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Effects of Acute Red Raspberry Consumption on Vascular Function in Healthy Individuals

Effects of Acute Red Raspberry Consumption on Vascular Function in Healthy Individuals

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT02734901
Enrollment
10
Registered
2016-04-12
Start date
2016-03-31
Completion date
2016-09-30
Last updated
2016-10-20

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Healthy

Keywords

polyphenols, vascular function, endothelial function, raspberry

Brief summary

Accumulating evidence from epidemiological and human intervention studies indicates that the cardiovascular health benefits of diets rich in fruits and vegetables are (in part) related to their (poly)phenol content. Raspberries are rich in phenolic and polyphenolic compounds, in particular procyanidins, ellagitannins and anthocyanins, but also phenolic acids. At present, a small number of randomized controlled trials investigating the effects of berry (poly)phenols on validated surrogate markers of cardiovascular disease risk have shown promising results. However, to date, very few human studies have specifically investigated the effects of raspberry (poly)phenols on cardiovascular function in healthy subjects. Moreover, ellagitannin-derived metabolites are believed to persist for a long period of time in the blood and urine. Therefore, the investigators will investigate the presence of plasma and urinary raspberry-derived metabolites 24h post-consumption. To the investigators knowledge, the effects of red raspberry consumption on vascular function in humans have not been investigated before. This information is necessary for the planning of long-term studies aiming to assess the potential beneficial effects of raspberries,. Therefore, this study aims to investigate the potential role of red raspberry (poly)phenols in the modulation of vascular function by monitoring changes in vascular function together with the major (poly)phenol derivatives/metabolites in plasma.

Interventions

DIETARY_SUPPLEMENT400 g frozen raspberries

1x daily intake of 600 mL red raspberry beverage

DIETARY_SUPPLEMENT200 g frozen raspberries

1x daily intake of 600 mL red raspberry beverage

DIETARY_SUPPLEMENTPlacebo

1x daily intake of 600 mL raspberry deprived supplement

Sponsors

Heinrich-Heine University, Duesseldorf
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
BASIC_SCIENCE
Masking
DOUBLE (Subject, Investigator)

Eligibility

Sex/Gender
MALE
Age
18 Years to 40 Years
Healthy volunteers
Yes

Inclusion criteria

* healthy male subjects (no clinical signs or symptoms of cardiovascular disease)

Exclusion criteria

* Cardiovascular disease * acute inflammation * cardiac arrhythmia * renal failure * heart failure (NYHA II-IV) * diabetes mellitus * C - reactive protein \> 05 mg/dL * malignant disease * raspberry allergy/intolerance * hypotension (≤100 / 60 mm Hg)

Design outcomes

Primary

MeasureTime frameDescription
Change from baseline to 2 hour and 24 hour in Endothelial functionBaseline, 2 hour and 24 hourmeasured by flow mediated dilation (FMD) on baseline at 2 and 24 hour postconsumption

Secondary

MeasureTime frameDescription
Change from baseline to 2 hour and 24 hour in Pulse wave velocityBaseline, 2 hour and 24 hourmeasured by sphygmomanometer SphygmoCor on baseline at 2 and 24 hours postconsumption
Change from baseline to 2 hour and 24 hour in Central blood pressureBaseline, 2 hour and 24 hourmeasured by sphygmomanometer SphygmoCor on baseline at 2 and 24 hours postconsumption
Peripheral blood pressureBaseline, 2 h and 24 hmeasured by automatic sphygmomanometer on baseline at 2 and 24 hours postconsumption
Change from baseline to 2 hour and 24 hour in Heart rateBaseline, 2 hour and 24 hourmeasured by SphygmoCor on baseline at 2 and 24 hours postconsumption

Other

MeasureTime frameDescription
Change from baseline to 2 hour and 24 hour in Polyphenol metabolites in blood plasmaBaseline, 2 hour and 24 hourmeasured by ultra-performance liquid chromatography/quadrupole-time-of-flight mass-spectrometry (UPLC-Q-TOF MS ) on baseline at 2 and 24 hours postconsumption
Change from baseline to 2 hour and 24 hour in Polyphenol metabolites in urineBaseline, 2 hour and 24 hourmeasured by ultra-performance liquid chromatography/quadrupole-time-of-flight mass-spectrometry (UPLC-Q-TOF MS ) on baseline at 2 and 24 hours postconsumption

Countries

Germany

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026