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The Effects of Mediterranean Diet on Remission, Lipid Profile, Weight and Body Composition in Children and Adolescents With Newly Diagnosed Type 1 Diabetes

The Effects of Mediterranean Diet on Remission, Lipid Profile, Weight and Body Composition in Children and Adolescents With Newly Diagnosed Type 1 Diabetes

Status
Terminated
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT02131896
Enrollment
4
Registered
2014-05-06
Start date
2014-12-01
Completion date
2016-06-30
Last updated
2017-10-20

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Type 1 Diabetes

Keywords

Type 1 Diabetes, Newly diagnosed, Lipid profile, Mediterranean diet

Brief summary

Nutritional therapy has a major role in diabetes care, achieving and maintaining metabolic control: normal glucose homeostasis, normal lipid profile, normal blood pressure and desirable weight. Controlled nutritional diet, as introduced by the professional committees aims at achieving better general health condition. There is a growing body of evidence showing that Mediterranean diet has a major role in prevention of diabetes sequelae in type 2 diabetes patients. Hitherto, the effects of Mediterranean diet on patients with type 1 diabetes has not been studied, with the exception of one Italian study. Six months after education to consume Mediterranean diet in a cohort of 96 children with type 1 diabetes the authors observed decreased fat and cholesterol consumption, increased dietary fiber consumption, lower LDL cholesterol levels and better HDL to LDL cholesterol ratio. The proposed study is aimed to assess the impact of Mediterranean nutrition compared to the accepted nutritional guidelines, in newly diagnosed type 1 children and adolescents on lipid profile, metabolic control, C peptide, daily insulin dose, Inflammatory parameters, endothelial function and anthropometric parameters 12 months following diagnosis. The study designed as a two parallel arms, randomized, single center, intervention study. Patients enrolled to the study will be randomly assigned, to one of the following groups in a 1:1 ratio. Interventional Arm: Patients assigned to the interventional arm will receive nutritional instructions of Mediterranean diet and Control Group: Patients assigned to the interventional arm will receive regular nutritional instructions in accordance with the accepted nutritional guidelines

Interventions

OTHERInterventional arm-Mediterranean diet
OTHERControl Arm- regular nutritional instructions in accordance with the accepted nutritional guidelines

Sponsors

Rabin Medical Center
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
SUPPORTIVE_CARE
Masking
NONE

Eligibility

Sex/Gender
ALL
Age
5 Years to 18 Years
Healthy volunteers
No

Inclusion criteria

* Parents/guardian are willing and able to sign an informed consent form * Age 5-18 years * Diagnosis with type 1 diabetes for up to 2 months prior to screening * Peak C peptide \> o.2 pmol/mL

Exclusion criteria

* The patient has any significant disease or conditions, including psychiatric disorders that in the opinion of the principal investigator might interfere with patient's compliance or ability to complete the study * Any concomitant disease that might impact body composition, physical activity level and/or eating habits * Active celiac disease, hashimoto thyroiditis or uncontrolled Graves' disease * Down syndrome, Turner, inflammatory bowel disease * Patients treated with antipsychotic drugs, steroids, or other drugs that might affect body weight and appetite. * Patient who suffers from eating disorders * Patients participating in other device or drug studies

Design outcomes

Primary

MeasureTime frameDescription
lipid profileAt the end of the study-after 12 monthsfasting blood lipid profile

Secondary

MeasureTime frameDescription
mean and SD of blood glucoseAt the end of the study-after 12 monthsMetabolic control expressed as mean and SD of downloaded blood glucose values from patient's personal glucometer
Peak stimulated C peptideAt the end of the study- after 12 monthsPeak stimulated C peptide \> o.2 pmol/mL
Daily insulin doseAt the end of the study- after 12 monthsDaily insulin dose adjusted for body weight
Percent of subjects who require a daily insulin dose < o,5 IU/kgAt the end of the study- after 12 months
Metabolic controlAt the end of the study-after 12 monthsMetabolic control expressed as HbA1c level
Anthropometric parametersAt the end of the study- after 12 monthsAnthropometric parameters: Body weight ,BMI SDS, body composition and weight change from diagnosis to 12 months after diagnosis
weight change from at least 1 year before diagnosis to 12 months after diagnosisAt the end of the study-after 12 months
Inflammatory parametersAt the end of the study-after 12 monthsInflammatory parameters: TNF, CRP, IL-6, fibrinogen
Endothelial functionAt the end of the study-after 12 monthsEndothelial function: Doppler assessment of the tunica intima
Frequency and severity of hypoglycemic episodesAt the end of the study- after 12 months

Countries

Israel

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026