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Pilot Study of PUFA-optimized RUTF for Severe Acute Malnutrition

A Randomized, Double-blind Pilot Study of Polyunsaturated Fatty Acid-optimized Ready-to-use Therapeutic Food, Compared to Standard RUTF, in the Therapy of Severe Acute Malnutrition

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT02053857
Enrollment
141
Registered
2014-02-04
Start date
2014-02-28
Completion date
2014-07-31
Last updated
2014-09-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Kwashiorkor, Marasmus

Keywords

severe acute malnutrition, polyunsaturated fatty acids, ready-to-use therapeutic food

Brief summary

To test whether a ready-to-use therapeutic food (RUTF) enriched with polyunsaturated fatty acids (RUTF-P) is as effective for the treatment of severe acute malnutrition (SAM) as standard RUTF.

Detailed description

Since 2007, RUTF has been the recommended treatment for SAM. RUTF is not conducive to the growth of bacteria because of the low moisture content, does not require cooking, and has led to greater recovery rates than liquid milk formulations in direct comparisons. One expected benefit of the RUTF-P is improved outcomes due to the higher levels of essential fatty acids. The essential fatty acid profile (i.e., the level of omega-3 and omega-6 fatty acids) of RUTF-P may have important implications for cognitive development of children, especially infants, with SAM who consume these foods as their sole dietary source for several weeks. In particular, an excess of omega-6 fatty acids (from sources such as peanut and corn oil) and a minimum of omega-3 fatty acids (from sources like flax) may fail to support optimal cognitive development and neural function. In this prospective, double-blinded, randomized controlled clinical effectiveness trial, we will compare two RUTF products in the treatment of SAM to test the effects of the two different RUTF products on essential fatty acid status.

Interventions

DIETARY_SUPPLEMENTRUTF
DIETARY_SUPPLEMENTRUTF-P
DRUGAmoxicillin

Sponsors

University of Malawi
CollaboratorOTHER
Washington University School of Medicine
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
TREATMENT
Masking
QUADRUPLE (Subject, Caregiver, Investigator, Outcomes Assessor)

Eligibility

Sex/Gender
ALL
Age
6 Months to 59 Months
Healthy volunteers
No

Inclusion criteria

* kwashiorkor and/or marasmus * 6-59 months of age * lives in local area near enrollment site

Exclusion criteria

* recent (\<4 months) therapeutic feeding for moderate or severe acute malnutrition * chronic medical condition (eg, Down syndrome, other congenital syndrome, chronic heart disease) that may make feeding and growth difficult (not to include HIV or TB) * caretaker refusal of 2 blood draws * ineligibility for outpatient therapy (ie, severe illness or anorexia requiring inpatient therapy) * caretaker expresses plans to move away from local area of clinic, making followup difficult

Design outcomes

Primary

MeasureTime frameDescription
DHA Level4 weeksBlood plasma docosahexaenoic acid (DHA) levels
EPA Level4 weeksBlood plasma eicosapentaenoic acid (EPA) levels

Secondary

MeasureTime frameDescription
Recovery Rate12 weeksProportion of children who recover from SAM
Linear Growth12 weeksChanges in length
Ponderal Growth12 weeksChanges in weight
Growth12 weeksChanges in mid-upper-arm circumference

Countries

Malawi

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026