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Malnutrition Clinical Characteristics Validation Study

Malnutrition Clinical Characteristics Validation Study

Status
Completed
Phases
Unknown
Study type
Observational
Source
ClinicalTrials.gov
Registry ID
NCT02182427
Acronym
MCC
Enrollment
54
Registered
2014-07-08
Start date
2014-04-30
Completion date
2015-10-31
Last updated
2016-01-27

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Malnutrition

Brief summary

Malnutrition (under-nutrition) occurs in approximately 30% of hospitalized adults worldwide and results in poor outcomes. However there is no universal method for diagnosing malnutrition. A group of experts created a set of 6 characteristics to identify malnutrition. The goal of this project is to determine whether these characteristics are the best indicators to identify malnutrition or if there are other factors that may better identify malnutrition. Because there is no gold standard definition for malnutrition, the investigators will compare the characteristics against outcomes such as length of stay, hospital readmission and death. Outcomes are also influenced by disease state, therefore, information on what brought the patient to the hospital and what happened to them in the hospital will be collected that allows the investigators to separate the effect of malnutrition from disease. The hypothesis for this study is that the malnutrition clinical characteristics and diagnosis criteria, as presented by the experts, are valid and reliable principles for the diagnosis of adult under-nutrition.

Interventions

None listed

Sponsors

American Society for Parenteral and Enteral Nutrition
CollaboratorOTHER
Academy of Nutrition and Dietetics
Lead SponsorOTHER

Study design

Observational model
CASE_ONLY
Time perspective
PROSPECTIVE

Eligibility

Sex/Gender
ALL
Age
18 Years to No maximum
Healthy volunteers
No

Inclusion criteria

* Patient on inpatient dietitian consult list * Able to speak English to answer questions * Ability to provide informed consent (or provided by family member) * Expected remaining admission time \> 24 hours (determined by no mention of pending discharge in physicians notes) * Age ≥ 18 years

Exclusion criteria

* Seen previously by Registered Dietitian during current admission * Patient on hospice or palliative care, in a psychiatric, maternity, pediatric or day surgery area, or in dedicated trauma or burn unit. * Life expectancy \<7 days per physician note or Registered Dietitian (RD) judgment * Participated in the study during a previous admission

Design outcomes

Primary

MeasureTime frame
Number of participants diagnosed with and without malnutrition using the MCC.30-days post-discharge

Secondary

MeasureTime frame
30-day readmission rate among study participantsWithin 90 days after data collection is complete

Countries

Australia, United States

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026