Healthy
Conditions
Keywords
probiotics, inflammation, bile, hunger, satiety
Brief summary
The purpose of this research study is to determine whether a probiotic can change the way bile is used by the body. The investigators will also look at the effect of the probiotic on your intestinal health.
Detailed description
This is a randomized, double-blind, placebo controlled crossover study. After obtaining informed consent, healthy, middle-aged adults with a larger waist circumference (n=30/probiotic cross with n=90 total/study) will be randomized to one of four groups: Bacillus subtilis, Lactobacillus plantarum, Bifidobacterium animalis subsp. lactis, or placebo. Participants will consume 1 capsule per day of probiotic or placebo for 6 weeks. After a 4-week washout period, participants will be crossed to the other treatment (i.e., probiotic to placebo or placebo to probiotic). Participants will complete daily questionnaires throughout the intervention period, and one week before and after each intervention period. Blood samples will be collected at the baseline and final time points (±3 days) of each intervention. Stool samples will be collected during the pre-baseline and final weeks of each intervention. Dietary intake will be assessed weekly during each intervention period. Gastrointestinal symptoms and physical activity questionnaires will be completed weekly during each intervention period and also the weeks before and after each intervention period.
Interventions
Bifidobacterium animalis will be taken as a capsule once daily for 6 weeks by subjects in the group receiving this supplement (group is unknown, double-blinded).
Bacillus subtilis will be taken as a capsule once daily for 6 weeks by subjects in the group receiving this supplement (group is unknown, double-blinded).
Lactobacillus plantarum will be taken as a capsule once daily for 6 weeks by subjects in the group receiving this supplement (group is unknown, double-blinded).
Placebo will be taken once daily for 6 weeks by every subject at some point in the study (crossover design).
Sponsors
Study design
Eligibility
Inclusion criteria
To participate in the study you must: * Be 35-65 years of age. * Have a waist circumference \> 102 cm (40 in) for males, and \> 88 cm (35 in) for females. * Be willing and able to complete the Informed Consent Form in English. * Be available for 18 consecutive weeks to participate in this study. * Be willing and able to complete daily and weekly questionnaires regarding general wellness, bowel function, gastrointestinal symptoms, physical activity level, and dietary intake. * Be willing to provide 4 blood samples and 4 stool samples. * Be willing to maintain your regular level of physical activity and your diet for 18-week study. * Be able to take the study supplement without the aid of another person. * Be willing to discontinue consumption of fermented foods or probiotics (e.g., yogurts with live, active cultures or supplements). * Be willing to provide a social security number (SS#) to receive study payment. Note: the subject can still participate if unwilling to provide SS#, but no financial reimbursement can be provided.
Exclusion criteria
To participate in the study you must NOT: * Fail to meet any of the criteria I mentioned above. * Consume \>20 g fiber daily, according to the Block Fiber Screener. * Be taking any statins or cholesterol-lowering prescription drugs now, or within the last 6 months. * Be currently taking any constipation or diarrhea on a regular basis. * Be currently taking any systemic corticosteroids, androgens (such as testosterone), or large doses of anti-inflammatory drugs (i.e., aspirin in doses \>600 mg/d) on a regular basis. * Have used plant sterols, n-3 fatty acids, fish oil, soy protein, soluble oat fiber, psyllium seed husk or other cholesterol-lowering supplements within the last 3 months. * Have received antibiotic therapy or a colonoscopy in the past two months. * Currently be treated for or have any of the following physician-diagnosed diseases or conditions: HIV/AIDS; immune modulating diseases (autoimmune disease, hepatitis, cancer); kidney disease; pancreatitis; pulmonary disease; hepatic or biliary disease; or gastrointestinal diseases/conditions such as diverticulitis, ulcerative colitis, Crohn's disease, Celiac disease, short bowel disease, ileostomy, colostomy, but not including Gastroesophageal Reflux Disease (GERD); or have a central venous catheter. * Taking medications for type 1 or type 2 diabetes. * Be physically active or very physically active. Active = typical daily living activities PLUS at least 60 minutes of daily moderate activity. Very active = typical daily living activities PLUS at least 60 minutes of daily moderate activity, PLUS an additional 60 minutes of vigorous activity OR 120 minutes of moderate activity.
Design outcomes
Primary
| Measure | Time frame | Description |
|---|---|---|
| Difference in deconjugated bile acids in the blood | Baseline #1 (Week 1) to Week 8 and Baseline #2 (Week 11) to Week 18 | Levels of deconjugated bile acids in the stool and in the blood will be compared between treatment periods for each subject/group. |
Secondary
| Measure | Time frame | Description |
|---|---|---|
| Satiety and glucose metabolism | Baseline #1 (Week 1) to Week 8 and Baseline #2 (Week 11) to Week 18 | Levels of hormones associated with hunger, satiety and glucose metabolism in the blood will be compared between treatment periods for each subject/group. Daily questionnaires will also assess hunger/satiety. |
Other
| Measure | Time frame | Description |
|---|---|---|
| Inflammatory status | Baseline #1 (Week 1) to Week 8 and Baseline #2 (Week 11) to Week 18 | Levels of inflammatory markers in the blood will be compared between treatment periods for each subject/group. |
Countries
United States