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Soda and Milk Study

Effects of Replacing Sugar Sweetened Beverages With Milk on Metabolic Factors in Overweight and Obese Adolescents

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT02094768
Acronym
SAMS
Enrollment
30
Registered
2014-03-24
Start date
2014-04-30
Completion date
2017-05-31
Last updated
2017-11-06

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Dyslipidemia, Obesity

Brief summary

Much attention has been directed at the unhealthy effects of sugar-sweetened beverages (SSBs), as an increase in their consumption has paralleled the rise obesity rates. In adults, SSBs have been shown to promote ectopic fat storage and raise plasma triglycerides compared to equivalent amounts of semi-skim (1.5%) milk, water, or diet beverages. Replacement of soda with milk had the added benefit of also reducing systolic blood pressure. While several studies have investigated the effects of SSBs on weight gain in children, no published studies have investigated their effects on lipid and lipoprotein risk factors under isocaloric conditions in metabolically at-risk adolescents, who are among the greatest consumers of SSBs. The main objective of this study is to test whether isocaloric replacement of soda with reduced fat milk will significantly improve atherogenic dyslipidemia, blood pressure, insulin sensitivity, and liver function in overweight and obese adolescents who are habitual soda consumers. The investigators will test this in a 8 week randomized two period crossover trial in 30 overweight and obese adolescent males who are self-reported habitual consumers of SSBs. Participants will consume energy equivalent amounts of SSB (24oz soda containing high fructose corn syrup per day), and reduced fat milk (2% milk fat) for 3 weeks each, in random order, separated by a 2-week washout. Anthropometrics, blood pressure, and blood samples will be collected at screen and at the end of each intervention period. Plasma measurements will include LDL peak particle diameter; lipoprotein subclass concentrations; triglycerides; total, LDL, and HDL-cholesterol; apolipoproteins; glucose, insulin, and insulin resistance; high sensitivity C-reactive protein; uric acid; and liver enzymes.

Interventions

DIETARY_SUPPLEMENTReduced Fat Milk

Subjects will be provided with and instructed to consume the equivalent of 20oz. reduced fat milk per day for 3 weeks

DIETARY_SUPPLEMENTSugar Sweetened Soda

Subjects will be provided with and instructed to consume 2 cans (24oz) of sugar sweetened soda per day for 3 weeks

Sponsors

Almond Board of California
CollaboratorOTHER
UCSF Benioff Children's Hospital Oakland
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
CROSSOVER
Primary purpose
PREVENTION
Masking
SINGLE (Investigator)

Eligibility

Sex/Gender
MALE
Age
13 Years to 18 Years
Healthy volunteers
Yes

Inclusion criteria

* Males, age 13-18 * Tanner stage ≥ 2 * Self reported sugar sweetened beverage intake 24oz to 60oz per day * Self reported milk intake ≤16 oz. per day * BMI 85-99 percentile for age * Tolerant to milk

Exclusion criteria

* History or diagnosis of hypertension or taking blood pressure lowering medication * History or diagnosis of diabetes, HbA1c ≥ 6.5% or fasting glucose ≥ 126 mg/dl * Fasting triglyceride \> 300 mg/dl * On lipid lowering or diabetes medication

Design outcomes

Primary

MeasureTime frame
LDL peak particle diameter3 weeks

Secondary

MeasureTime frameDescription
LDL-cholesterol3 weeks
HDL-cholesterol3 weeks
Blood pressure3 weeksSystolic and diastolic
Plasma triglycerides3 weeks
Apolipoprotein B3 weeks
Apolipoprotein AI3 weeks
Apolipoprotein CIII3 weeks
LDL subclass concentrations3 weeks

Countries

United States

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026