Hemodialysis, Kidney Failure, Chronic, Protein-Energy Malnutrition
Conditions
Keywords
Protein-Energy Malnutrition, Chronic Kidney Disease, Malnutrition-Inflammation Score, Subjective Global Assessment, Hemodialysis, Egg albumin
Brief summary
Malnutrition is seen frequently in hemodialysis units in most developing countries. Malnutrition increases morbidity and mortality in this population and its treatment improves patient survival and health status The purpose of this study is to compare two strategies to improve nutritional status in hemodialysis patients: renal-specific oral supplement (237 ml) versus egg albumin-based protein supplement (30 g) on a daily basis. This trial uses the Malnutrition Inflammation Score (MIS) and Subjective Global Assessment (SGA) in addition to most used biochemical markers to determine nutritional status.
Interventions
Sponsors
Study design
Eligibility
Inclusion criteria
* Chronic Kidney Disease in Hemodialysis
Exclusion criteria
* Infection * Liver insufficiency * Cancer or neoplasia * Acquired immunodeficiency syndrome * Intestinal malabsorption syndrome
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Change in Malnutrition-Inflammation Score | Bimonthly, up to six months |
| Change in Subjective Global Assessment | Bimonthly, up to six months |
Countries
Mexico