Skip to content

Omega-3 Supplementation in Cervix Cancer Patients Undergoing Chemoradiotherapy

Effect of Omega-3 Supplementation on Body Composition, Functional Capacity, Inflammatory Profile and Quality of Life in Cervix Cancer Patients Undergoing Chemoradiotherapy

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT02779868
Enrollment
40
Registered
2016-05-23
Start date
2016-05-31
Completion date
2017-07-31
Last updated
2017-07-25

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Sarcopenia

Keywords

body composition, functional capacity, quality of life

Brief summary

Cancer cachexia is a complex metabolic process affecting up to 80% of patients suffering from an advanced-stage cancer. Moreover, 20 to 40% of all cancer deaths are caused directly by cachexia. Recently, omega-3 fatty acids have gained interest for their beneficial effects in cancer cachexia. Moreover, nutritional supplementation enriched with omega-3 could potentially maintain body weight in cancer patients undergoing intensive treatment. The investigators aims in this study is to evaluate the effect of omega-3 supplementation on body composition, functional capacity, inflammatory profile and quality of life in cervix cancer patients undergoing chemoradiotherapy.

Interventions

DIETARY_SUPPLEMENTOmega-3

patients included in this group will take 2g (4 capsules) per day of eicosapentaenoic acid.

DIETARY_SUPPLEMENTOlive oil

patients included in this group will take 4 capsules per day of olive oil.

Sponsors

Brazilian National Cancer Institute
Lead SponsorOTHER_GOV

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
TREATMENT
Masking
TRIPLE (Subject, Caregiver, Investigator)

Eligibility

Sex/Gender
FEMALE
Age
20 Years to 59 Years
Healthy volunteers
No

Inclusion criteria

* Cervix cancer at FIGO stage II and III * Chemoradiotherapy treatment proposal (cisplatin + radiotherapy) * Nutritional diagnosis of pre-cachexia ou cachexia

Exclusion criteria

* metastasis (FIGO stage IV) * Nutritional diagnosis of refractary cachexia

Design outcomes

Primary

MeasureTime frameDescription
Change in Body composition45 daysChange from baseline body composition assessed by computed tomography scans before and at the end of chemotherapy treatment (45 day after the first chemotherapy)

Secondary

MeasureTime frameDescription
Change in IL-6 serum levels45 daysChange in serum levels of IL-6 (ng/mL) before and at the end of chemotherapy (45 days)
Change in IL-1 serum levels45 daysChange in serum levels of IL-1 (ng/mL) before and at the end of chemotherapy (45 days)
Change in TNF-alfa serum levels45 daysChange in serum levels of TNF-alfa (ng/mL) before and at the end of chemotherapy (45 days)
Change in INF-gama serum levels45 daysChange in serum levels of INF-gama (ng/mL) before and at the end of chemotherapy (45 days)
Change in Quality of life45 daysChange in quality of life assessed by EORCT QL30 questionaire before and at the end of chemotherapy treatment (45 day after the first chemotherapy)
Change in handgrip strength45 dayschange in handgrip strength before and at the end of chemotherapy treatment (45 days)
Change in functional capacity (30 second stand chair test)45 dayschange in functional capacity assessed by 30 second stand chair test before and at the end of chemotherapy treatment (45 days)
chemoradiotherapy toxicity15 and 45 dayschemoradiotherapy will be assessed by Chemotherapy toxicity criteria (CTC) version 4.0
Change in membrane incorporation of non-esterified fatty acids45 daysChange in membrane incorporation of non-esterified fatty acids assessed by Gas chromatography of fatty acid methyl esters (nmol/mL)

Countries

Brazil

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026