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The Effect of Shuhua Milk Fortified With Plant Sterol Esters on Serum Cholesterol in Human

The Effect of Shuhua Milk Fortified With Plant Sterol Esters on Serum Cholesterol in Human

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT02475018
Enrollment
179
Registered
2015-06-18
Start date
2014-07-31
Completion date
2015-01-31
Last updated
2015-06-18

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Hypercholesterolemia

Keywords

Shuhua Milk, plant sterol esters, serum cholesterol, human

Brief summary

The purpose of this study is to determine whether YiLi Xinhuo Shuhua Milk is effective in reducing the serum cholesterol in human with hypercholesterolemia.

Detailed description

In a randomized, placebo-controlled double-blind mono-centric study,179 subjects with total cholesterol (TC) level above 5.18mmol/L and triglyceride (TG) level lower than 2.25mmol/L were assigned to 500ml of low lactose milk enriched with 1.58g plant sterol esters or 500ml plain milk without plant sterols (placebo) or without any dairy product consumption (control) for 60 days. Subjects were instructed to maintain stable diet pattern and physical activity. Plasma concentrations of TC,TG,LDL cholesterol(LDL-C) and HDL cholesterol(HDL-C) were measured at initial visits, after 30days and after 60 days. The primary measurement was the change in TC. Secondary measurements were changes in TG,LDL-C and HDL-C.

Interventions

DIETARY_SUPPLEMENTMilk fortified with plant sterol esters

250mL of Shuhua milk fortified with plant sterol esters(with plant sterol esters 262mg/100mL) has been taken twice per day. 500mL of Shuhua milk in total has been taken per day during the 60-days intervention.

DIETARY_SUPPLEMENTPlain milk

250mL of placebo milk (plain milk) has been taken twice per day. 500mL of plain milk in total has been taken per day during the 60-days intervention.

Sponsors

Inner Mongolia Yili Industrial Group Co., Ltd
Lead SponsorINDUSTRY

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
PREVENTION
Masking
QUADRUPLE (Subject, Caregiver, Investigator, Outcomes Assessor)

Eligibility

Sex/Gender
ALL
Age
18 Years to 65 Years
Healthy volunteers
No

Inclusion criteria

* Male or female subjects, 18-65 yrs; * Serum TC ≥5.18mmol/L, and TG≤2.25mmol/L; * Normal blood pressure or able to control blood pressure within normal range; * Willing to consent to study participation and to comply with study requirements.

Exclusion criteria

* Pregnant or breastfeeding women; * Known allergies to dairy and any substance in the study product.For example lactose intolerance; * Any comorbidity that could,in the opinion of the investigator, preclude the subject's ability to successfully and safely complete the study or that may confound study outcomes, including but not limited to cardiac disease, hepatic disease, renal disease, hematopoietic system disease and mental disease; * Recent use (within 2 weeks of screening) of any prescription or OTC medication that affects serum total cholesterol or that may confound study outcomes.

Design outcomes

Primary

MeasureTime frame
Change in Total Cholesterol(TC) during and after interventionBaseline & 1 months & 2 mongths

Secondary

MeasureTime frame
Change in Triglyceride(TG) during and after interventionBaseline & 1 months & 2 mongths
Change in LDL-C level during and after interventionBaseline & 1 months & 2 mongths
Change in HDL-C level during and after interventionBaseline & 1 months & 2 mongths

Countries

China

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026