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Effect of Energy Dense Biscuits in Undernourished Women on Birth Weight of Their Neonates

Effect of Energy Dense Biscuits in Under Nourished Pregnant Women on Birth Weight of Their Newborns in a Low Income Peri-urban Setting of Karachi; a Community Based Randomized Interventional Study

Status
UNKNOWN
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT02294240
Enrollment
224
Registered
2014-11-19
Start date
2014-09-30
Completion date
2016-03-31
Last updated
2016-01-11

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Birth Weight

Keywords

Pregnant, malnourished, energy dense biscuits, low birth weight

Brief summary

A nutrition trial which is based on the evidence that multivitamins & micro nutrients provided during pregnancy in malnourished women will improve neonatal birth weight. There will be two arms. Arm one will provide energy dense biscuits to pregnant women with BMI \<20 & gestational age less than 14 weeks. The other arm with same criteria will be provided with wheat flour, oil, iron & folic acid. Neonatal birth weight is the primary outcome of interest but maternal weight gain, maternal hemoglobin & ferritin levels and palatability of biscuits will also be assessed.

Detailed description

It has been realized that micronutrient deficiencies are a major determinant of intra-uterine growth retardation (IUGR) so multiple trials using micronutrient supplementation during pregnancy have been done & shown a positive effect on birth weight.UNICEF/WHO/United Nations University(UNU) designed a new multiple micro nutrient supplement for pregnant and lactating women-the UNICEF/WHO/UNU international multiple micro nutrient preparation (UNIMMAP)-that provides the Recommended Dietary Allowance (RDA) of 15 vitamins and minerals. The benefit of this supplementation over routinely prescribed iron and folic supplementation has been proven in multiple trials. Evidence has shown reduction in low birth newborns. This randomized controlled trial will compare the effect of calories and multiple micro nutrients provided in energy dense biscuits manufactured by EBM to malnourished pregnant women seen by AKU's Department of Paediatrics and Child Health at their Ali Akbar Shah Goth and Ibrahim Hyderi, compared to food supplementation ration of wheat and oil, plus iron and folic acid tablet supplementation. Arm 1: Dietary supplementation with EBM biscuits containing multiple vitamins and calcium in the recommended allowance (RDA) for pregnant women Arm 2: Supplementation with Wheat flour and oil, iron and folic acid All undernourished pregnant females identified before 14 weeks of gestation through our surveillance system will be offered enrollment. First contact: First meeting will be on enrollment. Patients will be randomized into any one of the arm. After randomization Weight, height, MUAC and BMI will be recorded. Samples for Ferritin & hemoglobin will be drawn. In Arm 1 participant will be supplied with energy dense biscuits while in arm 2 will be provided with Wheat flour and oil after every two weeks. End of each trimester: In second(20-22 week) & third trimester(33-35 week) weight, MUAC & BMI will be recorded. Supplementation will be given according to the Arm. Samples will also be drawn for Ferritin & hemoglobin on third visit. Also at the third trimester visit palatability, accessibility and compliance with biscuits will be assessed by filling a preformed questionnaire. Follow up of the newborn: Follow up of the newborn will be done within 48 hours. Length, weight, fronto-occipital circumference and MUAC will be recorded.

Interventions

DIETARY_SUPPLEMENTEnergy dense biscuits

Energy dense biscuits will be provided

OTHERWheat Flour, oil, iron & Folic acid

Wheat flour, oil, iron and folic acid will be provided

Sponsors

English Biscuit Manufacturers
CollaboratorUNKNOWN
Aga Khan University
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
TREATMENT
Masking
NONE

Eligibility

Sex/Gender
FEMALE
Healthy volunteers
No

Inclusion criteria

All pregnant females with gestational age ≤14 weeks and Body mass index(BMI) \<18.5

Exclusion criteria

Pregnant females with underlying chronic illness (cardiovascular disease, diabetes, renal disease, and hypertension) Pregnant females with history of multiple abortions ( two or more abortions) Pregnant females identified as having twin/triplet pregnancies Pregnant females not consenting to participate Pregnant females who are already enrolled in any other study that may interfere with the results of this study

Design outcomes

Primary

MeasureTime frameDescription
Neonatal birth weightwithin 48 hours of birthNewborns will be captured within 48 hours of their birth and their birthweight will be measured

Secondary

MeasureTime frameDescription
Maternal weight gainon enrolment,20-22 week, 33-35 week of gestationMaternal weight gain will be assessed by checking maternal weight on all three visits
Maternal Hemoglobin and FerritinOn enrollment and last visit (33-35 weeks of gestation)Maternal Hemoglobin and Ferritin will be checked by drawing blood on enrollment and on 33-35 weeks of gestation
Palatability, acceptability, and compliance of the biscuitsOn last visit (33-35 weeks of gestation)Palatability, acceptability, and compliance of the biscuits by filling a preformed questionnaire

Countries

Pakistan

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026