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Efficacy and Safety of Faster-acting Insulin Aspart Compared to NovoRapid® Both in Combination With Insulin Degludec in Children and Adolescents With Type 1 Diabetes

Efficacy and Safety of Faster-acting Insulin Aspart Compared to NovoRapid® Both in Combination With Insulin Degludec in Children and Adolescents With Type 1 Diabetes

Status
Completed
Phases
Phase 3
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT02670915
Acronym
onset®7
Enrollment
834
Registered
2016-02-02
Start date
2016-05-04
Completion date
2018-03-03
Last updated
2019-06-05

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Diabetes, Diabetes Mellitus, Type 1

Brief summary

This trial is conducted globally. The aim of the trial is to investigate efficacy and safety of faster-acting insulin aspart compared to NovoRapid® both in combination with insulin degludec in children and adolescents with type 1 diabetes.

Interventions

DRUGFaster-acting insulin aspart

For subcutaneous (s.c., under the skin) injection once daily.

DRUGinsulin aspart

For subcutaneous (s.c., under the skin) injection once daily.

DRUGinsulin degludec

For subcutaneous (s.c., under the skin) injection once daily.

Sponsors

Novo Nordisk A/S
Lead SponsorINDUSTRY

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
TREATMENT
Masking
DOUBLE (Subject, Investigator)

Eligibility

Sex/Gender
ALL
Age
1 Years to 17 Years
Healthy volunteers
No

Inclusion criteria

- Male or female, 1 year above or equal to age below 18 years at the time of signing informed consent and below 18 years at the time of randomisation - Diagnosed with type 1 diabetes mellitus (based on clinical judgement and supported by laboratory analysis as per local guidelines) - Ongoing daily treatment with a basal-bolus insulin regimen using basal insulin analogue or Neutral Protamine Hagedorn (NPH) insulin for at least 90 days prior to the screening visit - HbA1c (glycosylated haemoglobin) below or equal 9.5% (80 mmol/mol) analysed by the central laboratory at the screening visit

Exclusion criteria

- More than one episode of diabetic ketoacidosis requiring hospitalisation within the last 90 days prior to the screening visit - Treatment with any medication for the indication of diabetes or obesity other than stated in the inclusion criteria in a period of 90 days before screening

Design outcomes

Primary

MeasureTime frameDescription
Change in the Percentage of HbA1cWeek 0, Week 26Change from baseline (week 0) in glycosylated haemoglobin (HbA1c) was evaluated after 26 weeks of randomisation. The results are based on the last in-trial value, which included the last available measurement in the in-trial period. In-trial period: the observation period from date of randomisation until last trial-related participant-site contact and included data collected after a subject discontinued trial product.

Secondary

MeasureTime frameDescription
Change in 1,5-anhydroglucitolWeek 0, Week 26Change from baseline (week 0) in 1,5-anhydroglucitol was evaluated after 26 weeks of randomisation. The results are based on the last in-trial value.
Change in 8-point SMPG Profile: PPG Increment Over All Three MealsWeek 0, Week 26Change from baseline (week 0) in mean PPG increment over all three meals was evaluated after 26 weeks of randomisation. Postprandial glucose (PPG) increment for each meal (breakfast, lunch and main evening meal) was derived from the 8-point profile as the difference between PPG (1 hour after the meal) values and the plasma glucose (PG) value before meal. The mean of the derived increments was then calculated separately for each meal. Mean PPG increment over all three meals was derived as the mean of all corresponding mean meal increments. The results are based on the last in-trial value.
Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPGWeek 0, Week 26Change from baseline (week 0) in individual meal (breakfast, lunch and main evening meal) PPG was evaluated after 26 weeks of randomisation. PPG for each meal was recorded by the participant as part of the 8-point SMPG profile. The results are based on the last in-trial value.
Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPG IncrementWeek 0, Week 26Change from baseline (week 0) in individual meal (breakfast, lunch and main evening meal) PPG increment was evaluated after 26 weeks of randomisation. PPG increment for each meal was derived from the 8-point profile as the difference between PPG values (1 hour after the meal) and the PG value before meal. The results are based on the last in-trial value.
Change in 8-point SMPG Profile: Mean of the 8-point ProfileWeek 0, Week 26Change from baseline (week 0) in mean of the 8-point SMPG profile was evaluated after 26 weeks of randomisation. SMPG values were recorded at 8 time-points on two consecutive days: before and after (60 minute after the start of the meal) breakfast, lunch and main evening meal, before bedtime, and before breakfast on the next day. Mean of the 8-point profile was derived as the mean of all corresponding mean SMPG recorded at 8 different time points. The results are based on the last in-trial value.
Fluctuation in the 8-point SMPG ProfileWeek 26Fluctuation in the 8-point SMPG profile was evaluated after 26 weeks of randomisation. Fluctuation in 8-point SMPG profile was the average absolute difference from the mean of the SMPG profile. The results are based on the last in-trial value.
Change in FPGWeek 0, Week 26Change from baseline (week 0) in fasting plasma glucose (FPG) was evaluated after 26 weeks of randomisation. The results are based on the last in-trial value.
Percentage of Subjects Reaching HbA1c Target (HbA1c Less Than 7.5 %) According to ISPAD GuidelinesWeek 26Percentage of participants (yes/no) reaching HbA1c less than 7.5 % according to International Society for Pediatric and Adolescent Diabetes (ISPAD) guidelines was evaluated after 26 weeks of randomisation. The results are based on the last in-trial value.
Percentage of Subjects Reaching HbA1c Target (HbA1c Less Than 7.5 %) According to ISPAD Guidelines, Without Severe HypoglycaemiaWeek 26Percentage of participants (yes/no) reaching HbA1c less than 7.5 % according to ISPAD guidelines, without severe hypoglycaemia was evaluated after 26 weeks of randomisation. Severe hypoglycaemia according to ISPAD guidelines: hypoglycaemic episode associated with severe neuroglycopenia, usually resulting in coma or seizure and requiring parenteral therapy (glucagon or intravenous glucose). The results are based on the last in-trial value.
Insulin Dose (Units/Day): Total BasalWeek 26Total basal insulin dose (Units/day) was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value, which included the last available measurement in the on-treatment period. On-treatment period: the observation period from date of first dose of randomised NovoRapid®/NovoLog® / faster aspart and no later than 7 days after the day of last dose of NovoRapid®/NovoLog® / faster aspart. The on-treatment observation period includes data collected up to and including 7 days after treatment discontinuation. Number of participants analysed = number of participants contributed to the analysis. Analysis population description: Safety analysis set (SAS) included all participants receiving at least one dose of the investigational product (faster aspart) or its comparator (NovoRapid®/NovoLog®).
Insulin Dose (Units/Day): Total BolusWeek 26Total bolus insulin dose (Units/day) was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.
Insulin Dose (Units/Day): Individual Meal Insulin DoseWeek 26Individual meal (breakfast, lunch and main evening meal) insulin dose (Units/day) was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value.
Insulin Dose (Units/kg/Day): Total BasalWeek 26Total basal insulin dose (Units/kg/day) was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.
Insulin Dose (Units/kg/Day): Total BolusWeek 26Total bolus insulin dose (Units/kg/day) was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.
Insulin Dose (Units/kg/Day): Individual Meal Insulin DoseWeek 26Individual meal (breakfast, lunch and main evening meal) insulin dose (Units/kg/day) was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.
Change of Time Spent in Low Interstitial Glucose (IG) (IG <=3.9 mmol/L [70 mg/dL])Week 0, Week 26Change from baseline (week 0) in the time spent in low IG (\<=3.9 mmol/L \[70 mg/dL\]) based on continuous glucose monitoring (CGM) was evaluated after 26 weeks of randomisation. A subgroup of participants wore a CGM for between 11 and 13 days up to week 0 (randomisation) and up to week 26 to monitor their IG on a continuous basis. The results are based on the last in-trial value.
Incidence of Episodes With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)Week 26Incidence of episodes (number of episodes per 24 hours) with IG \<=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG \>10.0, 12.0 mmol/L (180, 216 mg/dL) based on CGM was calculated after 26 weeks of randomisation. A subgroup of participants wore a CGM for between 11 and 13 days up to week 0 (randomisation) and up to week 26 to monitor their IG on a continuous basis. The results are based on the last in-trial value.
Percentage of Time Spent With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)Week 26Percentage of time spent with IG \<=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG \>10.0, 12.0 mmol/L (180, 216 mg/dL) based on CGM was evaluated after 26 weeks of randomisation. A subgroup of participants wore a CGM for between 11 and 13 days up to week 0 (randomisation) and up to week 26 to monitor their IG on a continuous basis. The results are based on the last in-trial value.
Percentage of Time Spent Within IG Target 4.0-10.0 mmol/L (71-180 mg/dL) Both IncludedWeek 26Percentage of time spent within IG target 4.0-10.0 mmol/L (71-180 mg/dL), both included based on CGM was evaluated after 26 weeks of randomisation. A subgroup of participants wore a CGM for between 11 and 13 days up to week 0 (randomisation) and up to week 26 to monitor their IG on a continuous basis. The results are based on the last in-trial value.
Change in Mean IG Increment (0-1 Hours and 0-2 Hours After Start of the Meal)Week 0, Week 26Change from baseline (week 0) in mean IG increment (0-1 hours and 0-2 hours after start of the meal) based on CGM was evaluated after 26 weeks of randomisation. A subgroup of participants wore a CGM for between 11 and 13 days up to week 0 (randomisation) and up to week 26 to monitor their IG on a continuous basis. Presented values are mean of all the meals (breakfast, lunch and evening meal). The results are based on the last in-trial value.
Change in Mean IG Peak After Start of MealWeek 0, Week 26Change from baseline (week 0) in mean IG peak after start of meal based on CGM was evaluated after 26 weeks of randomisation. A subgroup of participants wore a CGM for between 11 and 13 days up to week 0 (randomisation) and up to week 26 to monitor their IG on a continuous basis. Presented values are mean of all the meals (breakfast, lunch and evening meal). The results are based on the last in-trial value.
Change in Mean Time to the IG Peak After MealWeek 0, Week 26Change from baseline (week 0) in mean time to the IG peak after meal based on CGM was evaluated after 26 weeks of randomisation. A subgroup of subjects wore a CGM for between 11 and 13 days up to week 0 (randomisation) and up to week 26 to monitor their IG on a continuous basis. Presented values are mean of all the meals (breakfast, lunch and evening meal). The results are based on the last in-trial value.
Change in 30-minute PPGWeek 0, Week 26Change from baseline (week 0) in 30-minute PPG based on meal test was evaluated after 26 weeks of randomisation. In connection to wearing the CGM for 11 to 13 days up to week 0 and up to week 26, the subgroup of participants had a standardised liquid meal test at the 2 visits, monitoring the PPG at 30-minute after the meal intake at the visit. The results are based on the last in-trial value.
Change in 30-minute PPG IncrementWeek 0, Week 26Change from baseline (week 0) in 30-minute PPG increment based on meal test was evaluated after 26 weeks of randomisation. In connection to wearing the CGM for 11 to 13 days up to week 0 and up to week 26, the subgroup of participants had a standardised liquid meal test at the 2 visits, monitoring the pre-prandial glucose (before the meal) the PPG at 30-minute (after the meal) at the visit. PPG increment was derived as 30-minute PPG measurement minus the pre-prandial PG. The results are based on the last in-trial value.
Change in 1-hour PPGWeek 0, Week 26Change from baseline (week 0) in 1-hour PPG based on meal test was evaluated after 26 weeks of randomisation. In connection to wearing the CGM for 11 to 13 days up to week 0 and up to week 26, the subgroup of participants had a standardised liquid meal test at the 2 visits, monitoring the PPG at 1-hour after the meal intake at the visit. The results are based on the last in-trial value.
Change in 1-hour PPG IncrementWeek 0, Week 26Change from baseline (week 0) in 1-hour PPG increment based on meal test was evaluated after 26 weeks of randomisation. In connection to wearing the CGM for 11 to 13 days up to week 0 and up to week 26, the subgroup of participants had a standardised liquid meal test at the 2 visits, monitoring the pre-prandial glucose (before the meal) the PPG at 1-hour (after the meal) at the visit. PPG increment was derived as 1-hour PPG measurement minus the pre-prandial PG. The results are based on the last in-trial value.
Change in 2-hour PPGWeek 0, Week 26Change from baseline (week 0) in 2-hour PPG based on meal test was evaluated after 26 weeks of randomisation. In connection to wearing the CGM for 11 to 13 days up to week 0 and up to week 26, the subgroup of participants had a standardised liquid meal test at the 2 visits, monitoring the PPG at 2-hour after the meal intake at the visit. The results are based on the last in-trial value.
Change in 2-hour PPG IncrementWeek 0, Week 26Change from baseline (week 0) in 2-hour PPG increment based on meal test was evaluated after 26 weeks of randomisation. In connection to wearing the CGM for 11 to 13 days up to week 0 and up to week 26, the subgroup of participants had a standardised liquid meal test at the 2 visits, monitoring the pre-prandial glucose (before the meal) the PPG at 2-hour (after the meal) at the visit. PPG increment was derived as 2-hour PPG measurement minus the pre-prandial PG. The results are based on the last in-trial value.
Change in AUCIG,0-15minWeek 0, Week 26Change in area under the IG curve 0-15 minutes post meal (AUCIG,0-15min) during meal test and based on CGM measurements was evaluated after 26 weeks of randomisation. Interstitial glucose (IG) was measured every 5 minutes. The endpoint was calculated as the area under the IG curve using the trapezoidal method and weighted by duration. A subgroup of participants wore a CGM for between 11 and 13 days up to week 0 (randomisation) and up to week 26 to monitor their IG on a continuous basis. The results are based on the last in-trial value.
Change in AUCIG,0-30minWeek 0, Week 26Change in area under the IG curve 0-30 minutes post meal (AUCIG,0-30min) during meal test and based on CGM measurements was evaluated after 26 weeks of randomisation. IG was measured every 5 minutes. The endpoint was calculated as the area under the IG curve using the trapezoidal method and weighted by duration. A subgroup of participants wore a CGM for between 11 and 13 days up to week 0 (randomisation) and up to week 26 to monitor their IG on a continuous basis. The results are based on the last in-trial value.
Change in AUCIG,0-1hWeek 0, Week 26Change in area under the IG curve 0-1 hour post meal (AUCIG,0-1h) during meal test and based on CGM measurements was evaluated after 26 weeks of randomisation. IG was measured every 5 minutes. The endpoint was calculated as the area under the IG curve using the trapezoidal method and weighted by duration. A subgroup of participants wore a CGM for between 11 and 13 days up to week 0 (randomisation) and up to week 26 to monitor their IG on a continuous basis. The results are based on the last in-trial value.
Change in AUCIG,0-2hWeek 0, Week 26Change in area under the IG curve 0-2 hours post meal (AUCIG,0-2h) during meal test and based on CGM measurements was evaluated after 26 weeks of randomisation. IG was measured every 5 minutes. The endpoint was calculated as the area under the IG curve using the trapezoidal method and weighted by duration. A subgroup of participants wore a CGM for between 11 and 13 days up to week 0 (randomisation) and up to week 26 to monitor their IG on a continuous basis. The results are based on the last in-trial value.
Change in AUCIG,0-4hWeek 0, Week 26Change in area under the IG curve 0-4 hours post meal (AUCIG,0-4h) during meal test and based on CGM measurements was evaluated after 26 weeks of randomisation. IG was measured every 5 minutes. The endpoint was calculated as the area under the IG curve using the trapezoidal method and weighted by duration. A subgroup of participants wore a CGM for between 11 and 13 days up to week 0 (randomisation) and up to week 26 to monitor their IG on a continuous basis. The results are based on the last in-trial value.
Change in Time to the IG Peak After Start of MealWeek 0, Week 26Change in time to the IG peak after start of meal during meal test and based on CGM measurements was evaluated after 26 weeks of randomisation. A subgroup of participants wore a CGM for between 11 and 13 days up to week 0 (randomisation) and up to week 26 to monitor their IG on a continuous basis. Presented values are mean of all the meals (breakfast, lunch and evening meal). The results are based on the last in-trial value.
Change in IG Peak After Start of MealWeek 0, Week 26Change in IG peak after start of meal during meal test and based on CGM measurements was evaluated after 26 weeks of randomisation. A subgroup of participants wore a CGM for between 11 and 13 days up to week 0 (randomisation) and up to week 26 to monitor their IG on a continuous basis. Presented values are mean of all the meals (breakfast, lunch and evening meal). The results are based on the last in-trial value.
Number of Treatment Emergent Hypoglycaemic Episodes According to American Diabetes Association (ADA)/ISPAD Classification: TotalWeek 0-26Treatment emergent: if the onset of the episode occurred on or after the first day of treatment with investigational medicinal product (IMP) after randomisation, and no later than 1 day after the last day on IMP. Classification of hypoglycaemia: 1) Severe (according to ISPAD classification). Following are according to ADA classification: 2) Documented symptomatic: episode during which typical symptoms of hypoglycaemia are accompanied by a PG level ≤3.9 mmol/L. 3) Asymptomatic: episode not accompanied by typical symptoms of hypoglycaemia, but with a PG level ≤3.9 mmol/L. 4) Probable symptomatic: an episode during which symptoms of hypoglycaemia are not accompanied by a PG determination but that was presumably caused by a PG level ≤3.9 mmol/L. 5) Pseudo-hypoglycaemia: episode during which the person with diabetes reports any of the typical symptoms of hypoglycaemia with a PG level \>3.9mmol/L, but approaching that level. The results are based on the on-treatment period.
Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: DaytimeWeek 0-26Classification of hypoglycaemia: 1) Severe (according to ISPAD classification). Following are according to ADA classification: 2) Documented symptomatic. 3) Asymptomatic. 4) Probable symptomatic. 5) Pseudo-hypoglycaemia. Daytime period: The period between 07:01 and 22:59 (both included). The results are based on the on-treatment period.
Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)Week 0-26Classification of hypoglycaemia: 1) Severe (according to ISPAD classification). Following are according to ADA classification: 2) Documented symptomatic. 3) Asymptomatic. 4) Probable symptomatic. 5) Pseudo-hypoglycaemia. Nocturnal period: The period between 23:00 and 07:00 (both included). The results are based on the on-treatment period.
Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: TotalWeek 0-26Classification of hypoglycaemia: 1) Severe (according to ISPAD classification). Following are according to Novo Nordisk classification: 2) Symptomatic blood glucose (BG) confirmed: episode that is BG confirmed by PG value \<3.1 mmol/L (56 mg/dL) with symptoms consistent with hypoglycaemia. 3) Asymptomatic BG confirmed: episode that is BG confirmed by PG value \<3.1 mmol/L without symptoms consistent with hypoglycaemia. 4) Severe or BG confirmed symptomatic: an episode that is severe according to the ISPAD classification or BG confirmed by a PG value \<3.1 mmol/L with symptoms consistent with hypoglycaemia. 5) BG confirmed: an episode that is BG confirmed by a PG value \<3.1 mmol/L with or without symptoms consistent with hypoglycaemia. 6) Severe or BG confirmed: an episode that is severe according to the ISPAD Classification or BG confirmed by a PG value \<3.1 mmol/L with or without symptoms consistent with hypoglycaemia. The results are based on the on-treatment period.
Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: DaytimeWeek 0-26Classification of hypoglycaemia: 1) Severe (according to ISPAD classification). Following are according to Novo Nordisk classification: 2) BG confirmed. 3) Severe or BG confirmed symptomatic. 4) Severe or BG confirmed. 5) Asymptomatic BG confirmed. Daytime period: The period between 07:01 and 22:59 (both included). The results are based on the on-treatment period.
Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)Week 0-26Classification of hypoglycaemia: 1) Severe (according to ISPAD classification). Following are according to Novo Nordisk classification: 2) BG confirmed. 3) Severe or BG confirmed symptomatic. 4) Severe or BG confirmed. 5) Asymptomatic BG confirmed. Nocturnal period: The period between 23:00 and 07:00 (both included). The results are based on the on-treatment period.
Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationWeek 0-26Classification of hypoglycaemia: 1) Severe (according to ISPAD classification). Following are according to ADA classification: 2) Documented symptomatic. 3) Asymptomatic. 4) Probable symptomatic. 5) Pseudo-hypoglycaemia. The results are based on the on-treatment period.
Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationWeek 0-26Classification of hypoglycaemia: 1) Severe (according to ISPAD classification). Following are according to ADA classification: 2) Documented symptomatic. 3) Asymptomatic. 4) Probable symptomatic. 5) Pseudo-hypoglycaemia. The results are based on the on-treatment period.
Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationWeek 0-26Classification of hypoglycaemia: 1) Severe (according to ISPAD classification). Following are according to ADA classification: 2) Documented symptomatic. 3) Asymptomatic. 4) Probable symptomatic. 5) Pseudo-hypoglycaemia. The results are based on the on-treatment period.
Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationWeek 0-26Classification of hypoglycaemia: 1) Severe (according to ISPAD classification). Following are according to ADA classification: 2) Documented symptomatic. 3) Asymptomatic. 4) Probable symptomatic. 5) Pseudo-hypoglycaemia. The results are based on the on-treatment period.
Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationWeek 0-26Classification of hypoglycaemia: 1) Severe (according to ISPAD classification). Following are according to Novo Nordisk classification: 2) BG confirmed. 3) Severe or BG confirmed symptomatic. 4) Severe or BG confirmed. 5) Asymptomatic BG confirmed. The results are based on the on-treatment period.
Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationWeek 0-26Classification of hypoglycaemia: 1) Severe (according to ISPAD classification). Following are according to Novo Nordisk classification: 2) BG confirmed. 3) Severe or BG confirmed symptomatic. 4) Severe or BG confirmed. 5) Asymptomatic BG confirmed. The results are based on the on-treatment period.
Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationWeek 0-26Classification of hypoglycaemia: 1) Severe (according to ISPAD classification). Following are according to Novo Nordisk classification: 2) BG confirmed. 3) Severe or BG confirmed symptomatic. 4) Severe or BG confirmed. 5) Asymptomatic BG confirmed. The results are based on the on-treatment period.
Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationWeek 0-26Classification of hypoglycaemia: 1) Severe (according to ISPAD classification). Following are according to Novo Nordisk classification: 2) BG confirmed. 3) Severe or BG confirmed symptomatic. 4) Severe or BG confirmed. 5) Asymptomatic BG confirmed. The results are based on the on-treatment period.
Number of Treatment Emergent Adverse Events (AEs)Week 0-26Treatment emergent was defined as an event that has onset up to 7 days after last day of IMP (faster aspart or NovoRapid®/NovoLog®) and excluding the events occurring in the run-in period. The results are based on the on-treatment period.
Number of Treatment Emergent Injection Site ReactionsWeek 0-26Treatment emergent was defined as an event that has onset up to 7 days after last day of IMP and excluding the events occurring in the run-in period. The results are based on the on-treatment period.
Change in Physical ExaminationWeek 0, Week 26The following physical examinations were done: 1) Cardiovascular system. 2) Central and peripheral nervous system. 3) Gastrointestinal system including the mouth. 4) General appearance. 5) Head, ears, eyes, nose, throat and neck. 6) Musculoskeletal system. 7) Respiratory system. 8) Skin. Presented results are number of participants with the following outcomes: normal, abnormal not clinically significant (NCS) and abnormal clinically significant (CS). Presented results are baseline (week 0) and last on-treatment values. Number of participants analysed = number of participants contributed to the analysis.
Change in Vital Sign: Blood PressureWeek 0, Week 26Change from baseline (week 0) in blood pressure (systolic blood pressure (SBP) and diastolic blood pressure (DBP)) was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value.
Change in Vital Sign: PulseWeek 0, Week 26Change from baseline (week 0) in pulse was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value.
Change in Body WeightWeek 0, Week 26Change from baseline (week 0) in body weight was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.
Change in HeightWeek 0, Week 26Change from baseline (week 0) in height was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.
Change in Body Mass IndexWeek 0, Week 26Change from baseline (week 0) in body mass index (BMI) was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.
Change in SD Score of Body WeightWeek 0, Week 26Change from baseline (week 0) in standard deviation (SD) score of body weight was evaluated after 26 weeks of randomisation. SD-scores are defined to be able to normalise the body weight in the various age groups. To estimate the growth of children, standardised weight is calculated for each year of age and for each sex. Thus, a child with a weight equal to the mean value for its age and sex has an SD score of 0, while a child with a weight 2 SDs above the mean value for its age and sex has an SD score of +2. The SD scores are derived from the age and sex of the subjects and the body weight together with growth curves defined for a reference population. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.
Change in SD Score of Body Mass IndexWeek 0, Week 26Change from baseline (week 0) in SD score of BMI was evaluated after 26 weeks of randomisation. SD scores for BMI were determined in a similar way as SD scores for weight by use of a suitable reference population based on age and sex. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.
Change in Haematology: HaemoglobinWeek 0, Week 26Change from baseline (week 0) in haemoglobin was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.
Change in Haematology: HaematocritWeek 0, Week 26Change from baseline (week 0) in haematocrit was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.
Change in Haematology: ErythrocytesWeek 0, Week 26Change from baseline (week 0) in erythrocytes was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.
Change in Haematology: ThrombocytesWeek 0, Week 26Change from baseline (week 0) in thrombocytes was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.
Change in Haematology: LeukocytesWeek 0, Week 26Change from baseline (week 0) in leukocytes was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.
Change in Biochemistry: CreatinineWeek 0, Week 26Change from baseline (week 0) in creatinine was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.
Change in Biochemistry: Alanine Aminotransferase (ALT)Week 0, Week 26Change from baseline (week 0) in ALT was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.
Change in Biochemistry: Aspartate Aminotransferase (AST)Week 0, Week 26Change from baseline (week 0) in AST was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.
Change in Biochemistry: Alkaline Phosphatase (AP)Week 0, Week 26Change from baseline (week 0) in AP was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.
Change in 8-point SMPG Profile: Mean PPG Over All Three MealsWeek 0, Week 26Change from baseline (week 0) in mean post prandial glucose (PPG) over all three meals was evaluated after 26 weeks of randomisation. PPG for each meal (breakfast, lunch and main evening meal) was recorded by the participant as part of the 8-point self-measured plasma glucose (SMPG) profile. Mean PPG over all three meals was derived as the mean of all corresponding mean meal. The results are based on the last in-trial value.
Change in Biochemistry: PotassiumWeek 0, Week 26Change from baseline (week 0) in potassium was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.
Change in Biochemistry: AlbuminWeek 0, Week 26Change from baseline (week 0) in albumin was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.
Change in Biochemistry: Total BilirubinWeek 0, Week 26Change from baseline (week 0) in total bilirubin was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.
Change in Lipid Profile: Total CholesterolWeek 0, Week 26Change from baseline (week 0) in total cholesterol after 26 weeks of randomisation is presented as ratio to baseline values. The results are based on the last on-treatment value.
Change in Lipid Profile: High Density Lipoproteins (HDL)Week 0, Week 26Change from baseline (week 0) in HDL after 26 weeks of randomisation is presented as ratio to baseline values. The results are based on the last on-treatment value.
Change in Lipid Profile: Low Density Lipoproteins (LDL)Week 0, Week 26Change from baseline (week 0) in LDL after 26 weeks of randomisation is presented as ratio to baseline values. The results are based on the last on-treatment value.
Change in Anti-insulin Aspart Antibody Development: SpecificWeek 0, Week 26Change from baseline (week 0) in 'antibodies specific for insulin aspart' was evaluated after 26 weeks of randomisation. This endpoint was measured as % bound radioactivity-labelled insulin aspart/Total added radioactivity-labelled insulin aspart (%B/T). The results are based on the last on-treatment value.
Change in Anti-insulin Aspart Antibody Development: Cross-reacting With Human InsulinWeek 0, Week 26Change from baseline (week 0) in 'antibodies for insulin aspart, those cross-reacting with human insulin' was evaluated after 26 weeks of randomisation. This endpoint was measured as % bound radioactivity-labelled insulin aspart/Total added radioactivity-labelled insulin aspart (%B/T). The results are based on the last on-treatment value.
Change in Anti-insulin Aspart Antibody Development: TotalWeek 0, Week 26Change from baseline (week 0) in 'total anti-insulin aspart antibodies (specific for insulin aspart and those cross-reacting with human insulin)' was evaluated after 26 weeks of randomisation. This endpoint was measured as % bound radioactivity-labelled insulin aspart/Total added radioactivity-labelled insulin aspart (%B/T). The results are based on the last on-treatment value.
Change in Biochemistry: SodiumWeek 0, Week 26Change from baseline (week 0) in sodium was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.

Countries

Bulgaria, Czechia, Estonia, Finland, Germany, India, Israel, Italy, Japan, Latvia, Lithuania, Poland, Puerto Rico, Russia, Serbia, Turkey (Türkiye), Ukraine, United States

Participant flow

Recruitment details

The trial was conducted at 150 sites in 17 countries(number of sites with screened/randomised subjects)-Bulgaria: 4/4; Czech Republic: 6/6; Estonia: 2/2; Finland: 3/3; Germany: 6/6; India: 7/7; Israel: 6/6; Italy: 5/5; Japan: 34/34; Latvia: 1/1; Lithuania: 1/1; Poland: 4/4; Russia: 11/11; Serbia: 4/4; Turkey: 7/7; Ukraine: 9/9; United States: 40/39

Pre-assignment details

12-week run-in period: Participants were switched from previous insulin treatment to insulin degludec once daily, and mealtime NovoRapid®/NovoLog®. Insulin degludec treatment was optimised on a weekly basis to the pre-breakfast glycaemic target of 4.0-8.0 mmol/L. Out of 834 participants, who started the run-in period, 57 were run-in failures.

Participants by arm

ArmCount
Faster Aspart (Meal)
Bolus insulin: Participants received s.c. injections of faster-acting insulin aspart at mealtime (0-2 minutes before the meal) during the 26-week treatment period. Throughout the trial, the insulin was administered at each of the three main meals (i.e. breakfast, lunch and main evening meal). The insulin was titrated to the pre-meal target of 4.0-8.0 mmol/L, and the bed-time target of 6.7-10 mmol/L in a treat-to-target fashion. Basal insulin: Participants continued insulin degludec once daily s.c. injections from the dose optimization process during the 12-week run-in period till 26-week treatment period. Dose adjustment during the treatment period at the discretion of the investigator was allowed if needed.
260
Faster Aspart (Post)
Bolus insulin: Participants received s.c. injections of faster-acting insulin aspart at mealtime (20 minutes after the start of the meal) during the 26-week treatment period. Throughout the trial, the insulin was administered at each of the three main meals (i.e. breakfast, lunch and main evening meal). The insulin was titrated to the premeal target of 4.0-8.0 mmol/L, and the bed-time target of 6.7-10 mmol/L in a treat-to-target fashion. Basal insulin: Participants continued insulin degludec once daily s.c. injections from the dose optimization process during the 12-week run-in period till 26-week treatment period. Dose adjustment during the treatment period at the discretion of the investigator was allowed if needed.
259
NovoRapid (Meal)
Bolus insulin: After 12-week run-in period, participants continued using mealtime insulin aspart (NovoRapid®/NovoLog®) s.c. injections at mealtime (0-2 minutes before the meal) during the 26-week treatment period. Throughout the trial, the insulin was administered at each of the three main meals (i.e. breakfast, lunch and main evening meal). The insulin was titrated to the pre-meal target of 4.0-8.0 mmol/L, and the bed-time target of 6.7-10 mmol/L in a treat-to-target fashion. Basal insulin: Participants continued insulin degludec once daily s.c. injections from the dose optimization process during the 12-week run-in period till 26-week treatment period. Dose adjustment during the treatment period at the discretion of the investigator was allowed if needed.
258
Total777

Withdrawals & dropouts

PeriodReasonFG000FG001FG002
Overall StudyUnclassified030
Overall StudyWithdrawal by parent/guardian441
Overall StudyWithdrawal by Subject014

Baseline characteristics

CharacteristicFaster Aspart (Meal)Faster Aspart (Post)NovoRapid (Meal)Total
Age, Continuous11.72 Years
STANDARD_DEVIATION 3.74
11.62 Years
STANDARD_DEVIATION 3.65
11.70 Years
STANDARD_DEVIATION 3.44
11.68 Years
STANDARD_DEVIATION 3.61
Ethnicity (NIH/OMB)
Hispanic or Latino
16 Participants17 Participants12 Participants45 Participants
Ethnicity (NIH/OMB)
Not Hispanic or Latino
244 Participants242 Participants246 Participants732 Participants
Ethnicity (NIH/OMB)
Unknown or Not Reported
0 Participants0 Participants0 Participants0 Participants
Race (NIH/OMB)
American Indian or Alaska Native
0 Participants1 Participants1 Participants2 Participants
Race (NIH/OMB)
Asian
46 Participants37 Participants43 Participants126 Participants
Race (NIH/OMB)
Black or African American
6 Participants4 Participants5 Participants15 Participants
Race (NIH/OMB)
More than one race
0 Participants0 Participants0 Participants0 Participants
Race (NIH/OMB)
Native Hawaiian or Other Pacific Islander
0 Participants0 Participants0 Participants0 Participants
Race (NIH/OMB)
Unknown or Not Reported
2 Participants0 Participants0 Participants2 Participants
Race (NIH/OMB)
White
206 Participants217 Participants209 Participants632 Participants
Sex: Female, Male
Female
126 Participants122 Participants110 Participants358 Participants
Sex: Female, Male
Male
134 Participants137 Participants148 Participants419 Participants

Adverse events

Event typeEG000
affected / at risk
EG001
affected / at risk
EG002
affected / at risk
deaths
Total, all-cause mortality
0 / 2610 / 2580 / 258
other
Total, other adverse events
137 / 261149 / 258136 / 258
serious
Total, serious adverse events
5 / 26113 / 2589 / 258

Outcome results

Primary

Change in the Percentage of HbA1c

Change from baseline (week 0) in glycosylated haemoglobin (HbA1c) was evaluated after 26 weeks of randomisation. The results are based on the last in-trial value, which included the last available measurement in the in-trial period. In-trial period: the observation period from date of randomisation until last trial-related participant-site contact and included data collected after a subject discontinued trial product.

Time frame: Week 0, Week 26

Population: Full analysis set (FAS), which included all randomised participants. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in the Percentage of HbA1cChange from baseline0.06 Percentage of HbA1cStandard Deviation 0.8
Faster Aspart (Meal)Change in the Percentage of HbA1cBaseline7.57 Percentage of HbA1cStandard Deviation 0.8
Faster Aspart (Post)Change in the Percentage of HbA1cChange from baseline0.33 Percentage of HbA1cStandard Deviation 0.83
Faster Aspart (Post)Change in the Percentage of HbA1cBaseline7.58 Percentage of HbA1cStandard Deviation 0.84
NovoRapid (Meal)Change in the Percentage of HbA1cBaseline7.53 Percentage of HbA1cStandard Deviation 0.83
NovoRapid (Meal)Change in the Percentage of HbA1cChange from baseline0.23 Percentage of HbA1cStandard Deviation 0.82
Comparison: The primary analysis was implemented as a statistical model using multiple imputation where the participants without any available HbA1c measurements at scheduled visits had their change from baseline HbA1c value (s) imputed from the available information from the treatment the participant had been randomised to.p-value: <0.00195% CI: [-0.3, -0.03]Multiple imputation
Comparison: The analysis was implemented as a statistical model using multiple imputation where the participants without any available HbA1c measurements at scheduled visits had their change from baseline HbA1c value(s) imputed from the available information from the treatment the participant had been randomised to.p-value: <0.00195% CI: [-0.01, 0.26]Multiple imputation
Comparison: The analysis was implemented as a statistical model using multiple imputation where the participants without any available HbA1c measurements at scheduled visits had their change from baseline HbA1c value(s) imputed from the available information from the treatment the participant had been randomised to.p-value: =0.00795% CI: [-0.3, -0.03]multiple imputation
Secondary

Change in 1,5-anhydroglucitol

Change from baseline (week 0) in 1,5-anhydroglucitol was evaluated after 26 weeks of randomisation. The results are based on the last in-trial value.

Time frame: Week 0, Week 26

Population: FAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in 1,5-anhydroglucitolBaseline4.95 ug/mLStandard Deviation 3.62
Faster Aspart (Meal)Change in 1,5-anhydroglucitolChange from baseline-0.06 ug/mLStandard Deviation 3.13
Faster Aspart (Post)Change in 1,5-anhydroglucitolChange from baseline-0.85 ug/mLStandard Deviation 2.8
Faster Aspart (Post)Change in 1,5-anhydroglucitolBaseline5.07 ug/mLStandard Deviation 3.97
NovoRapid (Meal)Change in 1,5-anhydroglucitolBaseline5.13 ug/mLStandard Deviation 3.76
NovoRapid (Meal)Change in 1,5-anhydroglucitolChange from baseline-0.63 ug/mLStandard Deviation 2.42
Secondary

Change in 1-hour PPG

Change from baseline (week 0) in 1-hour PPG based on meal test was evaluated after 26 weeks of randomisation. In connection to wearing the CGM for 11 to 13 days up to week 0 and up to week 26, the subgroup of participants had a standardised liquid meal test at the 2 visits, monitoring the PPG at 1-hour after the meal intake at the visit. The results are based on the last in-trial value.

Time frame: Week 0, Week 26

Population: FAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in 1-hour PPGBaseline12.77 mmol/LStandard Deviation 3.92
Faster Aspart (Meal)Change in 1-hour PPGChange from baseline-0.15 mmol/LStandard Deviation 4.39
Faster Aspart (Post)Change in 1-hour PPGBaseline12.56 mmol/LStandard Deviation 5.08
Faster Aspart (Post)Change in 1-hour PPGChange from baseline2.54 mmol/LStandard Deviation 4.43
NovoRapid (Meal)Change in 1-hour PPGBaseline13.06 mmol/LStandard Deviation 3.86
NovoRapid (Meal)Change in 1-hour PPGChange from baseline-0.63 mmol/LStandard Deviation 4.73
Secondary

Change in 1-hour PPG Increment

Change from baseline (week 0) in 1-hour PPG increment based on meal test was evaluated after 26 weeks of randomisation. In connection to wearing the CGM for 11 to 13 days up to week 0 and up to week 26, the subgroup of participants had a standardised liquid meal test at the 2 visits, monitoring the pre-prandial glucose (before the meal) the PPG at 1-hour (after the meal) at the visit. PPG increment was derived as 1-hour PPG measurement minus the pre-prandial PG. The results are based on the last in-trial value.

Time frame: Week 0, Week 26

Population: FAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in 1-hour PPG IncrementBaseline4.93 mmol/LStandard Deviation 3.34
Faster Aspart (Meal)Change in 1-hour PPG IncrementChange from baseline0.42 mmol/LStandard Deviation 4.93
Faster Aspart (Post)Change in 1-hour PPG IncrementBaseline5.08 mmol/LStandard Deviation 4.21
Faster Aspart (Post)Change in 1-hour PPG IncrementChange from baseline2.63 mmol/LStandard Deviation 4.03
NovoRapid (Meal)Change in 1-hour PPG IncrementBaseline5.36 mmol/LStandard Deviation 2.77
NovoRapid (Meal)Change in 1-hour PPG IncrementChange from baseline-0.52 mmol/LStandard Deviation 3.17
Secondary

Change in 2-hour PPG

Change from baseline (week 0) in 2-hour PPG based on meal test was evaluated after 26 weeks of randomisation. In connection to wearing the CGM for 11 to 13 days up to week 0 and up to week 26, the subgroup of participants had a standardised liquid meal test at the 2 visits, monitoring the PPG at 2-hour after the meal intake at the visit. The results are based on the last in-trial value.

Time frame: Week 0, Week 26

Population: FAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in 2-hour PPGBaseline12.50 mmol/LStandard Deviation 4.63
Faster Aspart (Meal)Change in 2-hour PPGChange from baseline0.69 mmol/LStandard Deviation 5.88
Faster Aspart (Post)Change in 2-hour PPGBaseline12.54 mmol/LStandard Deviation 5.74
Faster Aspart (Post)Change in 2-hour PPGChange from baseline1.80 mmol/LStandard Deviation 5.08
NovoRapid (Meal)Change in 2-hour PPGBaseline12.37 mmol/LStandard Deviation 4.74
NovoRapid (Meal)Change in 2-hour PPGChange from baseline-0.75 mmol/LStandard Deviation 5.64
Secondary

Change in 2-hour PPG Increment

Change from baseline (week 0) in 2-hour PPG increment based on meal test was evaluated after 26 weeks of randomisation. In connection to wearing the CGM for 11 to 13 days up to week 0 and up to week 26, the subgroup of participants had a standardised liquid meal test at the 2 visits, monitoring the pre-prandial glucose (before the meal) the PPG at 2-hour (after the meal) at the visit. PPG increment was derived as 2-hour PPG measurement minus the pre-prandial PG. The results are based on the last in-trial value.

Time frame: Week 0, Week 26

Population: FAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in 2-hour PPG IncrementBaseline4.66 mmol/LStandard Deviation 4.22
Faster Aspart (Meal)Change in 2-hour PPG IncrementChange from baseline1.26 mmol/LStandard Deviation 6.81
Faster Aspart (Post)Change in 2-hour PPG IncrementBaseline5.06 mmol/LStandard Deviation 5.04
Faster Aspart (Post)Change in 2-hour PPG IncrementChange from baseline1.62 mmol/LStandard Deviation 5.03
NovoRapid (Meal)Change in 2-hour PPG IncrementBaseline4.67 mmol/LStandard Deviation 3.83
NovoRapid (Meal)Change in 2-hour PPG IncrementChange from baseline-0.64 mmol/LStandard Deviation 4.43
Secondary

Change in 30-minute PPG

Change from baseline (week 0) in 30-minute PPG based on meal test was evaluated after 26 weeks of randomisation. In connection to wearing the CGM for 11 to 13 days up to week 0 and up to week 26, the subgroup of participants had a standardised liquid meal test at the 2 visits, monitoring the PPG at 30-minute after the meal intake at the visit. The results are based on the last in-trial value.

Time frame: Week 0, Week 26

Population: FAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in 30-minute PPGBaseline11.28 mmol/LStandard Deviation 3.26
Faster Aspart (Meal)Change in 30-minute PPGChange from baseline-0.21 mmol/LStandard Deviation 3.49
Faster Aspart (Post)Change in 30-minute PPGBaseline10.96 mmol/LStandard Deviation 3.78
Faster Aspart (Post)Change in 30-minute PPGChange from baseline1.84 mmol/LStandard Deviation 3.41
NovoRapid (Meal)Change in 30-minute PPGBaseline11.71 mmol/LStandard Deviation 3.13
NovoRapid (Meal)Change in 30-minute PPGChange from baseline-0.45 mmol/LStandard Deviation 3.42
Secondary

Change in 30-minute PPG Increment

Change from baseline (week 0) in 30-minute PPG increment based on meal test was evaluated after 26 weeks of randomisation. In connection to wearing the CGM for 11 to 13 days up to week 0 and up to week 26, the subgroup of participants had a standardised liquid meal test at the 2 visits, monitoring the pre-prandial glucose (before the meal) the PPG at 30-minute (after the meal) at the visit. PPG increment was derived as 30-minute PPG measurement minus the pre-prandial PG. The results are based on the last in-trial value.

Time frame: Week 0, Week 26

Population: FAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in 30-minute PPG IncrementBaseline3.44 mmol/LStandard Deviation 2.16
Faster Aspart (Meal)Change in 30-minute PPG IncrementChange from baseline0.36 mmol/LStandard Deviation 2.92
Faster Aspart (Post)Change in 30-minute PPG IncrementBaseline3.48 mmol/LStandard Deviation 2.5
Faster Aspart (Post)Change in 30-minute PPG IncrementChange from baseline1.92 mmol/LStandard Deviation 2.79
NovoRapid (Meal)Change in 30-minute PPG IncrementBaseline4.02 mmol/LStandard Deviation 2.18
NovoRapid (Meal)Change in 30-minute PPG IncrementChange from baseline-0.34 mmol/LStandard Deviation 2.18
Secondary

Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPG

Change from baseline (week 0) in individual meal (breakfast, lunch and main evening meal) PPG was evaluated after 26 weeks of randomisation. PPG for each meal was recorded by the participant as part of the 8-point SMPG profile. The results are based on the last in-trial value.

Time frame: Week 0, Week 26

Population: FAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPGBreakfast: Baseline10.51 mmol/LStandard Deviation 3.59
Faster Aspart (Meal)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPGBreakfast: Change from baseline-1.11 mmol/LStandard Deviation 3.91
Faster Aspart (Meal)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPGLunch: Baseline9.69 mmol/LStandard Deviation 3.32
Faster Aspart (Meal)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPGLunch: Change from baseline-0.80 mmol/LStandard Deviation 3.74
Faster Aspart (Meal)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPGMain evening meal: Baseline10.24 mmol/LStandard Deviation 3.64
Faster Aspart (Meal)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPGMain evening meal: Change from baseline-0.74 mmol/LStandard Deviation 3.96
Faster Aspart (Post)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPGMain evening meal: Change from baseline0.61 mmol/LStandard Deviation 4.4
Faster Aspart (Post)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPGBreakfast: Baseline10.51 mmol/LStandard Deviation 3.77
Faster Aspart (Post)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPGLunch: Change from baseline0.18 mmol/LStandard Deviation 4.4
Faster Aspart (Post)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPGMain evening meal: Baseline9.90 mmol/LStandard Deviation 3.59
Faster Aspart (Post)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPGBreakfast: Change from baseline0.16 mmol/LStandard Deviation 3.95
Faster Aspart (Post)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPGLunch: Baseline9.99 mmol/LStandard Deviation 3.82
NovoRapid (Meal)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPGBreakfast: Change from baseline0.04 mmol/LStandard Deviation 3.89
NovoRapid (Meal)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPGLunch: Baseline9.62 mmol/LStandard Deviation 3.3
NovoRapid (Meal)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPGMain evening meal: Change from baseline-0.05 mmol/LStandard Deviation 4.14
NovoRapid (Meal)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPGLunch: Change from baseline-0.24 mmol/LStandard Deviation 4.22
NovoRapid (Meal)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPGBreakfast: Baseline10.49 mmol/LStandard Deviation 3.59
NovoRapid (Meal)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPGMain evening meal: Baseline9.87 mmol/LStandard Deviation 3.46
Secondary

Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPG Increment

Change from baseline (week 0) in individual meal (breakfast, lunch and main evening meal) PPG increment was evaluated after 26 weeks of randomisation. PPG increment for each meal was derived from the 8-point profile as the difference between PPG values (1 hour after the meal) and the PG value before meal. The results are based on the last in-trial value.

Time frame: Week 0, Week 26

Population: FAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPG IncrementBreakfast: Baseline1.90 mmol/LStandard Deviation 3.64
Faster Aspart (Meal)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPG IncrementBreakfast: Change from baseline-0.82 mmol/LStandard Deviation 4.44
Faster Aspart (Meal)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPG IncrementLunch: Baseline1.02 mmol/LStandard Deviation 3.82
Faster Aspart (Meal)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPG IncrementLunch: Change from baseline-0.58 mmol/LStandard Deviation 4.92
Faster Aspart (Meal)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPG IncrementMain evening meal: Baseline0.53 mmol/LStandard Deviation 4.28
Faster Aspart (Meal)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPG IncrementMain evening meal: Change from baseline-0.92 mmol/LStandard Deviation 5.07
Faster Aspart (Post)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPG IncrementMain evening meal: Change from baseline1.03 mmol/LStandard Deviation 4.68
Faster Aspart (Post)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPG IncrementBreakfast: Baseline2.10 mmol/LStandard Deviation 3.59
Faster Aspart (Post)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPG IncrementLunch: Change from baseline0.12 mmol/LStandard Deviation 4.41
Faster Aspart (Post)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPG IncrementMain evening meal: Baseline-0.26 mmol/LStandard Deviation 3.53
Faster Aspart (Post)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPG IncrementBreakfast: Change from baseline0.46 mmol/LStandard Deviation 4.21
Faster Aspart (Post)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPG IncrementLunch: Baseline1.12 mmol/LStandard Deviation 3.79
NovoRapid (Meal)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPG IncrementBreakfast: Change from baseline0.10 mmol/LStandard Deviation 4.66
NovoRapid (Meal)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPG IncrementLunch: Baseline0.74 mmol/LStandard Deviation 3.88
NovoRapid (Meal)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPG IncrementMain evening meal: Change from baseline0.45 mmol/LStandard Deviation 4.31
NovoRapid (Meal)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPG IncrementLunch: Change from baseline-0.11 mmol/LStandard Deviation 4.54
NovoRapid (Meal)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPG IncrementBreakfast: Baseline2.12 mmol/LStandard Deviation 4.08
NovoRapid (Meal)Change in 8-point SMPG Profile: Individual Meal (Breakfast, Lunch and Main Evening Meal) PPG IncrementMain evening meal: Baseline-0.06 mmol/LStandard Deviation 3.78
Secondary

Change in 8-point SMPG Profile: Mean of the 8-point Profile

Change from baseline (week 0) in mean of the 8-point SMPG profile was evaluated after 26 weeks of randomisation. SMPG values were recorded at 8 time-points on two consecutive days: before and after (60 minute after the start of the meal) breakfast, lunch and main evening meal, before bedtime, and before breakfast on the next day. Mean of the 8-point profile was derived as the mean of all corresponding mean SMPG recorded at 8 different time points. The results are based on the last in-trial value.

Time frame: Week 0, Week 26

Population: FAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in 8-point SMPG Profile: Mean of the 8-point ProfileBaseline9.41 mmol/LStandard Deviation 1.98
Faster Aspart (Meal)Change in 8-point SMPG Profile: Mean of the 8-point ProfileChange from baseline-0.27 mmol/LStandard Deviation 2.04
Faster Aspart (Post)Change in 8-point SMPG Profile: Mean of the 8-point ProfileBaseline9.47 mmol/LStandard Deviation 1.89
Faster Aspart (Post)Change in 8-point SMPG Profile: Mean of the 8-point ProfileChange from baseline0.17 mmol/LStandard Deviation 2.12
NovoRapid (Meal)Change in 8-point SMPG Profile: Mean of the 8-point ProfileBaseline9.39 mmol/LStandard Deviation 1.97
NovoRapid (Meal)Change in 8-point SMPG Profile: Mean of the 8-point ProfileChange from baseline-0.05 mmol/LStandard Deviation 2.29
Secondary

Change in 8-point SMPG Profile: Mean PPG Over All Three Meals

Change from baseline (week 0) in mean post prandial glucose (PPG) over all three meals was evaluated after 26 weeks of randomisation. PPG for each meal (breakfast, lunch and main evening meal) was recorded by the participant as part of the 8-point self-measured plasma glucose (SMPG) profile. Mean PPG over all three meals was derived as the mean of all corresponding mean meal. The results are based on the last in-trial value.

Time frame: Week 0, Week 26

Population: FAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in 8-point SMPG Profile: Mean PPG Over All Three MealsBaseline10.19 mmol/LStandard Deviation 2.64
Faster Aspart (Meal)Change in 8-point SMPG Profile: Mean PPG Over All Three MealsChange from baseline-0.94 mmol/LStandard Deviation 2.55
Faster Aspart (Post)Change in 8-point SMPG Profile: Mean PPG Over All Three MealsBaseline10.12 mmol/LStandard Deviation 2.79
Faster Aspart (Post)Change in 8-point SMPG Profile: Mean PPG Over All Three MealsChange from baseline0.36 mmol/LStandard Deviation 3.17
NovoRapid (Meal)Change in 8-point SMPG Profile: Mean PPG Over All Three MealsBaseline10.03 mmol/LStandard Deviation 2.52
NovoRapid (Meal)Change in 8-point SMPG Profile: Mean PPG Over All Three MealsChange from baseline-0.21 mmol/LStandard Deviation 2.79
Secondary

Change in 8-point SMPG Profile: PPG Increment Over All Three Meals

Change from baseline (week 0) in mean PPG increment over all three meals was evaluated after 26 weeks of randomisation. Postprandial glucose (PPG) increment for each meal (breakfast, lunch and main evening meal) was derived from the 8-point profile as the difference between PPG (1 hour after the meal) values and the plasma glucose (PG) value before meal. The mean of the derived increments was then calculated separately for each meal. Mean PPG increment over all three meals was derived as the mean of all corresponding mean meal increments. The results are based on the last in-trial value.

Time frame: Week 0, Week 26

Population: FAS. Number of participants analysed = number of participants contributed to the analysis. .

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in 8-point SMPG Profile: PPG Increment Over All Three MealsBaseline1.20 mmol/LStandard Deviation 2.7
Faster Aspart (Meal)Change in 8-point SMPG Profile: PPG Increment Over All Three MealsChange from baseline-0.92 mmol/LStandard Deviation 2.92
Faster Aspart (Post)Change in 8-point SMPG Profile: PPG Increment Over All Three MealsBaseline1.01 mmol/LStandard Deviation 2.48
Faster Aspart (Post)Change in 8-point SMPG Profile: PPG Increment Over All Three MealsChange from baseline0.56 mmol/LStandard Deviation 2.88
NovoRapid (Meal)Change in 8-point SMPG Profile: PPG Increment Over All Three MealsBaseline0.97 mmol/LStandard Deviation 2.55
NovoRapid (Meal)Change in 8-point SMPG Profile: PPG Increment Over All Three MealsChange from baseline0.14 mmol/LStandard Deviation 2.75
Secondary

Change in Anti-insulin Aspart Antibody Development: Cross-reacting With Human Insulin

Change from baseline (week 0) in 'antibodies for insulin aspart, those cross-reacting with human insulin' was evaluated after 26 weeks of randomisation. This endpoint was measured as % bound radioactivity-labelled insulin aspart/Total added radioactivity-labelled insulin aspart (%B/T). The results are based on the last on-treatment value.

Time frame: Week 0, Week 26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in Anti-insulin Aspart Antibody Development: Cross-reacting With Human InsulinBaseline18.794 Percentage of B/TStandard Deviation 17.189
Faster Aspart (Meal)Change in Anti-insulin Aspart Antibody Development: Cross-reacting With Human InsulinChange from baseline-3.202 Percentage of B/TStandard Deviation 6.989
Faster Aspart (Post)Change in Anti-insulin Aspart Antibody Development: Cross-reacting With Human InsulinBaseline21.576 Percentage of B/TStandard Deviation 17.721
Faster Aspart (Post)Change in Anti-insulin Aspart Antibody Development: Cross-reacting With Human InsulinChange from baseline-4.845 Percentage of B/TStandard Deviation 7.034
NovoRapid (Meal)Change in Anti-insulin Aspart Antibody Development: Cross-reacting With Human InsulinBaseline20.156 Percentage of B/TStandard Deviation 17.315
NovoRapid (Meal)Change in Anti-insulin Aspart Antibody Development: Cross-reacting With Human InsulinChange from baseline-3.802 Percentage of B/TStandard Deviation 7.587
Secondary

Change in Anti-insulin Aspart Antibody Development: Specific

Change from baseline (week 0) in 'antibodies specific for insulin aspart' was evaluated after 26 weeks of randomisation. This endpoint was measured as % bound radioactivity-labelled insulin aspart/Total added radioactivity-labelled insulin aspart (%B/T). The results are based on the last on-treatment value.

Time frame: Week 0, Week 26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in Anti-insulin Aspart Antibody Development: SpecificBaseline1.436 Percentage of B/TStandard Deviation 3.159
Faster Aspart (Meal)Change in Anti-insulin Aspart Antibody Development: SpecificChange from baseline-0.099 Percentage of B/TStandard Deviation 1.015
Faster Aspart (Post)Change in Anti-insulin Aspart Antibody Development: SpecificBaseline1.459 Percentage of B/TStandard Deviation 5.313
Faster Aspart (Post)Change in Anti-insulin Aspart Antibody Development: SpecificChange from baseline-0.213 Percentage of B/TStandard Deviation 1.661
NovoRapid (Meal)Change in Anti-insulin Aspart Antibody Development: SpecificBaseline1.183 Percentage of B/TStandard Deviation 2.134
NovoRapid (Meal)Change in Anti-insulin Aspart Antibody Development: SpecificChange from baseline-0.201 Percentage of B/TStandard Deviation 1.238
Secondary

Change in Anti-insulin Aspart Antibody Development: Total

Change from baseline (week 0) in 'total anti-insulin aspart antibodies (specific for insulin aspart and those cross-reacting with human insulin)' was evaluated after 26 weeks of randomisation. This endpoint was measured as % bound radioactivity-labelled insulin aspart/Total added radioactivity-labelled insulin aspart (%B/T). The results are based on the last on-treatment value.

Time frame: Week 0, Week 26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in Anti-insulin Aspart Antibody Development: TotalBaseline20.230 Percentage of B/TStandard Deviation 17.795
Faster Aspart (Meal)Change in Anti-insulin Aspart Antibody Development: TotalChange from baseline-3.271 Percentage of B/TStandard Deviation 7.158
Faster Aspart (Post)Change in Anti-insulin Aspart Antibody Development: TotalBaseline23.044 Percentage of B/TStandard Deviation 18.07
Faster Aspart (Post)Change in Anti-insulin Aspart Antibody Development: TotalChange from baseline-5.061 Percentage of B/TStandard Deviation 7.193
NovoRapid (Meal)Change in Anti-insulin Aspart Antibody Development: TotalBaseline21.344 Percentage of B/TStandard Deviation 17.825
NovoRapid (Meal)Change in Anti-insulin Aspart Antibody Development: TotalChange from baseline-4.004 Percentage of B/TStandard Deviation 7.7
Secondary

Change in AUCIG,0-15min

Change in area under the IG curve 0-15 minutes post meal (AUCIG,0-15min) during meal test and based on CGM measurements was evaluated after 26 weeks of randomisation. Interstitial glucose (IG) was measured every 5 minutes. The endpoint was calculated as the area under the IG curve using the trapezoidal method and weighted by duration. A subgroup of participants wore a CGM for between 11 and 13 days up to week 0 (randomisation) and up to week 26 to monitor their IG on a continuous basis. The results are based on the last in-trial value.

Time frame: Week 0, Week 26

Population: FAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in AUCIG,0-15minBaseline8.01 mmol/LStandard Deviation 2.72
Faster Aspart (Meal)Change in AUCIG,0-15minChange from baseline-1.27 mmol/LStandard Deviation 3.68
Faster Aspart (Post)Change in AUCIG,0-15minBaseline7.49 mmol/LStandard Deviation 2.07
Faster Aspart (Post)Change in AUCIG,0-15minChange from baseline0.08 mmol/LStandard Deviation 2.48
NovoRapid (Meal)Change in AUCIG,0-15minBaseline7.66 mmol/LStandard Deviation 1.96
NovoRapid (Meal)Change in AUCIG,0-15minChange from baseline-0.53 mmol/LStandard Deviation 2.85
Secondary

Change in AUCIG,0-1h

Change in area under the IG curve 0-1 hour post meal (AUCIG,0-1h) during meal test and based on CGM measurements was evaluated after 26 weeks of randomisation. IG was measured every 5 minutes. The endpoint was calculated as the area under the IG curve using the trapezoidal method and weighted by duration. A subgroup of participants wore a CGM for between 11 and 13 days up to week 0 (randomisation) and up to week 26 to monitor their IG on a continuous basis. The results are based on the last in-trial value.

Time frame: Week 0, Week 26

Population: FAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in AUCIG,0-1hBaseline9.63 mmol/LStandard Deviation 2.9
Faster Aspart (Meal)Change in AUCIG,0-1hChange from baseline-0.87 mmol/LStandard Deviation 3.71
Faster Aspart (Post)Change in AUCIG,0-1hBaseline9.43 mmol/LStandard Deviation 2.71
Faster Aspart (Post)Change in AUCIG,0-1hChange from baseline0.54 mmol/LStandard Deviation 3
NovoRapid (Meal)Change in AUCIG,0-1hBaseline10.02 mmol/LStandard Deviation 2.19
NovoRapid (Meal)Change in AUCIG,0-1hChange from baseline-0.65 mmol/LStandard Deviation 2.91
Secondary

Change in AUCIG,0-2h

Change in area under the IG curve 0-2 hours post meal (AUCIG,0-2h) during meal test and based on CGM measurements was evaluated after 26 weeks of randomisation. IG was measured every 5 minutes. The endpoint was calculated as the area under the IG curve using the trapezoidal method and weighted by duration. A subgroup of participants wore a CGM for between 11 and 13 days up to week 0 (randomisation) and up to week 26 to monitor their IG on a continuous basis. The results are based on the last in-trial value.

Time frame: Week 0, Week 26

Population: FAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in AUCIG,0-2hBaseline11.40 mmol/LStandard Deviation 3.2
Faster Aspart (Meal)Change in AUCIG,0-2hChange from baseline-0.84 mmol/LStandard Deviation 3.93
Faster Aspart (Post)Change in AUCIG,0-2hBaseline11.48 mmol/LStandard Deviation 3.43
Faster Aspart (Post)Change in AUCIG,0-2hChange from baseline0.75 mmol/LStandard Deviation 3.74
NovoRapid (Meal)Change in AUCIG,0-2hBaseline11.76 mmol/LStandard Deviation 2.8
NovoRapid (Meal)Change in AUCIG,0-2hChange from baseline-0.86 mmol/LStandard Deviation 3.61
Secondary

Change in AUCIG,0-30min

Change in area under the IG curve 0-30 minutes post meal (AUCIG,0-30min) during meal test and based on CGM measurements was evaluated after 26 weeks of randomisation. IG was measured every 5 minutes. The endpoint was calculated as the area under the IG curve using the trapezoidal method and weighted by duration. A subgroup of participants wore a CGM for between 11 and 13 days up to week 0 (randomisation) and up to week 26 to monitor their IG on a continuous basis. The results are based on the last in-trial value.

Time frame: Week 0, Week 26

Population: FAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in AUCIG,0-30minBaseline8.28 mmol/LStandard Deviation 2.75
Faster Aspart (Meal)Change in AUCIG,0-30minChange from baseline-1.15 mmol/LStandard Deviation 3.62
Faster Aspart (Post)Change in AUCIG,0-30minBaseline7.80 mmol/LStandard Deviation 2.13
Faster Aspart (Post)Change in AUCIG,0-30minChange from baseline0.22 mmol/LStandard Deviation 2.52
NovoRapid (Meal)Change in AUCIG,0-30minBaseline8.13 mmol/LStandard Deviation 1.87
NovoRapid (Meal)Change in AUCIG,0-30minChange from baseline-0.47 mmol/LStandard Deviation 2.81
Secondary

Change in AUCIG,0-4h

Change in area under the IG curve 0-4 hours post meal (AUCIG,0-4h) during meal test and based on CGM measurements was evaluated after 26 weeks of randomisation. IG was measured every 5 minutes. The endpoint was calculated as the area under the IG curve using the trapezoidal method and weighted by duration. A subgroup of participants wore a CGM for between 11 and 13 days up to week 0 (randomisation) and up to week 26 to monitor their IG on a continuous basis. The results are based on the last in-trial value.

Time frame: Week 0, Week 26

Population: FAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in AUCIG,0-4hBaseline11.21 mmol/LStandard Deviation 3.25
Faster Aspart (Meal)Change in AUCIG,0-4hChange from baseline-0.38 mmol/LStandard Deviation 3.96
Faster Aspart (Post)Change in AUCIG,0-4hBaseline11.19 mmol/LStandard Deviation 3.47
Faster Aspart (Post)Change in AUCIG,0-4hChange from baseline0.62 mmol/LStandard Deviation 3.97
NovoRapid (Meal)Change in AUCIG,0-4hBaseline11.46 mmol/LStandard Deviation 3.21
NovoRapid (Meal)Change in AUCIG,0-4hChange from baseline-1.30 mmol/LStandard Deviation 4.13
Secondary

Change in Biochemistry: Alanine Aminotransferase (ALT)

Change from baseline (week 0) in ALT was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.

Time frame: Week 0, Week 26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed at baseline= Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in Biochemistry: Alanine Aminotransferase (ALT)Baseline14.4 U/LStandard Deviation 6.4
Faster Aspart (Meal)Change in Biochemistry: Alanine Aminotransferase (ALT)Change from baseline0.1 U/LStandard Deviation 6.9
Faster Aspart (Post)Change in Biochemistry: Alanine Aminotransferase (ALT)Baseline14.7 U/LStandard Deviation 7.4
Faster Aspart (Post)Change in Biochemistry: Alanine Aminotransferase (ALT)Change from baseline1.3 U/LStandard Deviation 14.9
NovoRapid (Meal)Change in Biochemistry: Alanine Aminotransferase (ALT)Baseline14.8 U/LStandard Deviation 5.6
NovoRapid (Meal)Change in Biochemistry: Alanine Aminotransferase (ALT)Change from baseline0.5 U/LStandard Deviation 5.9
Secondary

Change in Biochemistry: Albumin

Change from baseline (week 0) in albumin was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.

Time frame: Week 0, Week 26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed at baseline= Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in Biochemistry: AlbuminBaseline4.47 g/dLStandard Deviation 0.24
Faster Aspart (Meal)Change in Biochemistry: AlbuminChange from baseline0.01 g/dLStandard Deviation 0.24
Faster Aspart (Post)Change in Biochemistry: AlbuminBaseline4.51 g/dLStandard Deviation 0.24
Faster Aspart (Post)Change in Biochemistry: AlbuminChange from baseline0.01 g/dLStandard Deviation 0.25
NovoRapid (Meal)Change in Biochemistry: AlbuminBaseline4.50 g/dLStandard Deviation 0.25
NovoRapid (Meal)Change in Biochemistry: AlbuminChange from baseline0.005 g/dLStandard Deviation 0.24
Secondary

Change in Biochemistry: Alkaline Phosphatase (AP)

Change from baseline (week 0) in AP was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.

Time frame: Week 0, Week 26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed at baseline= Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in Biochemistry: Alkaline Phosphatase (AP)Baseline212.7 U/LStandard Deviation 135.8
Faster Aspart (Meal)Change in Biochemistry: Alkaline Phosphatase (AP)Change from baseline-3.0 U/LStandard Deviation 119
Faster Aspart (Post)Change in Biochemistry: Alkaline Phosphatase (AP)Baseline209.8 U/LStandard Deviation 94.9
Faster Aspart (Post)Change in Biochemistry: Alkaline Phosphatase (AP)Change from baseline-1.7 U/LStandard Deviation 50.8
NovoRapid (Meal)Change in Biochemistry: Alkaline Phosphatase (AP)Baseline226.2 U/LStandard Deviation 93.6
NovoRapid (Meal)Change in Biochemistry: Alkaline Phosphatase (AP)Change from baseline-2.8 U/LStandard Deviation 80.4
Secondary

Change in Biochemistry: Aspartate Aminotransferase (AST)

Change from baseline (week 0) in AST was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.

Time frame: Week 0, Week 26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed at baseline= Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in Biochemistry: Aspartate Aminotransferase (AST)Baseline19.9 U/LStandard Deviation 6.8
Faster Aspart (Meal)Change in Biochemistry: Aspartate Aminotransferase (AST)Change from baseline0.1 U/LStandard Deviation 6.2
Faster Aspart (Post)Change in Biochemistry: Aspartate Aminotransferase (AST)Baseline20.0 U/LStandard Deviation 5.6
Faster Aspart (Post)Change in Biochemistry: Aspartate Aminotransferase (AST)Change from baseline1.1 U/LStandard Deviation 11.7
NovoRapid (Meal)Change in Biochemistry: Aspartate Aminotransferase (AST)Baseline20.5 U/LStandard Deviation 5.9
NovoRapid (Meal)Change in Biochemistry: Aspartate Aminotransferase (AST)Change from baseline-0.4 U/LStandard Deviation 5
Secondary

Change in Biochemistry: Creatinine

Change from baseline (week 0) in creatinine was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.

Time frame: Week 0, Week 26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed at baseline= Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in Biochemistry: CreatinineBaseline51.8 umol/LStandard Deviation 14.2
Faster Aspart (Meal)Change in Biochemistry: CreatinineChange from baseline1.1 umol/LStandard Deviation 7.8
Faster Aspart (Post)Change in Biochemistry: CreatinineBaseline52.6 umol/LStandard Deviation 13.3
Faster Aspart (Post)Change in Biochemistry: CreatinineChange from baseline1.5 umol/LStandard Deviation 6.9
NovoRapid (Meal)Change in Biochemistry: CreatinineBaseline52.1 umol/LStandard Deviation 12.3
NovoRapid (Meal)Change in Biochemistry: CreatinineChange from baseline1.7 umol/LStandard Deviation 6.8
Secondary

Change in Biochemistry: Potassium

Change from baseline (week 0) in potassium was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.

Time frame: Week 0, Week 26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed at baseline= Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in Biochemistry: PotassiumBaseline4.48 mmol/LStandard Deviation 0.34
Faster Aspart (Meal)Change in Biochemistry: PotassiumChange from baseline0.02 mmol/LStandard Deviation 0.41
Faster Aspart (Post)Change in Biochemistry: PotassiumBaseline4.52 mmol/LStandard Deviation 0.34
Faster Aspart (Post)Change in Biochemistry: PotassiumChange from baseline-0.06 mmol/LStandard Deviation 0.34
NovoRapid (Meal)Change in Biochemistry: PotassiumBaseline4.52 mmol/LStandard Deviation 0.4
NovoRapid (Meal)Change in Biochemistry: PotassiumChange from baseline0.01 mmol/LStandard Deviation 0.5
Secondary

Change in Biochemistry: Sodium

Change from baseline (week 0) in sodium was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.

Time frame: Week 0, Week 26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed at baseline= Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in Biochemistry: SodiumBaseline139.5 mmol/LStandard Deviation 2.5
Faster Aspart (Meal)Change in Biochemistry: SodiumChange from baseline0.5 mmol/LStandard Deviation 2.8
Faster Aspart (Post)Change in Biochemistry: SodiumBaseline139.6 mmol/LStandard Deviation 2.4
Faster Aspart (Post)Change in Biochemistry: SodiumChange from baseline0.3 mmol/LStandard Deviation 2.7
NovoRapid (Meal)Change in Biochemistry: SodiumBaseline139.7 mmol/LStandard Deviation 2.5
NovoRapid (Meal)Change in Biochemistry: SodiumChange from baseline0.04 mmol/LStandard Deviation 2.8
Secondary

Change in Biochemistry: Total Bilirubin

Change from baseline (week 0) in total bilirubin was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.

Time frame: Week 0, Week 26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed at baseline= Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in Biochemistry: Total BilirubinBaseline7.9 umol/LStandard Deviation 6
Faster Aspart (Meal)Change in Biochemistry: Total BilirubinChange from baseline0.2 umol/LStandard Deviation 4.9
Faster Aspart (Post)Change in Biochemistry: Total BilirubinBaseline7.9 umol/LStandard Deviation 5.3
Faster Aspart (Post)Change in Biochemistry: Total BilirubinChange from baseline0.2 umol/LStandard Deviation 3.4
NovoRapid (Meal)Change in Biochemistry: Total BilirubinBaseline8.0 umol/LStandard Deviation 6.2
NovoRapid (Meal)Change in Biochemistry: Total BilirubinChange from baseline0.3 umol/LStandard Deviation 4.1
Secondary

Change in Body Mass Index

Change from baseline (week 0) in body mass index (BMI) was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.

Time frame: Week 0, Week 26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed at baseline= Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in Body Mass IndexBaseline19.68 kg/m^2Standard Deviation 3.75
Faster Aspart (Meal)Change in Body Mass IndexChange from baseline0.37 kg/m^2Standard Deviation 0.92
Faster Aspart (Post)Change in Body Mass IndexBaseline19.67 kg/m^2Standard Deviation 4.02
Faster Aspart (Post)Change in Body Mass IndexChange from baseline0.28 kg/m^2Standard Deviation 0.92
NovoRapid (Meal)Change in Body Mass IndexBaseline19.64 kg/m^2Standard Deviation 3.78
NovoRapid (Meal)Change in Body Mass IndexChange from baseline0.34 kg/m^2Standard Deviation 1.1
Secondary

Change in Body Weight

Change from baseline (week 0) in body weight was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.

Time frame: Week 0, Week 26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed at baseline= Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in Body WeightBaseline46.69 kgStandard Deviation 18.15
Faster Aspart (Meal)Change in Body WeightChange from baseline2.21 kgStandard Deviation 2.57
Faster Aspart (Post)Change in Body WeightBaseline46.48 kgStandard Deviation 18.98
Faster Aspart (Post)Change in Body WeightChange from baseline1.90 kgStandard Deviation 2.32
NovoRapid (Meal)Change in Body WeightBaseline46.28 kgStandard Deviation 17.18
NovoRapid (Meal)Change in Body WeightChange from baseline2.15 kgStandard Deviation 2.8
Secondary

Change in FPG

Change from baseline (week 0) in fasting plasma glucose (FPG) was evaluated after 26 weeks of randomisation. The results are based on the last in-trial value.

Time frame: Week 0, Week 26

Population: FAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in FPGBaseline7.58 mmol/LStandard Deviation 3.56
Faster Aspart (Meal)Change in FPGChange from baseline0.41 mmol/LStandard Deviation 5.04
Faster Aspart (Post)Change in FPGBaseline8.03 mmol/LStandard Deviation 3.35
Faster Aspart (Post)Change in FPGChange from baseline-0.08 mmol/LStandard Deviation 4.49
NovoRapid (Meal)Change in FPGBaseline7.79 mmol/LStandard Deviation 3.48
NovoRapid (Meal)Change in FPGChange from baseline-0.13 mmol/LStandard Deviation 4.16
Secondary

Change in Haematology: Erythrocytes

Change from baseline (week 0) in erythrocytes was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.

Time frame: Week 0, Week 26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed at baseline= Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in Haematology: ErythrocytesBaseline4.81 10^12 cells/LStandard Deviation 0.39
Faster Aspart (Meal)Change in Haematology: ErythrocytesChange from baseline0.02 10^12 cells/LStandard Deviation 0.27
Faster Aspart (Post)Change in Haematology: ErythrocytesBaseline4.87 10^12 cells/LStandard Deviation 0.39
Faster Aspart (Post)Change in Haematology: ErythrocytesChange from baseline0.04 10^12 cells/LStandard Deviation 0.31
NovoRapid (Meal)Change in Haematology: ErythrocytesBaseline4.88 10^12 cells/LStandard Deviation 0.4
NovoRapid (Meal)Change in Haematology: ErythrocytesChange from baseline0.02 10^12 cells/LStandard Deviation 0.26
Secondary

Change in Haematology: Haematocrit

Change from baseline (week 0) in haematocrit was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.

Time frame: Week 0, Week 26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed at baseline= Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in Haematology: HaematocritBaseline40.87 % of red blood cellsStandard Deviation 3.39
Faster Aspart (Meal)Change in Haematology: HaematocritChange from baseline0.45 % of red blood cellsStandard Deviation 2.86
Faster Aspart (Post)Change in Haematology: HaematocritBaseline41.51 % of red blood cellsStandard Deviation 3.5
Faster Aspart (Post)Change in Haematology: HaematocritChange from baseline0.40 % of red blood cellsStandard Deviation 3.09
NovoRapid (Meal)Change in Haematology: HaematocritBaseline41.34 % of red blood cellsStandard Deviation 3.75
NovoRapid (Meal)Change in Haematology: HaematocritChange from baseline0.32 % of red blood cellsStandard Deviation 2.75
Secondary

Change in Haematology: Haemoglobin

Change from baseline (week 0) in haemoglobin was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.

Time frame: Week 0, Week 26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed at baseline= Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in Haematology: HaemoglobinBaseline8.33 mmol/LStandard Deviation 0.72
Faster Aspart (Meal)Change in Haematology: HaemoglobinChange from baseline0.08 mmol/LStandard Deviation 0.51
Faster Aspart (Post)Change in Haematology: HaemoglobinBaseline8.47 mmol/LStandard Deviation 0.74
Faster Aspart (Post)Change in Haematology: HaemoglobinChange from baseline0.09 mmol/LStandard Deviation 0.62
NovoRapid (Meal)Change in Haematology: HaemoglobinBaseline8.41 mmol/LStandard Deviation 0.77
NovoRapid (Meal)Change in Haematology: HaemoglobinChange from baseline0.09 mmol/LStandard Deviation 0.52
Secondary

Change in Haematology: Leukocytes

Change from baseline (week 0) in leukocytes was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.

Time frame: Week 0, Week 26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed at baseline= Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in Haematology: LeukocytesBaseline6.10 10^9 cells/LStandard Deviation 1.65
Faster Aspart (Meal)Change in Haematology: LeukocytesChange from baseline0.08 10^9 cells/LStandard Deviation 1.66
Faster Aspart (Post)Change in Haematology: LeukocytesBaseline6.10 10^9 cells/LStandard Deviation 1.63
Faster Aspart (Post)Change in Haematology: LeukocytesChange from baseline0.14 10^9 cells/LStandard Deviation 1.74
NovoRapid (Meal)Change in Haematology: LeukocytesBaseline6.11 10^9 cells/LStandard Deviation 1.81
NovoRapid (Meal)Change in Haematology: LeukocytesChange from baseline0.10 10^9 cells/LStandard Deviation 1.67
Secondary

Change in Haematology: Thrombocytes

Change from baseline (week 0) in thrombocytes was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.

Time frame: Week 0, Week 26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed at baseline= Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in Haematology: ThrombocytesBaseline268.1 10^9 cells/LStandard Deviation 64.5
Faster Aspart (Meal)Change in Haematology: ThrombocytesChange from baseline1.2 10^9 cells/LStandard Deviation 47.3
Faster Aspart (Post)Change in Haematology: ThrombocytesBaseline270.0 10^9 cells/LStandard Deviation 60.2
Faster Aspart (Post)Change in Haematology: ThrombocytesChange from baseline1.6 10^9 cells/LStandard Deviation 45.4
NovoRapid (Meal)Change in Haematology: ThrombocytesBaseline262.5 10^9 cells/LStandard Deviation 57.9
NovoRapid (Meal)Change in Haematology: ThrombocytesChange from baseline6.0 10^9 cells/LStandard Deviation 44.9
Secondary

Change in Height

Change from baseline (week 0) in height was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.

Time frame: Week 0, Week 26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed at baseline= Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in HeightBaseline1.50 MeterStandard Deviation 0.21
Faster Aspart (Meal)Change in HeightChange from baseline0.02 MeterStandard Deviation 0.02
Faster Aspart (Post)Change in HeightBaseline1.50 MeterStandard Deviation 0.21
Faster Aspart (Post)Change in HeightChange from baseline0.02 MeterStandard Deviation 0.02
NovoRapid (Meal)Change in HeightBaseline1.50 MeterStandard Deviation 0.19
NovoRapid (Meal)Change in HeightChange from baseline0.02 MeterStandard Deviation 0.02
Secondary

Change in IG Peak After Start of Meal

Change in IG peak after start of meal during meal test and based on CGM measurements was evaluated after 26 weeks of randomisation. A subgroup of participants wore a CGM for between 11 and 13 days up to week 0 (randomisation) and up to week 26 to monitor their IG on a continuous basis. Presented values are mean of all the meals (breakfast, lunch and evening meal). The results are based on the last in-trial value.

Time frame: Week 0, Week 26

Population: FAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in IG Peak After Start of MealBaseline14.87 mmol/LStandard Deviation 3.55
Faster Aspart (Meal)Change in IG Peak After Start of MealChange from baseline-0.55 mmol/LStandard Deviation 3.77
Faster Aspart (Post)Change in IG Peak After Start of MealBaseline15.15 mmol/LStandard Deviation 4.52
Faster Aspart (Post)Change in IG Peak After Start of MealChange from baseline1.11 mmol/LStandard Deviation 4.88
NovoRapid (Meal)Change in IG Peak After Start of MealBaseline15.11 mmol/LStandard Deviation 3.62
NovoRapid (Meal)Change in IG Peak After Start of MealChange from baseline-1.36 mmol/LStandard Deviation 4.36
Secondary

Change in Lipid Profile: High Density Lipoproteins (HDL)

Change from baseline (week 0) in HDL after 26 weeks of randomisation is presented as ratio to baseline values. The results are based on the last on-treatment value.

Time frame: Week 0, Week 26

Population: FAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureValue (GEOMETRIC_MEAN)Dispersion
Faster Aspart (Meal)Change in Lipid Profile: High Density Lipoproteins (HDL)1.004 RatioGeometric Coefficient of Variation 17.865
Faster Aspart (Post)Change in Lipid Profile: High Density Lipoproteins (HDL)1.030 RatioGeometric Coefficient of Variation 20.18
NovoRapid (Meal)Change in Lipid Profile: High Density Lipoproteins (HDL)1.023 RatioGeometric Coefficient of Variation 17.852
Secondary

Change in Lipid Profile: Low Density Lipoproteins (LDL)

Change from baseline (week 0) in LDL after 26 weeks of randomisation is presented as ratio to baseline values. The results are based on the last on-treatment value.

Time frame: Week 0, Week 26

Population: FAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureValue (GEOMETRIC_MEAN)Dispersion
Faster Aspart (Meal)Change in Lipid Profile: Low Density Lipoproteins (LDL)1.014 RatioGeometric Coefficient of Variation 19.533
Faster Aspart (Post)Change in Lipid Profile: Low Density Lipoproteins (LDL)1.040 RatioGeometric Coefficient of Variation 19.685
NovoRapid (Meal)Change in Lipid Profile: Low Density Lipoproteins (LDL)1.041 RatioGeometric Coefficient of Variation 19.864
Secondary

Change in Lipid Profile: Total Cholesterol

Change from baseline (week 0) in total cholesterol after 26 weeks of randomisation is presented as ratio to baseline values. The results are based on the last on-treatment value.

Time frame: Week 0, Week 26

Population: FAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureValue (GEOMETRIC_MEAN)Dispersion
Faster Aspart (Meal)Change in Lipid Profile: Total Cholesterol0.989 RatioGeometric Coefficient of Variation 13.869
Faster Aspart (Post)Change in Lipid Profile: Total Cholesterol1.023 RatioGeometric Coefficient of Variation 13.742
NovoRapid (Meal)Change in Lipid Profile: Total Cholesterol1.016 RatioGeometric Coefficient of Variation 13.187
Secondary

Change in Mean IG Increment (0-1 Hours and 0-2 Hours After Start of the Meal)

Change from baseline (week 0) in mean IG increment (0-1 hours and 0-2 hours after start of the meal) based on CGM was evaluated after 26 weeks of randomisation. A subgroup of participants wore a CGM for between 11 and 13 days up to week 0 (randomisation) and up to week 26 to monitor their IG on a continuous basis. Presented values are mean of all the meals (breakfast, lunch and evening meal). The results are based on the last in-trial value.

Time frame: Week 0, Week 26

Population: FAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in Mean IG Increment (0-1 Hours and 0-2 Hours After Start of the Meal)0-1 hour: Baseline0.56 mmol/LStandard Deviation 0.58
Faster Aspart (Meal)Change in Mean IG Increment (0-1 Hours and 0-2 Hours After Start of the Meal)0-1 hour: Change from baseline-0.19 mmol/LStandard Deviation 0.55
Faster Aspart (Meal)Change in Mean IG Increment (0-1 Hours and 0-2 Hours After Start of the Meal)0-2 hour: Baseline0.76 mmol/LStandard Deviation 0.75
Faster Aspart (Meal)Change in Mean IG Increment (0-1 Hours and 0-2 Hours After Start of the Meal)0-2 hour: Change from baseline-0.35 mmol/LStandard Deviation 0.87
Faster Aspart (Post)Change in Mean IG Increment (0-1 Hours and 0-2 Hours After Start of the Meal)0-2 hour: Change from baseline0.55 mmol/LStandard Deviation 1.14
Faster Aspart (Post)Change in Mean IG Increment (0-1 Hours and 0-2 Hours After Start of the Meal)0-1 hour: Baseline0.73 mmol/LStandard Deviation 0.54
Faster Aspart (Post)Change in Mean IG Increment (0-1 Hours and 0-2 Hours After Start of the Meal)0-2 hour: Baseline1.10 mmol/LStandard Deviation 1.03
Faster Aspart (Post)Change in Mean IG Increment (0-1 Hours and 0-2 Hours After Start of the Meal)0-1 hour: Change from baseline0.26 mmol/LStandard Deviation 0.83
NovoRapid (Meal)Change in Mean IG Increment (0-1 Hours and 0-2 Hours After Start of the Meal)0-2 hour: Change from baseline0.09 mmol/LStandard Deviation 0.59
NovoRapid (Meal)Change in Mean IG Increment (0-1 Hours and 0-2 Hours After Start of the Meal)0-1 hour: Change from baseline0.07 mmol/LStandard Deviation 0.5
NovoRapid (Meal)Change in Mean IG Increment (0-1 Hours and 0-2 Hours After Start of the Meal)0-2 hour: Baseline0.86 mmol/LStandard Deviation 0.69
NovoRapid (Meal)Change in Mean IG Increment (0-1 Hours and 0-2 Hours After Start of the Meal)0-1 hour: Baseline0.61 mmol/LStandard Deviation 0.49
Secondary

Change in Mean IG Peak After Start of Meal

Change from baseline (week 0) in mean IG peak after start of meal based on CGM was evaluated after 26 weeks of randomisation. A subgroup of participants wore a CGM for between 11 and 13 days up to week 0 (randomisation) and up to week 26 to monitor their IG on a continuous basis. Presented values are mean of all the meals (breakfast, lunch and evening meal). The results are based on the last in-trial value.

Time frame: Week 0, Week 26

Population: FAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in Mean IG Peak After Start of MealBaseline12.90 mmol/LStandard Deviation 1.88
Faster Aspart (Meal)Change in Mean IG Peak After Start of MealChange from baseline-0.28 mmol/LStandard Deviation 1.91
Faster Aspart (Post)Change in Mean IG Peak After Start of MealBaseline12.92 mmol/LStandard Deviation 1.97
Faster Aspart (Post)Change in Mean IG Peak After Start of MealChange from baseline0.80 mmol/LStandard Deviation 1.84
NovoRapid (Meal)Change in Mean IG Peak After Start of MealBaseline12.90 mmol/LStandard Deviation 2.25
NovoRapid (Meal)Change in Mean IG Peak After Start of MealChange from baseline0.38 mmol/LStandard Deviation 2
Secondary

Change in Mean Time to the IG Peak After Meal

Change from baseline (week 0) in mean time to the IG peak after meal based on CGM was evaluated after 26 weeks of randomisation. A subgroup of subjects wore a CGM for between 11 and 13 days up to week 0 (randomisation) and up to week 26 to monitor their IG on a continuous basis. Presented values are mean of all the meals (breakfast, lunch and evening meal). The results are based on the last in-trial value.

Time frame: Week 0, Week 26

Population: FAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in Mean Time to the IG Peak After MealBaseline103.16 MinutesStandard Deviation 16.87
Faster Aspart (Meal)Change in Mean Time to the IG Peak After MealChange from baseline4.70 MinutesStandard Deviation 25.85
Faster Aspart (Post)Change in Mean Time to the IG Peak After MealBaseline106.21 MinutesStandard Deviation 20.68
Faster Aspart (Post)Change in Mean Time to the IG Peak After MealChange from baseline-8.56 MinutesStandard Deviation 22.62
NovoRapid (Meal)Change in Mean Time to the IG Peak After MealBaseline102.20 MinutesStandard Deviation 17.09
NovoRapid (Meal)Change in Mean Time to the IG Peak After MealChange from baseline2.29 MinutesStandard Deviation 19.8
Secondary

Change in Physical Examination

The following physical examinations were done: 1) Cardiovascular system. 2) Central and peripheral nervous system. 3) Gastrointestinal system including the mouth. 4) General appearance. 5) Head, ears, eyes, nose, throat and neck. 6) Musculoskeletal system. 7) Respiratory system. 8) Skin. Presented results are number of participants with the following outcomes: normal, abnormal not clinically significant (NCS) and abnormal clinically significant (CS). Presented results are baseline (week 0) and last on-treatment values. Number of participants analysed = number of participants contributed to the analysis.

Time frame: Week 0, Week 26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed = Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (NUMBER)
Faster Aspart (Meal)Change in Physical Examination7) Baseline: Abnormal, NCS1 Participants
Faster Aspart (Meal)Change in Physical Examination4) Baseline: Abnormal, CS1 Participants
Faster Aspart (Meal)Change in Physical Examination8) Last on-treatment: Abnormal, CS9 Participants
Faster Aspart (Meal)Change in Physical Examination7) Baseline: Normal259 Participants
Faster Aspart (Meal)Change in Physical Examination4) Last on-treatment: Normal257 Participants
Faster Aspart (Meal)Change in Physical Examination2) Last on-treatment: Abnormal, NCS2 Participants
Faster Aspart (Meal)Change in Physical Examination6) Last on-treatment: Abnormal, CS2 Participants
Faster Aspart (Meal)Change in Physical Examination4) Last on-treatment: Abnormal, NCS0 Participants
Faster Aspart (Meal)Change in Physical Examination1) Last on-treatment: Abnormal, NCS0 Participants
Faster Aspart (Meal)Change in Physical Examination6) Last on-treatment: Abnormal, NCS1 Participants
Faster Aspart (Meal)Change in Physical Examination4) Last on-treatment: Abnormal, CS0 Participants
Faster Aspart (Meal)Change in Physical Examination8) Last on-treatment: Abnormal, NCS19 Participants
Faster Aspart (Meal)Change in Physical Examination6) Last on-treatment: Normal254 Participants
Faster Aspart (Meal)Change in Physical Examination5) Baseline: Normal251 Participants
Faster Aspart (Meal)Change in Physical Examination2) Last on-treatment: Abnormal, CS0 Participants
Faster Aspart (Meal)Change in Physical Examination6) Baseline: Abnormal, CS0 Participants
Faster Aspart (Meal)Change in Physical Examination5) Baseline: Abnormal, NCS9 Participants
Faster Aspart (Meal)Change in Physical Examination1) Baseline: Abnormal, CS0 Participants
Faster Aspart (Meal)Change in Physical Examination6) Baseline: Abnormal, NCS2 Participants
Faster Aspart (Meal)Change in Physical Examination8) Last on-treatment: Normal229 Participants
Faster Aspart (Meal)Change in Physical Examination5) Baseline: Abnormal, CS1 Participants
Faster Aspart (Meal)Change in Physical Examination3) Baseline: Normal258 Participants
Faster Aspart (Meal)Change in Physical Examination6) Baseline: Normal259 Participants
Faster Aspart (Meal)Change in Physical Examination5) Last on-treatment: Normal247 Participants
Faster Aspart (Meal)Change in Physical Examination5) Last on-treatment: Abnormal, CS3 Participants
Faster Aspart (Meal)Change in Physical Examination5) Last on-treatment: Abnormal, NCS7 Participants
Faster Aspart (Meal)Change in Physical Examination2) Baseline: Abnormal, NCS3 Participants
Faster Aspart (Meal)Change in Physical Examination8) Baseline: Abnormal, CS4 Participants
Faster Aspart (Meal)Change in Physical Examination3) Baseline: Abnormal, NCS3 Participants
Faster Aspart (Meal)Change in Physical Examination1) Last on-treatment: Abnormal, CS0 Participants
Faster Aspart (Meal)Change in Physical Examination8) Baseline: Abnormal, NCS18 Participants
Faster Aspart (Meal)Change in Physical Examination3) Baseline: Abnormal, CS0 Participants
Faster Aspart (Meal)Change in Physical Examination1) Baseline: Abnormal, NCS1 Participants
Faster Aspart (Meal)Change in Physical Examination8) Baseline: Normal239 Participants
Faster Aspart (Meal)Change in Physical Examination3) Last on-treatment: Normal253 Participants
Faster Aspart (Meal)Change in Physical Examination2) Baseline: Abnormal, CS1 Participants
Faster Aspart (Meal)Change in Physical Examination7) Last on-treatment: Abnormal, CS0 Participants
Faster Aspart (Meal)Change in Physical Examination3) Last on-treatment: Abnormal, NCS4 Participants
Faster Aspart (Meal)Change in Physical Examination1) Last on-treatment: Normal257 Participants
Faster Aspart (Meal)Change in Physical Examination7) Last on-treatment: Abnormal, NCS0 Participants
Faster Aspart (Meal)Change in Physical Examination3) Last on-treatment: Abnormal, CS0 Participants
Faster Aspart (Meal)Change in Physical Examination1) Baseline: Normal260 Participants
Faster Aspart (Meal)Change in Physical Examination7) Last on-treatment: Normal257 Participants
Faster Aspart (Meal)Change in Physical Examination4) Baseline: Normal258 Participants
Faster Aspart (Meal)Change in Physical Examination2) Last on-treatment: Normal255 Participants
Faster Aspart (Meal)Change in Physical Examination7) Baseline: Abnormal, CS1 Participants
Faster Aspart (Meal)Change in Physical Examination4) Baseline: Abnormal, NCS2 Participants
Faster Aspart (Meal)Change in Physical Examination2) Baseline: Normal257 Participants
Faster Aspart (Post)Change in Physical Examination5) Last on-treatment: Normal244 Participants
Faster Aspart (Post)Change in Physical Examination1) Last on-treatment: Abnormal, NCS5 Participants
Faster Aspart (Post)Change in Physical Examination1) Last on-treatment: Abnormal, CS0 Participants
Faster Aspart (Post)Change in Physical Examination6) Last on-treatment: Abnormal, CS2 Participants
Faster Aspart (Post)Change in Physical Examination2) Baseline: Normal253 Participants
Faster Aspart (Post)Change in Physical Examination2) Baseline: Abnormal, NCS4 Participants
Faster Aspart (Post)Change in Physical Examination2) Baseline: Abnormal, CS1 Participants
Faster Aspart (Post)Change in Physical Examination2) Last on-treatment: Normal253 Participants
Faster Aspart (Post)Change in Physical Examination2) Last on-treatment: Abnormal, NCS4 Participants
Faster Aspart (Post)Change in Physical Examination2) Last on-treatment: Abnormal, CS1 Participants
Faster Aspart (Post)Change in Physical Examination3) Baseline: Normal257 Participants
Faster Aspart (Post)Change in Physical Examination3) Baseline: Abnormal, NCS1 Participants
Faster Aspart (Post)Change in Physical Examination3) Baseline: Abnormal, CS0 Participants
Faster Aspart (Post)Change in Physical Examination3) Last on-treatment: Normal257 Participants
Faster Aspart (Post)Change in Physical Examination3) Last on-treatment: Abnormal, NCS1 Participants
Faster Aspart (Post)Change in Physical Examination3) Last on-treatment: Abnormal, CS0 Participants
Faster Aspart (Post)Change in Physical Examination4) Baseline: Normal253 Participants
Faster Aspart (Post)Change in Physical Examination4) Baseline: Abnormal, NCS3 Participants
Faster Aspart (Post)Change in Physical Examination4) Baseline: Abnormal, CS2 Participants
Faster Aspart (Post)Change in Physical Examination4) Last on-treatment: Normal253 Participants
Faster Aspart (Post)Change in Physical Examination4) Last on-treatment: Abnormal, NCS4 Participants
Faster Aspart (Post)Change in Physical Examination4) Last on-treatment: Abnormal, CS1 Participants
Faster Aspart (Post)Change in Physical Examination5) Baseline: Normal238 Participants
Faster Aspart (Post)Change in Physical Examination5) Baseline: Abnormal, NCS13 Participants
Faster Aspart (Post)Change in Physical Examination6) Baseline: Normal252 Participants
Faster Aspart (Post)Change in Physical Examination5) Baseline: Abnormal, CS7 Participants
Faster Aspart (Post)Change in Physical Examination5) Last on-treatment: Abnormal, NCS11 Participants
Faster Aspart (Post)Change in Physical Examination5) Last on-treatment: Abnormal, CS3 Participants
Faster Aspart (Post)Change in Physical Examination6) Baseline: Abnormal, NCS4 Participants
Faster Aspart (Post)Change in Physical Examination6) Baseline: Abnormal, CS2 Participants
Faster Aspart (Post)Change in Physical Examination6) Last on-treatment: Normal253 Participants
Faster Aspart (Post)Change in Physical Examination6) Last on-treatment: Abnormal, NCS3 Participants
Faster Aspart (Post)Change in Physical Examination7) Baseline: Normal256 Participants
Faster Aspart (Post)Change in Physical Examination7) Baseline: Abnormal, NCS2 Participants
Faster Aspart (Post)Change in Physical Examination7) Baseline: Abnormal, CS0 Participants
Faster Aspart (Post)Change in Physical Examination7) Last on-treatment: Normal258 Participants
Faster Aspart (Post)Change in Physical Examination7) Last on-treatment: Abnormal, NCS0 Participants
Faster Aspart (Post)Change in Physical Examination7) Last on-treatment: Abnormal, CS0 Participants
Faster Aspart (Post)Change in Physical Examination8) Baseline: Normal237 Participants
Faster Aspart (Post)Change in Physical Examination8) Baseline: Abnormal, NCS21 Participants
Faster Aspart (Post)Change in Physical Examination8) Baseline: Abnormal, CS0 Participants
Faster Aspart (Post)Change in Physical Examination8) Last on-treatment: Normal233 Participants
Faster Aspart (Post)Change in Physical Examination8) Last on-treatment: Abnormal, NCS22 Participants
Faster Aspart (Post)Change in Physical Examination8) Last on-treatment: Abnormal, CS3 Participants
Faster Aspart (Post)Change in Physical Examination1) Baseline: Normal254 Participants
Faster Aspart (Post)Change in Physical Examination1) Baseline: Abnormal, NCS4 Participants
Faster Aspart (Post)Change in Physical Examination1) Baseline: Abnormal, CS0 Participants
Faster Aspart (Post)Change in Physical Examination1) Last on-treatment: Normal253 Participants
NovoRapid (Meal)Change in Physical Examination2) Last on-treatment: Normal257 Participants
NovoRapid (Meal)Change in Physical Examination7) Baseline: Normal256 Participants
NovoRapid (Meal)Change in Physical Examination4) Baseline: Abnormal, NCS4 Participants
NovoRapid (Meal)Change in Physical Examination1) Baseline: Abnormal, CS0 Participants
NovoRapid (Meal)Change in Physical Examination7) Baseline: Abnormal, NCS1 Participants
NovoRapid (Meal)Change in Physical Examination4) Baseline: Normal254 Participants
NovoRapid (Meal)Change in Physical Examination8) Last on-treatment: Abnormal, CS5 Participants
NovoRapid (Meal)Change in Physical Examination7) Baseline: Abnormal, CS1 Participants
NovoRapid (Meal)Change in Physical Examination3) Last on-treatment: Abnormal, CS1 Participants
NovoRapid (Meal)Change in Physical Examination2) Baseline: Abnormal, CS0 Participants
NovoRapid (Meal)Change in Physical Examination7) Last on-treatment: Normal257 Participants
NovoRapid (Meal)Change in Physical Examination3) Last on-treatment: Abnormal, NCS0 Participants
NovoRapid (Meal)Change in Physical Examination1) Last on-treatment: Abnormal, CS0 Participants
NovoRapid (Meal)Change in Physical Examination7) Last on-treatment: Abnormal, NCS0 Participants
NovoRapid (Meal)Change in Physical Examination3) Last on-treatment: Normal256 Participants
NovoRapid (Meal)Change in Physical Examination1) Baseline: Normal258 Participants
NovoRapid (Meal)Change in Physical Examination7) Last on-treatment: Abnormal, CS0 Participants
NovoRapid (Meal)Change in Physical Examination3) Baseline: Abnormal, CS1 Participants
NovoRapid (Meal)Change in Physical Examination2) Baseline: Abnormal, NCS0 Participants
NovoRapid (Meal)Change in Physical Examination8) Baseline: Normal238 Participants
NovoRapid (Meal)Change in Physical Examination3) Baseline: Abnormal, NCS3 Participants
NovoRapid (Meal)Change in Physical Examination1) Last on-treatment: Abnormal, NCS0 Participants
NovoRapid (Meal)Change in Physical Examination8) Baseline: Abnormal, NCS16 Participants
NovoRapid (Meal)Change in Physical Examination3) Baseline: Normal254 Participants
NovoRapid (Meal)Change in Physical Examination1) Baseline: Abnormal, NCS0 Participants
NovoRapid (Meal)Change in Physical Examination8) Baseline: Abnormal, CS4 Participants
NovoRapid (Meal)Change in Physical Examination5) Last on-treatment: Normal242 Participants
NovoRapid (Meal)Change in Physical Examination2) Last on-treatment: Abnormal, CS0 Participants
NovoRapid (Meal)Change in Physical Examination5) Last on-treatment: Abnormal, NCS14 Participants
NovoRapid (Meal)Change in Physical Examination6) Baseline: Normal254 Participants
NovoRapid (Meal)Change in Physical Examination2) Baseline: Normal258 Participants
NovoRapid (Meal)Change in Physical Examination5) Last on-treatment: Abnormal, CS1 Participants
NovoRapid (Meal)Change in Physical Examination5) Baseline: Abnormal, CS2 Participants
NovoRapid (Meal)Change in Physical Examination5) Baseline: Abnormal, NCS11 Participants
NovoRapid (Meal)Change in Physical Examination8) Last on-treatment: Normal235 Participants
NovoRapid (Meal)Change in Physical Examination6) Baseline: Abnormal, NCS3 Participants
NovoRapid (Meal)Change in Physical Examination5) Baseline: Normal245 Participants
NovoRapid (Meal)Change in Physical Examination2) Last on-treatment: Abnormal, NCS0 Participants
NovoRapid (Meal)Change in Physical Examination6) Baseline: Abnormal, CS1 Participants
NovoRapid (Meal)Change in Physical Examination4) Last on-treatment: Abnormal, CS0 Participants
NovoRapid (Meal)Change in Physical Examination1) Last on-treatment: Normal257 Participants
NovoRapid (Meal)Change in Physical Examination6) Last on-treatment: Normal253 Participants
NovoRapid (Meal)Change in Physical Examination4) Last on-treatment: Abnormal, NCS3 Participants
NovoRapid (Meal)Change in Physical Examination8) Last on-treatment: Abnormal, NCS17 Participants
NovoRapid (Meal)Change in Physical Examination6) Last on-treatment: Abnormal, NCS3 Participants
NovoRapid (Meal)Change in Physical Examination4) Last on-treatment: Normal254 Participants
NovoRapid (Meal)Change in Physical Examination6) Last on-treatment: Abnormal, CS1 Participants
NovoRapid (Meal)Change in Physical Examination4) Baseline: Abnormal, CS0 Participants
Secondary

Change in SD Score of Body Mass Index

Change from baseline (week 0) in SD score of BMI was evaluated after 26 weeks of randomisation. SD scores for BMI were determined in a similar way as SD scores for weight by use of a suitable reference population based on age and sex. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.

Time frame: Week 0, Week 26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed at baseline= Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in SD Score of Body Mass IndexBaseline0.296 Standard deviation scoreStandard Deviation 0.895
Faster Aspart (Meal)Change in SD Score of Body Mass IndexChange from baseline0.016 Standard deviation scoreStandard Deviation 0.308
Faster Aspart (Post)Change in SD Score of Body Mass IndexBaseline0.298 Standard deviation scoreStandard Deviation 0.936
Faster Aspart (Post)Change in SD Score of Body Mass IndexChange from baseline0.004 Standard deviation scoreStandard Deviation 0.37
NovoRapid (Meal)Change in SD Score of Body Mass IndexBaseline0.317 Standard deviation scoreStandard Deviation 0.898
NovoRapid (Meal)Change in SD Score of Body Mass IndexChange from baseline0.007 Standard deviation scoreStandard Deviation 0.338
Secondary

Change in SD Score of Body Weight

Change from baseline (week 0) in standard deviation (SD) score of body weight was evaluated after 26 weeks of randomisation. SD-scores are defined to be able to normalise the body weight in the various age groups. To estimate the growth of children, standardised weight is calculated for each year of age and for each sex. Thus, a child with a weight equal to the mean value for its age and sex has an SD score of 0, while a child with a weight 2 SDs above the mean value for its age and sex has an SD score of +2. The SD scores are derived from the age and sex of the subjects and the body weight together with growth curves defined for a reference population. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.

Time frame: Week 0, Week 26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed at baseline= Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in SD Score of Body WeightBaseline0.349 Standard deviation scoreStandard Deviation 0.945
Faster Aspart (Meal)Change in SD Score of Body WeightChange from baseline0.034 Standard deviation scoreStandard Deviation 0.231
Faster Aspart (Post)Change in SD Score of Body WeightBaseline0.351 Standard deviation scoreStandard Deviation 0.936
Faster Aspart (Post)Change in SD Score of Body WeightChange from baseline0.008 Standard deviation scoreStandard Deviation 0.223
NovoRapid (Meal)Change in SD Score of Body WeightBaseline0.361 Standard deviation scoreStandard Deviation 0.875
NovoRapid (Meal)Change in SD Score of Body WeightChange from baseline0.030 Standard deviation scoreStandard Deviation 0.25
Secondary

Change in Time to the IG Peak After Start of Meal

Change in time to the IG peak after start of meal during meal test and based on CGM measurements was evaluated after 26 weeks of randomisation. A subgroup of participants wore a CGM for between 11 and 13 days up to week 0 (randomisation) and up to week 26 to monitor their IG on a continuous basis. Presented values are mean of all the meals (breakfast, lunch and evening meal). The results are based on the last in-trial value.

Time frame: Week 0, Week 26

Population: FAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in Time to the IG Peak After Start of MealBaseline102.85 MinuteStandard Deviation 48.93
Faster Aspart (Meal)Change in Time to the IG Peak After Start of MealChange from baseline5.29 MinuteStandard Deviation 55.42
Faster Aspart (Post)Change in Time to the IG Peak After Start of MealBaseline94.26 MinuteStandard Deviation 38.22
Faster Aspart (Post)Change in Time to the IG Peak After Start of MealChange from baseline-0.04 MinuteStandard Deviation 42.05
NovoRapid (Meal)Change in Time to the IG Peak After Start of MealBaseline93.80 MinuteStandard Deviation 39.19
NovoRapid (Meal)Change in Time to the IG Peak After Start of MealChange from baseline-8.76 MinuteStandard Deviation 52.17
Secondary

Change in Vital Sign: Blood Pressure

Change from baseline (week 0) in blood pressure (systolic blood pressure (SBP) and diastolic blood pressure (DBP)) was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value.

Time frame: Week 0, Week 26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed = Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in Vital Sign: Blood PressureSBP: Baseline106.4 mmHgStandard Deviation 11.8
Faster Aspart (Meal)Change in Vital Sign: Blood PressureSBP: Change from baseline0.8 mmHgStandard Deviation 11
Faster Aspart (Meal)Change in Vital Sign: Blood PressureDBP: Baseline65.4 mmHgStandard Deviation 8.3
Faster Aspart (Meal)Change in Vital Sign: Blood PressureDBP: Change from baseline1.2 mmHgStandard Deviation 9.1
Faster Aspart (Post)Change in Vital Sign: Blood PressureDBP: Change from baseline1.4 mmHgStandard Deviation 9.3
Faster Aspart (Post)Change in Vital Sign: Blood PressureSBP: Baseline107.0 mmHgStandard Deviation 12.6
Faster Aspart (Post)Change in Vital Sign: Blood PressureDBP: Baseline65.7 mmHgStandard Deviation 9.4
Faster Aspart (Post)Change in Vital Sign: Blood PressureSBP: Change from baseline1.5 mmHgStandard Deviation 10.4
NovoRapid (Meal)Change in Vital Sign: Blood PressureDBP: Change from baseline1.4 mmHgStandard Deviation 8.3
NovoRapid (Meal)Change in Vital Sign: Blood PressureSBP: Change from baseline1.1 mmHgStandard Deviation 10.1
NovoRapid (Meal)Change in Vital Sign: Blood PressureDBP: Baseline65.4 mmHgStandard Deviation 7.9
NovoRapid (Meal)Change in Vital Sign: Blood PressureSBP: Baseline106.8 mmHgStandard Deviation 11.4
Secondary

Change in Vital Sign: Pulse

Change from baseline (week 0) in pulse was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value.

Time frame: Week 0, Week 26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed = Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change in Vital Sign: PulseBaseline80.6 Beats/minuteStandard Deviation 11.8
Faster Aspart (Meal)Change in Vital Sign: PulseChange from baseline-0.6 Beats/minuteStandard Deviation 10.3
Faster Aspart (Post)Change in Vital Sign: PulseBaseline80.5 Beats/minuteStandard Deviation 11.8
Faster Aspart (Post)Change in Vital Sign: PulseChange from baseline0.3 Beats/minuteStandard Deviation 10.8
NovoRapid (Meal)Change in Vital Sign: PulseBaseline79.4 Beats/minuteStandard Deviation 11.8
NovoRapid (Meal)Change in Vital Sign: PulseChange from baseline0.7 Beats/minuteStandard Deviation 11
Secondary

Change of Time Spent in Low Interstitial Glucose (IG) (IG <=3.9 mmol/L [70 mg/dL])

Change from baseline (week 0) in the time spent in low IG (\<=3.9 mmol/L \[70 mg/dL\]) based on continuous glucose monitoring (CGM) was evaluated after 26 weeks of randomisation. A subgroup of participants wore a CGM for between 11 and 13 days up to week 0 (randomisation) and up to week 26 to monitor their IG on a continuous basis. The results are based on the last in-trial value.

Time frame: Week 0, Week 26

Population: FAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Change of Time Spent in Low Interstitial Glucose (IG) (IG <=3.9 mmol/L [70 mg/dL])Baseline107.94 Minutes/dayStandard Deviation 77.34
Faster Aspart (Meal)Change of Time Spent in Low Interstitial Glucose (IG) (IG <=3.9 mmol/L [70 mg/dL])Change from baseline-24.11 Minutes/dayStandard Deviation 71.74
Faster Aspart (Post)Change of Time Spent in Low Interstitial Glucose (IG) (IG <=3.9 mmol/L [70 mg/dL])Baseline100.70 Minutes/dayStandard Deviation 77.28
Faster Aspart (Post)Change of Time Spent in Low Interstitial Glucose (IG) (IG <=3.9 mmol/L [70 mg/dL])Change from baseline-13.06 Minutes/dayStandard Deviation 82.55
NovoRapid (Meal)Change of Time Spent in Low Interstitial Glucose (IG) (IG <=3.9 mmol/L [70 mg/dL])Baseline81.52 Minutes/dayStandard Deviation 71.9
NovoRapid (Meal)Change of Time Spent in Low Interstitial Glucose (IG) (IG <=3.9 mmol/L [70 mg/dL])Change from baseline6.92 Minutes/dayStandard Deviation 74.64
Secondary

Fluctuation in the 8-point SMPG Profile

Fluctuation in the 8-point SMPG profile was evaluated after 26 weeks of randomisation. Fluctuation in 8-point SMPG profile was the average absolute difference from the mean of the SMPG profile. The results are based on the last in-trial value.

Time frame: Week 26

Population: FAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureValue (GEOMETRIC_MEAN)Dispersion
Faster Aspart (Meal)Fluctuation in the 8-point SMPG Profile1.88 mmol/LGeometric Coefficient of Variation 44.49
Faster Aspart (Post)Fluctuation in the 8-point SMPG Profile1.94 mmol/LGeometric Coefficient of Variation 42.51
NovoRapid (Meal)Fluctuation in the 8-point SMPG Profile1.83 mmol/LGeometric Coefficient of Variation 45.98
Secondary

Incidence of Episodes With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)

Incidence of episodes (number of episodes per 24 hours) with IG \<=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG \>10.0, 12.0 mmol/L (180, 216 mg/dL) based on CGM was calculated after 26 weeks of randomisation. A subgroup of participants wore a CGM for between 11 and 13 days up to week 0 (randomisation) and up to week 26 to monitor their IG on a continuous basis. The results are based on the last in-trial value.

Time frame: Week 26

Population: FAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureGroupValue (NUMBER)
Faster Aspart (Meal)Incidence of Episodes With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)Episodes with IG >10 mmol/L11.52 Episodes per 24 hours
Faster Aspart (Meal)Incidence of Episodes With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)Episodes with IG <=3.9 mmol/L2.29 Episodes per 24 hours
Faster Aspart (Meal)Incidence of Episodes With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)Episodes with IG <=2.5 mmol/L0.55 Episodes per 24 hours
Faster Aspart (Meal)Incidence of Episodes With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)Episodes with IG <=3.0 mmol/L1.01 Episodes per 24 hours
Faster Aspart (Meal)Incidence of Episodes With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)Episodes with IG >12 mmol/L7.64 Episodes per 24 hours
Faster Aspart (Post)Incidence of Episodes With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)Episodes with IG <=3.9 mmol/L2.30 Episodes per 24 hours
Faster Aspart (Post)Incidence of Episodes With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)Episodes with IG <=2.5 mmol/L0.68 Episodes per 24 hours
Faster Aspart (Post)Incidence of Episodes With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)Episodes with IG <=3.0 mmol/L1.10 Episodes per 24 hours
Faster Aspart (Post)Incidence of Episodes With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)Episodes with IG >10 mmol/L11.61 Episodes per 24 hours
Faster Aspart (Post)Incidence of Episodes With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)Episodes with IG >12 mmol/L7.77 Episodes per 24 hours
NovoRapid (Meal)Incidence of Episodes With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)Episodes with IG >12 mmol/L8.05 Episodes per 24 hours
NovoRapid (Meal)Incidence of Episodes With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)Episodes with IG >10 mmol/L11.65 Episodes per 24 hours
NovoRapid (Meal)Incidence of Episodes With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)Episodes with IG <=2.5 mmol/L0.57 Episodes per 24 hours
NovoRapid (Meal)Incidence of Episodes With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)Episodes with IG <=3.9 mmol/L2.24 Episodes per 24 hours
NovoRapid (Meal)Incidence of Episodes With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)Episodes with IG <=3.0 mmol/L1.03 Episodes per 24 hours
Secondary

Insulin Dose (Units/Day): Individual Meal Insulin Dose

Individual meal (breakfast, lunch and main evening meal) insulin dose (Units/day) was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value.

Time frame: Week 26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed = Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Insulin Dose (Units/Day): Individual Meal Insulin DoseLunch8.1 Units (U)Standard Deviation 5.1
Faster Aspart (Meal)Insulin Dose (Units/Day): Individual Meal Insulin DoseBreakfast7.3 Units (U)Standard Deviation 5.1
Faster Aspart (Meal)Insulin Dose (Units/Day): Individual Meal Insulin DoseMain evening meal8.1 Units (U)Standard Deviation 6
Faster Aspart (Post)Insulin Dose (Units/Day): Individual Meal Insulin DoseLunch8.4 Units (U)Standard Deviation 6.2
Faster Aspart (Post)Insulin Dose (Units/Day): Individual Meal Insulin DoseBreakfast7.1 Units (U)Standard Deviation 4.9
Faster Aspart (Post)Insulin Dose (Units/Day): Individual Meal Insulin DoseMain evening meal8.0 Units (U)Standard Deviation 5.4
NovoRapid (Meal)Insulin Dose (Units/Day): Individual Meal Insulin DoseBreakfast6.8 Units (U)Standard Deviation 4.4
NovoRapid (Meal)Insulin Dose (Units/Day): Individual Meal Insulin DoseMain evening meal7.7 Units (U)Standard Deviation 5.1
NovoRapid (Meal)Insulin Dose (Units/Day): Individual Meal Insulin DoseLunch7.9 Units (U)Standard Deviation 5.2
Secondary

Insulin Dose (Units/Day): Total Basal

Total basal insulin dose (Units/day) was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value, which included the last available measurement in the on-treatment period. On-treatment period: the observation period from date of first dose of randomised NovoRapid®/NovoLog® / faster aspart and no later than 7 days after the day of last dose of NovoRapid®/NovoLog® / faster aspart. The on-treatment observation period includes data collected up to and including 7 days after treatment discontinuation. Number of participants analysed = number of participants contributed to the analysis. Analysis population description: Safety analysis set (SAS) included all participants receiving at least one dose of the investigational product (faster aspart) or its comparator (NovoRapid®/NovoLog®).

Time frame: Week 26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed = Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureValue (MEAN)Dispersion
Faster Aspart (Meal)Insulin Dose (Units/Day): Total Basal21.6 Units (U)Standard Deviation 12.9
Faster Aspart (Post)Insulin Dose (Units/Day): Total Basal21.5 Units (U)Standard Deviation 14.5
NovoRapid (Meal)Insulin Dose (Units/Day): Total Basal20.7 Units (U)Standard Deviation 12.8
Secondary

Insulin Dose (Units/Day): Total Bolus

Total bolus insulin dose (Units/day) was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.

Time frame: Week 26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed = Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureValue (MEAN)Dispersion
Faster Aspart (Meal)Insulin Dose (Units/Day): Total Bolus23.3 Units (U)Standard Deviation 14.5
Faster Aspart (Post)Insulin Dose (Units/Day): Total Bolus23.5 Units (U)Standard Deviation 15.1
NovoRapid (Meal)Insulin Dose (Units/Day): Total Bolus22.5 Units (U)Standard Deviation 13
Secondary

Insulin Dose (Units/kg/Day): Individual Meal Insulin Dose

Individual meal (breakfast, lunch and main evening meal) insulin dose (Units/kg/day) was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.

Time frame: Week 26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed = Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Insulin Dose (Units/kg/Day): Individual Meal Insulin DoseLunch0.170 Units (U)/kgStandard Deviation 0.103
Faster Aspart (Meal)Insulin Dose (Units/kg/Day): Individual Meal Insulin DoseBreakfast0.151 Units (U)/kgStandard Deviation 0.091
Faster Aspart (Meal)Insulin Dose (Units/kg/Day): Individual Meal Insulin DoseMain evening meal0.164 Units (U)/kgStandard Deviation 0.099
Faster Aspart (Post)Insulin Dose (Units/kg/Day): Individual Meal Insulin DoseLunch0.174 Units (U)/kgStandard Deviation 0.104
Faster Aspart (Post)Insulin Dose (Units/kg/Day): Individual Meal Insulin DoseBreakfast0.150 Units (U)/kgStandard Deviation 0.079
Faster Aspart (Post)Insulin Dose (Units/kg/Day): Individual Meal Insulin DoseMain evening meal0.165 Units (U)/kgStandard Deviation 0.092
NovoRapid (Meal)Insulin Dose (Units/kg/Day): Individual Meal Insulin DoseBreakfast0.144 Units (U)/kgStandard Deviation 0.081
NovoRapid (Meal)Insulin Dose (Units/kg/Day): Individual Meal Insulin DoseMain evening meal0.158 Units (U)/kgStandard Deviation 0.086
NovoRapid (Meal)Insulin Dose (Units/kg/Day): Individual Meal Insulin DoseLunch0.166 Units (U)/kgStandard Deviation 0.095
Secondary

Insulin Dose (Units/kg/Day): Total Basal

Total basal insulin dose (Units/kg/day) was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.

Time frame: Week 26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed = Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureValue (MEAN)Dispersion
Faster Aspart (Meal)Insulin Dose (Units/kg/Day): Total Basal0.433 Units (U)/kgStandard Deviation 0.228
Faster Aspart (Post)Insulin Dose (Units/kg/Day): Total Basal0.425 Units (U)/kgStandard Deviation 0.196
NovoRapid (Meal)Insulin Dose (Units/kg/Day): Total Basal0.409 Units (U)/kgStandard Deviation 0.176
Secondary

Insulin Dose (Units/kg/Day): Total Bolus

Total bolus insulin dose (Units/kg/day) was evaluated after 26 weeks of randomisation. The results are based on the last on-treatment value. Number of participants analysed = number of participants contributed to the analysis.

Time frame: Week 26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed = Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureValue (MEAN)Dispersion
Faster Aspart (Meal)Insulin Dose (Units/kg/Day): Total Bolus0.483 Units (U)/kgStandard Deviation 0.256
Faster Aspart (Post)Insulin Dose (Units/kg/Day): Total Bolus0.491 Units (U)/kgStandard Deviation 0.241
NovoRapid (Meal)Insulin Dose (Units/kg/Day): Total Bolus0.468 Units (U)/kgStandard Deviation 0.224
Secondary

Number of Treatment Emergent Adverse Events (AEs)

Treatment emergent was defined as an event that has onset up to 7 days after last day of IMP (faster aspart or NovoRapid®/NovoLog®) and excluding the events occurring in the run-in period. The results are based on the on-treatment period.

Time frame: Week 0-26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed = Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureValue (NUMBER)
Faster Aspart (Meal)Number of Treatment Emergent Adverse Events (AEs)576 Events
Faster Aspart (Post)Number of Treatment Emergent Adverse Events (AEs)678 Events
NovoRapid (Meal)Number of Treatment Emergent Adverse Events (AEs)593 Events
Secondary

Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: Daytime

Classification of hypoglycaemia: 1) Severe (according to ISPAD classification). Following are according to ADA classification: 2) Documented symptomatic. 3) Asymptomatic. 4) Probable symptomatic. 5) Pseudo-hypoglycaemia. Daytime period: The period between 07:01 and 22:59 (both included). The results are based on the on-treatment period.

Time frame: Week 0-26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed = Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (NUMBER)
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: DaytimeSevere3 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: DaytimeDocumented symptomatic4895 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: DaytimeAsymptomatic3584 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: DaytimeProbable symptomatic10 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: DaytimePseudo-hypoglycaemia32 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: DaytimeUnclassifiable5 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: DaytimeUnclassifiable2 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: DaytimeSevere5 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: DaytimeProbable symptomatic10 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: DaytimePseudo-hypoglycaemia31 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: DaytimeDocumented symptomatic5077 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: DaytimeAsymptomatic3163 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: DaytimeDocumented symptomatic4779 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: DaytimeAsymptomatic3101 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: DaytimeUnclassifiable1 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: DaytimeProbable symptomatic22 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: DaytimeSevere3 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: DaytimePseudo-hypoglycaemia42 Episodes
Secondary

Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)

Classification of hypoglycaemia: 1) Severe (according to ISPAD classification). Following are according to ADA classification: 2) Documented symptomatic. 3) Asymptomatic. 4) Probable symptomatic. 5) Pseudo-hypoglycaemia. Nocturnal period: The period between 23:00 and 07:00 (both included). The results are based on the on-treatment period.

Time frame: Week 0-26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed = Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (NUMBER)
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)Unclassifiable0 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)Asymptomatic671 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)Pseudo-hypoglycaemia3 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)Severe0 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)Probable symptomatic2 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)Documented symptomatic496 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)Probable symptomatic0 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)Pseudo-hypoglycaemia6 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)Documented symptomatic635 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)Unclassifiable0 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)Severe3 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)Asymptomatic618 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)Asymptomatic555 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)Severe1 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)Documented symptomatic391 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)Unclassifiable0 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)Probable symptomatic2 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to ADA/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)Pseudo-hypoglycaemia5 Episodes
Secondary

Number of Treatment Emergent Hypoglycaemic Episodes According to American Diabetes Association (ADA)/ISPAD Classification: Total

Treatment emergent: if the onset of the episode occurred on or after the first day of treatment with investigational medicinal product (IMP) after randomisation, and no later than 1 day after the last day on IMP. Classification of hypoglycaemia: 1) Severe (according to ISPAD classification). Following are according to ADA classification: 2) Documented symptomatic: episode during which typical symptoms of hypoglycaemia are accompanied by a PG level ≤3.9 mmol/L. 3) Asymptomatic: episode not accompanied by typical symptoms of hypoglycaemia, but with a PG level ≤3.9 mmol/L. 4) Probable symptomatic: an episode during which symptoms of hypoglycaemia are not accompanied by a PG determination but that was presumably caused by a PG level ≤3.9 mmol/L. 5) Pseudo-hypoglycaemia: episode during which the person with diabetes reports any of the typical symptoms of hypoglycaemia with a PG level \>3.9mmol/L, but approaching that level. The results are based on the on-treatment period.

Time frame: Week 0-26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed = Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (NUMBER)
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to American Diabetes Association (ADA)/ISPAD Classification: TotalSevere3 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to American Diabetes Association (ADA)/ISPAD Classification: TotalDocumented symptomatic5391 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to American Diabetes Association (ADA)/ISPAD Classification: TotalAsymptomatic4255 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to American Diabetes Association (ADA)/ISPAD Classification: TotalProbable symptomatic12 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to American Diabetes Association (ADA)/ISPAD Classification: TotalPseudo-hypoglycaemia35 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to American Diabetes Association (ADA)/ISPAD Classification: TotalUnclassifiable5 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to American Diabetes Association (ADA)/ISPAD Classification: TotalUnclassifiable2 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to American Diabetes Association (ADA)/ISPAD Classification: TotalSevere8 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to American Diabetes Association (ADA)/ISPAD Classification: TotalProbable symptomatic10 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to American Diabetes Association (ADA)/ISPAD Classification: TotalPseudo-hypoglycaemia37 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to American Diabetes Association (ADA)/ISPAD Classification: TotalDocumented symptomatic5712 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to American Diabetes Association (ADA)/ISPAD Classification: TotalAsymptomatic3781 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to American Diabetes Association (ADA)/ISPAD Classification: TotalDocumented symptomatic5170 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to American Diabetes Association (ADA)/ISPAD Classification: TotalAsymptomatic3656 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to American Diabetes Association (ADA)/ISPAD Classification: TotalUnclassifiable1 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to American Diabetes Association (ADA)/ISPAD Classification: TotalProbable symptomatic24 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to American Diabetes Association (ADA)/ISPAD Classification: TotalSevere4 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to American Diabetes Association (ADA)/ISPAD Classification: TotalPseudo-hypoglycaemia47 Episodes
Secondary

Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: Daytime

Classification of hypoglycaemia: 1) Severe (according to ISPAD classification). Following are according to Novo Nordisk classification: 2) BG confirmed. 3) Severe or BG confirmed symptomatic. 4) Severe or BG confirmed. 5) Asymptomatic BG confirmed. Daytime period: The period between 07:01 and 22:59 (both included). The results are based on the on-treatment period.

Time frame: Week 0-26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed = Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (NUMBER)
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: DaytimeSevere or BG confirmed3187 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: DaytimeSevere or BG confirmed symptomatic2062 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: DaytimeSevere3 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: DaytimeBG confirmed3184 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: DaytimeUnclassifiable5342 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: DaytimeSevere or BG confirmed symptomatic2167 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: DaytimeSevere5 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: DaytimeBG confirmed3112 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: DaytimeSevere or BG confirmed3117 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: DaytimeUnclassifiable5171 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: DaytimeUnclassifiable4985 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: DaytimeSevere or BG confirmed2963 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: DaytimeSevere3 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: DaytimeSevere or BG confirmed symptomatic2035 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: DaytimeBG confirmed2960 Episodes
Secondary

Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)

Classification of hypoglycaemia: 1) Severe (according to ISPAD classification). Following are according to Novo Nordisk classification: 2) BG confirmed. 3) Severe or BG confirmed symptomatic. 4) Severe or BG confirmed. 5) Asymptomatic BG confirmed. Nocturnal period: The period between 23:00 and 07:00 (both included). The results are based on the on-treatment period.

Time frame: Week 0-26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed = Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (NUMBER)
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)Severe or BG confirmed396 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)Severe or BG confirmed symptomatic180 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)Severe0 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)BG confirmed396 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)Unclassifiable776 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)Severe or BG confirmed symptomatic260 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)Severe3 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)BG confirmed474 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)Severe or BG confirmed477 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)Unclassifiable785 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)Unclassifiable641 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)Severe or BG confirmed313 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)Severe1 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)Severe or BG confirmed symptomatic159 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: Nocturnal (23:00-7:00, Both Included)BG confirmed312 Episodes
Secondary

Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: Total

Classification of hypoglycaemia: 1) Severe (according to ISPAD classification). Following are according to Novo Nordisk classification: 2) Symptomatic blood glucose (BG) confirmed: episode that is BG confirmed by PG value \<3.1 mmol/L (56 mg/dL) with symptoms consistent with hypoglycaemia. 3) Asymptomatic BG confirmed: episode that is BG confirmed by PG value \<3.1 mmol/L without symptoms consistent with hypoglycaemia. 4) Severe or BG confirmed symptomatic: an episode that is severe according to the ISPAD classification or BG confirmed by a PG value \<3.1 mmol/L with symptoms consistent with hypoglycaemia. 5) BG confirmed: an episode that is BG confirmed by a PG value \<3.1 mmol/L with or without symptoms consistent with hypoglycaemia. 6) Severe or BG confirmed: an episode that is severe according to the ISPAD Classification or BG confirmed by a PG value \<3.1 mmol/L with or without symptoms consistent with hypoglycaemia. The results are based on the on-treatment period.

Time frame: Week 0-26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed = Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (NUMBER)
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: TotalSevere or BG confirmed3583 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: TotalSevere or BG confirmed symptomatic2242 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: TotalSevere3 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: TotalBG confirmed3580 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: TotalUnclassifiable6118 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: TotalSevere or BG confirmed symptomatic2427 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: TotalSevere8 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: TotalBG confirmed3586 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: TotalSevere or BG confirmed3594 Episodes
Faster Aspart (Post)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: TotalUnclassifiable5956 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: TotalUnclassifiable5626 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: TotalSevere or BG confirmed3276 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: TotalSevere4 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: TotalSevere or BG confirmed symptomatic2194 Episodes
NovoRapid (Meal)Number of Treatment Emergent Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification: TotalBG confirmed3272 Episodes
Secondary

Number of Treatment Emergent Injection Site Reactions

Treatment emergent was defined as an event that has onset up to 7 days after last day of IMP and excluding the events occurring in the run-in period. The results are based on the on-treatment period.

Time frame: Week 0-26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed = Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureValue (NUMBER)
Faster Aspart (Meal)Number of Treatment Emergent Injection Site Reactions11 Events
Faster Aspart (Post)Number of Treatment Emergent Injection Site Reactions31 Events
NovoRapid (Meal)Number of Treatment Emergent Injection Site Reactions17 Events
Secondary

Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD Classification

Classification of hypoglycaemia: 1) Severe (according to ISPAD classification). Following are according to ADA classification: 2) Documented symptomatic. 3) Asymptomatic. 4) Probable symptomatic. 5) Pseudo-hypoglycaemia. The results are based on the on-treatment period.

Time frame: Week 0-26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed = Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (NUMBER)
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationSevere1 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationDocumented symptomatic1916 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationAsymptomatic919 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationProbable symptomatic3 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationPseudo-hypoglycaemia9 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationUnclassifiable2 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationUnclassifiable0 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationSevere0 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationProbable symptomatic7 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationPseudo-hypoglycaemia12 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationDocumented symptomatic2182 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationAsymptomatic926 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationDocumented symptomatic1796 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationAsymptomatic865 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationUnclassifiable0 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationProbable symptomatic9 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationSevere1 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationPseudo-hypoglycaemia13 Episodes
Secondary

Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification

Classification of hypoglycaemia: 1) Severe (according to ISPAD classification). Following are according to Novo Nordisk classification: 2) BG confirmed. 3) Severe or BG confirmed symptomatic. 4) Severe or BG confirmed. 5) Asymptomatic BG confirmed. The results are based on the on-treatment period.

Time frame: Week 0-26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed = Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (NUMBER)
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere or BG confirmed1060 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere or BG confirmed symptomatic793 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere1 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationBG confirmed1059 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationUnclassifiable1790 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere or BG confirmed symptomatic961 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere0 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationBG confirmed1277 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere or BG confirmed1277 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationUnclassifiable1850 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationUnclassifiable1617 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere or BG confirmed1067 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere1 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere or BG confirmed symptomatic782 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From 2-4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationBG confirmed1066 Episodes
Secondary

Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD Classification

Classification of hypoglycaemia: 1) Severe (according to ISPAD classification). Following are according to ADA classification: 2) Documented symptomatic. 3) Asymptomatic. 4) Probable symptomatic. 5) Pseudo-hypoglycaemia. The results are based on the on-treatment period.

Time frame: Week 0-26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed = Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (NUMBER)
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationSevere0 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationDocumented symptomatic178 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationAsymptomatic77 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationProbable symptomatic0 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationPseudo-hypoglycaemia1 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationUnclassifiable0 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationUnclassifiable0 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationSevere0 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationProbable symptomatic0 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationPseudo-hypoglycaemia2 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationDocumented symptomatic113 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationAsymptomatic51 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationDocumented symptomatic157 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationAsymptomatic55 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationUnclassifiable0 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationProbable symptomatic1 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationSevere0 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationPseudo-hypoglycaemia1 Episodes
Secondary

Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification

Classification of hypoglycaemia: 1) Severe (according to ISPAD classification). Following are according to Novo Nordisk classification: 2) BG confirmed. 3) Severe or BG confirmed symptomatic. 4) Severe or BG confirmed. 5) Asymptomatic BG confirmed. The results are based on the on-treatment period.

Time frame: Week 0-26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed = Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (NUMBER)
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere or BG confirmed119 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere or BG confirmed symptomatic94 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere0 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationBG confirmed119 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationUnclassifiable137 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere or BG confirmed symptomatic49 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere0 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationBG confirmed66 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere or BG confirmed66 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationUnclassifiable100 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationUnclassifiable109 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere or BG confirmed105 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere0 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere or BG confirmed symptomatic85 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 1 Hour After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationBG confirmed105 Episodes
Secondary

Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD Classification

Classification of hypoglycaemia: 1) Severe (according to ISPAD classification). Following are according to ADA classification: 2) Documented symptomatic. 3) Asymptomatic. 4) Probable symptomatic. 5) Pseudo-hypoglycaemia. The results are based on the on-treatment period.

Time frame: Week 0-26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed = Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (NUMBER)
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationSevere2 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationDocumented symptomatic1125 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationAsymptomatic421 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationProbable symptomatic1 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationPseudo-hypoglycaemia6 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationUnclassifiable0 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationUnclassifiable0 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationSevere1 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationProbable symptomatic1 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationPseudo-hypoglycaemia6 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationDocumented symptomatic882 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationAsymptomatic268 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationDocumented symptomatic1016 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationAsymptomatic303 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationUnclassifiable0 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationProbable symptomatic7 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationSevere1 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationPseudo-hypoglycaemia4 Episodes
Secondary

Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification

Classification of hypoglycaemia: 1) Severe (according to ISPAD classification). Following are according to Novo Nordisk classification: 2) BG confirmed. 3) Severe or BG confirmed symptomatic. 4) Severe or BG confirmed. 5) Asymptomatic BG confirmed. The results are based on the on-treatment period.

Time frame: Week 0-26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed = Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (NUMBER)
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere or BG confirmed717 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere or BG confirmed symptomatic572 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere2 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationBG confirmed715 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationUnclassifiable838 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere or BG confirmed symptomatic414 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere1 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationBG confirmed504 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere or BG confirmed505 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationUnclassifiable653 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationUnclassifiable730 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere or BG confirmed601 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere1 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere or BG confirmed symptomatic495 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 2 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationBG confirmed600 Episodes
Secondary

Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD Classification

Classification of hypoglycaemia: 1) Severe (according to ISPAD classification). Following are according to ADA classification: 2) Documented symptomatic. 3) Asymptomatic. 4) Probable symptomatic. 5) Pseudo-hypoglycaemia. The results are based on the on-treatment period.

Time frame: Week 0-26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed = Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (NUMBER)
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationSevere3 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationDocumented symptomatic3041 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationAsymptomatic1340 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationProbable symptomatic4 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationPseudo-hypoglycaemia15 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationUnclassifiable2 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationUnclassifiable0 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationSevere1 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationProbable symptomatic8 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationPseudo-hypoglycaemia18 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationDocumented symptomatic3064 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationAsymptomatic1194 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationDocumented symptomatic2812 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationAsymptomatic1168 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationUnclassifiable0 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationProbable symptomatic16 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationSevere2 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to ADA/ISPAD ClassificationPseudo-hypoglycaemia17 Episodes
Secondary

Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD Classification

Classification of hypoglycaemia: 1) Severe (according to ISPAD classification). Following are according to Novo Nordisk classification: 2) BG confirmed. 3) Severe or BG confirmed symptomatic. 4) Severe or BG confirmed. 5) Asymptomatic BG confirmed. The results are based on the on-treatment period.

Time frame: Week 0-26

Population: SAS. One participant was randomised to the postmeal faster aspart group but was exposed to mealtime faster aspart throughout the study. The participant was included in the mealtime faster aspart group for the SAS. Therefore, number of participants analysed = Faster aspart (meal): 261, Faster aspart (post): 258 and NovoRapid (meal): 258.

ArmMeasureGroupValue (NUMBER)
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere or BG confirmed1777 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere or BG confirmed symptomatic1365 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere3 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationBG confirmed1774 Episodes
Faster Aspart (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationUnclassifiable2628 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere or BG confirmed symptomatic1375 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere1 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationBG confirmed1781 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere or BG confirmed1782 Episodes
Faster Aspart (Post)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationUnclassifiable2503 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationUnclassifiable2347 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere or BG confirmed1668 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere2 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationSevere or BG confirmed symptomatic1277 Episodes
NovoRapid (Meal)Number of Treatment Emergent Meal Related (From Start of Meal Until 4 Hours After Start of Meal) Hypoglycaemic Episodes According to Novo Nordisk/ISPAD ClassificationBG confirmed1666 Episodes
Secondary

Percentage of Subjects Reaching HbA1c Target (HbA1c Less Than 7.5 %) According to ISPAD Guidelines

Percentage of participants (yes/no) reaching HbA1c less than 7.5 % according to International Society for Pediatric and Adolescent Diabetes (ISPAD) guidelines was evaluated after 26 weeks of randomisation. The results are based on the last in-trial value.

Time frame: Week 26

Population: FAS.

ArmMeasureGroupValue (NUMBER)
Faster Aspart (Meal)Percentage of Subjects Reaching HbA1c Target (HbA1c Less Than 7.5 %) According to ISPAD GuidelinesYes42.3 Percentage of participants
Faster Aspart (Meal)Percentage of Subjects Reaching HbA1c Target (HbA1c Less Than 7.5 %) According to ISPAD GuidelinesNo57.7 Percentage of participants
Faster Aspart (Post)Percentage of Subjects Reaching HbA1c Target (HbA1c Less Than 7.5 %) According to ISPAD GuidelinesYes31.7 Percentage of participants
Faster Aspart (Post)Percentage of Subjects Reaching HbA1c Target (HbA1c Less Than 7.5 %) According to ISPAD GuidelinesNo68.3 Percentage of participants
NovoRapid (Meal)Percentage of Subjects Reaching HbA1c Target (HbA1c Less Than 7.5 %) According to ISPAD GuidelinesYes39.5 Percentage of participants
NovoRapid (Meal)Percentage of Subjects Reaching HbA1c Target (HbA1c Less Than 7.5 %) According to ISPAD GuidelinesNo60.5 Percentage of participants
Secondary

Percentage of Subjects Reaching HbA1c Target (HbA1c Less Than 7.5 %) According to ISPAD Guidelines, Without Severe Hypoglycaemia

Percentage of participants (yes/no) reaching HbA1c less than 7.5 % according to ISPAD guidelines, without severe hypoglycaemia was evaluated after 26 weeks of randomisation. Severe hypoglycaemia according to ISPAD guidelines: hypoglycaemic episode associated with severe neuroglycopenia, usually resulting in coma or seizure and requiring parenteral therapy (glucagon or intravenous glucose). The results are based on the last in-trial value.

Time frame: Week 26

Population: FAS.

ArmMeasureGroupValue (NUMBER)
Faster Aspart (Meal)Percentage of Subjects Reaching HbA1c Target (HbA1c Less Than 7.5 %) According to ISPAD Guidelines, Without Severe HypoglycaemiaYes41.9 Percentage of participants
Faster Aspart (Meal)Percentage of Subjects Reaching HbA1c Target (HbA1c Less Than 7.5 %) According to ISPAD Guidelines, Without Severe HypoglycaemiaNo58.1 Percentage of participants
Faster Aspart (Post)Percentage of Subjects Reaching HbA1c Target (HbA1c Less Than 7.5 %) According to ISPAD Guidelines, Without Severe HypoglycaemiaYes30.9 Percentage of participants
Faster Aspart (Post)Percentage of Subjects Reaching HbA1c Target (HbA1c Less Than 7.5 %) According to ISPAD Guidelines, Without Severe HypoglycaemiaNo69.1 Percentage of participants
NovoRapid (Meal)Percentage of Subjects Reaching HbA1c Target (HbA1c Less Than 7.5 %) According to ISPAD Guidelines, Without Severe HypoglycaemiaYes38.4 Percentage of participants
NovoRapid (Meal)Percentage of Subjects Reaching HbA1c Target (HbA1c Less Than 7.5 %) According to ISPAD Guidelines, Without Severe HypoglycaemiaNo61.6 Percentage of participants
Secondary

Percentage of Time Spent With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)

Percentage of time spent with IG \<=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG \>10.0, 12.0 mmol/L (180, 216 mg/dL) based on CGM was evaluated after 26 weeks of randomisation. A subgroup of participants wore a CGM for between 11 and 13 days up to week 0 (randomisation) and up to week 26 to monitor their IG on a continuous basis. The results are based on the last in-trial value.

Time frame: Week 26

Population: FAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureGroupValue (MEAN)Dispersion
Faster Aspart (Meal)Percentage of Time Spent With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)Time spent with IG >10 mmol/L40.40 Percentage of timeStandard Deviation 14.8
Faster Aspart (Meal)Percentage of Time Spent With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)Time spent with IG <=3.9 mmol/L5.97 Percentage of timeStandard Deviation 4.59
Faster Aspart (Meal)Percentage of Time Spent With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)Time spent with IG <=2.5 mmol/L1.09 Percentage of timeStandard Deviation 1.5
Faster Aspart (Meal)Percentage of Time Spent With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)Time spent with IG <=3.0 mmol/L2.19 Percentage of timeStandard Deviation 2.35
Faster Aspart (Meal)Percentage of Time Spent With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)Time spent with IG >12 mmol/L26.09 Percentage of timeStandard Deviation 12.82
Faster Aspart (Post)Percentage of Time Spent With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)Time spent with IG <=3.9 mmol/L6.25 Percentage of timeStandard Deviation 5.68
Faster Aspart (Post)Percentage of Time Spent With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)Time spent with IG <=2.5 mmol/L1.80 Percentage of timeStandard Deviation 3.21
Faster Aspart (Post)Percentage of Time Spent With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)Time spent with IG <=3.0 mmol/L2.90 Percentage of timeStandard Deviation 4.06
Faster Aspart (Post)Percentage of Time Spent With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)Time spent with IG >10 mmol/L40.60 Percentage of timeStandard Deviation 14.38
Faster Aspart (Post)Percentage of Time Spent With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)Time spent with IG >12 mmol/L25.67 Percentage of timeStandard Deviation 13.6
NovoRapid (Meal)Percentage of Time Spent With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)Time spent with IG >12 mmol/L28.62 Percentage of timeStandard Deviation 16.83
NovoRapid (Meal)Percentage of Time Spent With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)Time spent with IG >10 mmol/L42.47 Percentage of timeStandard Deviation 17.51
NovoRapid (Meal)Percentage of Time Spent With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)Time spent with IG <=2.5 mmol/L1.34 Percentage of timeStandard Deviation 1.9
NovoRapid (Meal)Percentage of Time Spent With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)Time spent with IG <=3.9 mmol/L5.97 Percentage of timeStandard Deviation 5.38
NovoRapid (Meal)Percentage of Time Spent With IG <=2.5, 3.0, 3.9 mmol/L (45, 54, 70 mg/dL) and IG >10.0, 12.0 mmol/L (180, 216 mg/dL)Time spent with IG <=3.0 mmol/L2.48 Percentage of timeStandard Deviation 2.92
Secondary

Percentage of Time Spent Within IG Target 4.0-10.0 mmol/L (71-180 mg/dL) Both Included

Percentage of time spent within IG target 4.0-10.0 mmol/L (71-180 mg/dL), both included based on CGM was evaluated after 26 weeks of randomisation. A subgroup of participants wore a CGM for between 11 and 13 days up to week 0 (randomisation) and up to week 26 to monitor their IG on a continuous basis. The results are based on the last in-trial value.

Time frame: Week 26

Population: FAS. Number of participants analysed = number of participants contributed to the analysis.

ArmMeasureValue (MEAN)Dispersion
Faster Aspart (Meal)Percentage of Time Spent Within IG Target 4.0-10.0 mmol/L (71-180 mg/dL) Both Included53.00 Percentage of timeStandard Deviation 12.15
Faster Aspart (Post)Percentage of Time Spent Within IG Target 4.0-10.0 mmol/L (71-180 mg/dL) Both Included52.56 Percentage of timeStandard Deviation 14.08
NovoRapid (Meal)Percentage of Time Spent Within IG Target 4.0-10.0 mmol/L (71-180 mg/dL) Both Included51.03 Percentage of timeStandard Deviation 16.25

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026