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Safety and Efficacy of Addition of Structured Lipids in Starter Formulas

Safety and Efficacy of Addition of Structured Lipids in Starter Formulas

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT02332967
Enrollment
488
Registered
2015-01-07
Start date
2007-07-31
Completion date
2012-09-30
Last updated
2015-01-13

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Healthy Newborn Infants

Brief summary

The primary objective of this trial is to demonstrate that infants receiving an infant formula in which 40 or 50% of the palmitic acid is in the sn-2 position have, during the first 4 months of life, stools that are softer than those of infants receiving a control formula.

Detailed description

Human milk is considered as the golden standard for infant formula. In human milk and infant formula lipids provide about 55% of energy for the infant and represent as such a major nutrient for the baby. The vast majority of the lipids in human milk is composed of triacylglycerols (98% of total lipids) and the remainder percent are phospholipids. Triglycerides are composed of the glycerol backbone to which three fatty acids are bound. In human milk, palmitate (16:0) is the major long chain saturated fatty acid representing 22% to 26% of total fatty acids, esterified to approximately 70% in sn-2 position on the glycerol backbone. Unsaturated fatty acids such as oleic acid (18:1) and linoleic acid (18:2n-6) are preferentially esterified at the 1 and 3 position. In infant formulas the major source of palmitic acid is palm oil or palm olein where palmitate is, however, preferentially in the external 1,3 positions, and mono- and polyunsaturated fatty acids are usually esterified at the 2-position of the triacylgycerol. The aim of this study is to assess the safety and efficacy of infant formula containing 40% and 50%, respectively, of palmitic acid in sn-2 position.

Interventions

OTHERWhey predominant starter formula

Milk powder product given to babies between 1 week and 4 months

OTHERWhey predominant starter formula + 40% palmitic acid

Milk powder product containing 40% of palmitic acid

OTHERWhey predominant starter formula + 50% palmitic acid

Milk powder product containing 50% of palmitic acid

Sponsors

Société des Produits Nestlé (SPN)
Lead SponsorINDUSTRY

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
TREATMENT
Masking
QUADRUPLE (Subject, Caregiver, Investigator, Outcomes Assessor)

Eligibility

Sex/Gender
ALL
Age
1 Weeks to 4 Months
Healthy volunteers
Yes

Inclusion criteria

* healthy newborn infants * full term infant (37 - 42 weeks gestation) * birth weight between 2.5 and 4.5 kg * singleton birth * the infant's mother has elected to exclusively formula feed her baby, from enrollment to 4 months of age * having obtained his7her legal representative's informed consent

Exclusion criteria

* congenital illness or malformation that may affect normal growth * significant pre-natal and/or post-natal disease * hospitalization in the first 14 days of life after the child has left the maternity ward * receiving antibiotic treatment at time of enrolment * newborn whose parents/caregivers cannot be expected to comply with treatment * newborn currently participating in another interventional clinical trial.

Design outcomes

Primary

MeasureTime frameDescription
Stool consistency4 monthsTo demonstrate that the infants receiving an infant formula with 40% or 50% of palmitic acid during the first 4 months of life have softer stools than the ones receiving the control formula.
Baby weight gain4 monthsTo demonstrate that the weight gain in babies receiving the experimental formula is the same as with the control formula

Secondary

MeasureTime frameDescription
Gut microbiota using microbiology method4 monthsTo compare gut microbiota between the groups
Fat quantity in the stools4 monthsTo assess fat absorption
Baby body composition (DEXA)4 monthsTo compare body composition
Baby length and head circumference4 monthsTo assess whether the groups have comparable changes in length, and head circumference
Rate of spitting up4 monthsTo compare spitting up between the groups
Number of adverse events4 monthsTo evaluate the frequency of episodes of morbidity (adverse events)
Food intake by the baby4 monthsTo compare volume intake between the groups
Digestive tolerance using a questionnaire filled in by the mothers4 monthsTo assess the infants' digestive tolerance of the starter formula

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026