Interventions

DEVICEDJBL (Duodenal jejunal bypass liner, EndoBarrier)

Implantation of EndoBarrier after medical and patient's decision, Duration of treatment 12 months in maximum, follow up for 4 weeks after Explantation, follow up during treatment by physical examination, ECG control, sampling and analysis of blood parameters, mixed meal tolerance tests only for diagnostic purposes to assess gut hormonal changes and metabolic parameters

Sponsors

Ruhr University of Bochum
Lead SponsorOTHER

Study design

Observational model
CASE_ONLY
Time perspective
RETROSPECTIVE

Eligibility

Sex/Gender
ALL
Age
18 Years to 75 Years
Healthy volunteers
No

Inclusion criteria

* T2DM * body mass index (BMI) ≥35 kg/m2 * history of frustrated weight loss attempts

Exclusion criteria

* history of gastric surgery, gastric or duodenal ulcers * thyroid disorders * gastrointestinal disorders associated with intestinal resorption dysfunction * therapy with oral anticoagulants like marcumar * use of acetyl salicylic acid or non-steroidal anti-inflammatory drugs * drug abuse (incl. alcohol) * symptomatic cardiovascular disease including heart failure New York Heart Association IV * renal insufficiency defined as GFR \<50 ml/min * pregnancy or breast feeding

Design outcomes

Primary

MeasureTime frameDescription
weight loss in kg12 monthsweight loss defined as excess weight loss

Secondary

MeasureTime frameDescription
Change in body fat in %, measured via bioimpedance scaling12 monthseffect of DJBL on body composition in overweight T2DM patients determined by bioimpedance scaling
Change in HbA1c in mmol/mol12 monthseffect of DJBL on metabolic regulation in overweight T2DM patients
Change in LDL-cholesterol in mg/dl12 monthseffect of DJBL on metabolic regulation in overweight T2DM patients
Change in triglycerides in mg/dl12 monthseffect of DJBL on metabolic regulation in overweight T2DM patients
Change in liver enzyme aspartate aminotransferase (ASAT) in U/l12 monthseffect of DJBL on metabolic regulation in overweight T2DM patients
Change in liver enzyme alanine aminotransferase (ALAT) in U/l12 monthseffect of DJBL on metabolic regulation in overweight T2DM patients
changes in intestinal enzyme levels (GIP) in ng/ml/120 min during mixed meal tolerance test12 monthseffect of DJBL and intestine/pancreatic axis for metabolic control
changes in Ghrelin in ng/ml/120 min during mixed meal tolerance test12 monthseffect of DJBL and intestine/pancreatic axis for metabolic control
changes in Leptin in ng/ml/120 min during mixed meal tolerance test12 monthseffect of DJBL and intestine/pancreatic axis for metabolic control
changes in pancreatic enzyme levels (Insulin) in U/l/120 min during mixed meal tolerance test12 monthseffect of DJBL and intestine/pancreatic axis for metabolic control
changes in pancreatic enzyme levels (Proinsulin) in nmol/l/120 min during mixed meal tolerance test12 monthseffect of DJBL and intestine/pancreatic axis for metabolic control
effect on blood pressure measured in mmHg12 monthsfollow up by regular vital signs,
changes in intestinal enzyme levels (GLP-1) in pmol/l/120 min during mixed meal tolerance test12 monthseffect of DJBL and intestine/pancreatic axis for metabolic control

Countries

Germany

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026