Inflammation, Oxidative Stress, Immune Dysfunction
Conditions
Keywords
Inflammation, Oxidative stress, Immune dysfunction, Metabolites
Brief summary
Ingestion of 3 ounces of pistachio nuts per day for two weeks before and the day of cycling intensely for 75 kilometers will support substrate utilization during exercise (as determined through metabolomics) and improve performance compared to water only, and attenuate inflammation, oxidative stress, and immune dysfunction during 24 hours of recovery.
Interventions
Sponsors
Study design
Eligibility
Inclusion criteria
* Male endurance cyclists * Capable of exercising for 2.5 h at a high intensity in the lab * Ages 18-55 * Agree to train normally and stay weight stable. * Agree to avoid the use of large dose vitamin/mineral supplements * Agree to avoid herbs and medications that influence inflammation
Exclusion criteria
* Regularly take supplements or medicines known to effect inflammation. * At moderate or high risk for cardiovascular disease. * Younger than 18 or older than 55 years of age. * No history of competing in cycling races.
Design outcomes
Primary
| Measure | Time frame | Description |
|---|---|---|
| Shifts in metabolites (metabolomics) | 14-day period | Shifts in metabolites pre-and post-14-days supplementation, and then after 75-km cycling, and the next morning. |
Secondary
| Measure | Time frame | Description |
|---|---|---|
| Inflammation | 14-day period | Pre- and post-14 d supplementation, and following 75-km cycling; plasma IL-6, IL-8, IL-10, TNF-alpha, G-CSF, MCP-1; C-reactive protein |
| Immune Function | 14-day period | Pre- and post-14 days supplementation, and following 75-km cycling; granulocyte and monocyte phagocytosis and oxidative burst activity; leukoycte differential |
| Oxidative Stress | 14-day period | Pre- and post-14 days supplementation, and following 75-km cycling; RBC glutathione, protein carbonyls, ORAC, FRAP, F2-isoprostanes |
Countries
United States