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A Human Trial to Evaluate the Efficacy and Safety of Fermented Turmeric in Subjects Showing Mild Hepatic Injury

Status
Completed
Phases
Phase 2Phase 3
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT01634256
Enrollment
60
Registered
2012-07-06
Start date
2011-02-28
Completion date
2012-01-31
Last updated
2012-10-04

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Mild Hepatic Injury

Brief summary

The investigators performed a double-blind parallel study in a group of showing mild hepatic injury subjects who were given Fermented turmeric over a period of 12 weeks. The investigators measured liver function parameters , including ALT(Alanine Transaminase), AST(Aspartate Transaminase), ALP(Alkaline Phosphatase), γ-GT(Gamma-Glutamyl Transferase), and serum bilirubin, and monitored their blood pressure.

Interventions

DIETARY_SUPPLEMENTPlacebo

Placebo(3.0g/day)

DIETARY_SUPPLEMENTFermented turmeric

Fermented turmeric(3.0g/day)

Sponsors

Chonbuk National University Hospital
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
PREVENTION
Masking
DOUBLE (Subject, Investigator)

Eligibility

Sex/Gender
ALL
Age
19 Years to 70 Years
Healthy volunteers
Yes

Inclusion criteria

* Males and females 19-70 years old * Mild hepatic injury as indicated by ALT(Alanine Transaminase) level ≥ 40 * Able to give informed consent

Exclusion criteria

* Allergy or hypersensitivity to any of the ingredients in the test products * History of reaction to any of the experimental products or of gastrointestinal diseases such as Crohn's disease or gastrointestinal surgery * Carriers of viral hepatitis (type B and C) * History of underlying Esophageal varices, hepatic encephalopathy, ascites(past 12 months) * Participation in other clinical trials within the past 2 months * Patients with acute hepatitis (type B and C) * History of underlying cirrhosis and liver cancer * History of underlying biliary diseases such as jaundice or gallstones * History of underlying kidney disease such as Chronic renal failure or nephrotic syndrome * Pregnant, planning to become pregnant, or breast-feeding * Laboratory test, medical or psychological conditions deemed by the investigators to interfere with successful participation in the study

Design outcomes

Primary

MeasureTime frameDescription
Changes in ALT(Alanine Transaminase)12 weeksALT was measured in study visit 1(0 week) and visit 3(12 week).

Secondary

MeasureTime frameDescription
Changes in AST(Aspartate Transaminase)12 weeksAST was measured in study visit 1(0 week) and visit 3(12 week).
Changes in ALP(Alkaline Phosphatase)12 weeksALP was measured in study visit 1(0 week) and visit 3(12 week).
Changes in γ-GT(Gamma-Glutamyl Transferase)12 weeksγ-GT was measured in study visit 1(0 week) and visit 3(12 week).
Changes in Serum Bilirubin12 weeksserum bilirubin was measured in study visit 1(0 week) and visit 3(12 week).

Countries

South Korea

Participant flow

Recruitment details

Participants were recruited through local advertising and doctor referrals from hospital outpatients and general practice clinics.

Pre-assignment details

The criteria were an age from 19 to 70 years, ALT levels ≥ 40IU/L subjects.

Participants by arm

ArmCount
Fermented Curcuma30
Placebo30
Total60

Baseline characteristics

CharacteristicPlaceboFermented CurcumaTotal
Age, Categorical
<=18 years
0 Participants0 Participants0 Participants
Age, Categorical
>=65 years
0 Participants0 Participants0 Participants
Age, Categorical
Between 18 and 65 years
30 Participants30 Participants60 Participants
Age Continuous36.17 years
STANDARD_DEVIATION 7.42
39.03 years
STANDARD_DEVIATION 8.53
37.60 years
STANDARD_DEVIATION 8.06
Region of Enrollment
Korea, Republic of
30 participants30 participants60 participants
Sex: Female, Male
Female
2 Participants2 Participants4 Participants
Sex: Female, Male
Male
28 Participants28 Participants56 Participants

Adverse events

Event typeEG000
affected / at risk
EG001
affected / at risk
deaths
Total, all-cause mortality
— / —— / —
other
Total, other adverse events
0 / 300 / 30
serious
Total, serious adverse events
0 / 300 / 30

Outcome results

Primary

Changes in ALT(Alanine Transaminase)

ALT was measured in study visit 1(0 week) and visit 3(12 week).

Time frame: 12 weeks

Population: per protocol analysis

ArmMeasureGroupValue (MEAN)Dispersion
Fermented TurmericChanges in ALT(Alanine Transaminase)Pre61.08 IU/LStandard Deviation 25.1
Fermented TurmericChanges in ALT(Alanine Transaminase)Post44.92 IU/LStandard Deviation 15.47
PlaceboChanges in ALT(Alanine Transaminase)Pre55.68 IU/LStandard Deviation 15.09
PlaceboChanges in ALT(Alanine Transaminase)Post53.82 IU/LStandard Deviation 26.27
Secondary

Changes in ALP(Alkaline Phosphatase)

ALP was measured in study visit 1(0 week) and visit 3(12 week).

Time frame: 12 weeks

Population: per protocol analysis

ArmMeasureGroupValue (MEAN)Dispersion
Fermented TurmericChanges in ALP(Alkaline Phosphatase)Pre85.04 IU/LStandard Deviation 19.33
Fermented TurmericChanges in ALP(Alkaline Phosphatase)Post80.04 IU/LStandard Deviation 21.98
PlaceboChanges in ALP(Alkaline Phosphatase)Pre71.73 IU/LStandard Deviation 13.47
PlaceboChanges in ALP(Alkaline Phosphatase)Post68.95 IU/LStandard Deviation 13.21
Secondary

Changes in AST(Aspartate Transaminase)

AST was measured in study visit 1(0 week) and visit 3(12 week).

Time frame: 12 weeks

Population: per protocol analysis

ArmMeasureGroupValue (MEAN)Dispersion
Fermented TurmericChanges in AST(Aspartate Transaminase)Pre36.27 IU/LStandard Deviation 13.8
Fermented TurmericChanges in AST(Aspartate Transaminase)Post27.96 IU/LStandard Deviation 7.96
PlaceboChanges in AST(Aspartate Transaminase)Pre35.59 IU/LStandard Deviation 8.82
PlaceboChanges in AST(Aspartate Transaminase)Post34.77 IU/LStandard Deviation 10.87
Secondary

Changes in Serum Bilirubin

serum bilirubin was measured in study visit 1(0 week) and visit 3(12 week).

Time frame: 12 weeks

Population: per protocol analysis

ArmMeasureGroupValue (MEAN)Dispersion
Fermented TurmericChanges in Serum BilirubinPre0.98 mg/dLStandard Deviation 0.46
Fermented TurmericChanges in Serum BilirubinPost0.88 mg/dLStandard Deviation 0.38
PlaceboChanges in Serum BilirubinPre0.89 mg/dLStandard Deviation 0.28
PlaceboChanges in Serum BilirubinPost0.84 mg/dLStandard Deviation 0.26
Secondary

Changes in γ-GT(Gamma-Glutamyl Transferase)

γ-GT was measured in study visit 1(0 week) and visit 3(12 week).

Time frame: 12 weeks

Population: per protocol analysis

ArmMeasureGroupValue (MEAN)Dispersion
Fermented TurmericChanges in γ-GT(Gamma-Glutamyl Transferase)Pre86.31 IU/LStandard Deviation 71.49
Fermented TurmericChanges in γ-GT(Gamma-Glutamyl Transferase)Post66.96 IU/LStandard Deviation 45.63
PlaceboChanges in γ-GT(Gamma-Glutamyl Transferase)Pre104.2 IU/LStandard Deviation 69
PlaceboChanges in γ-GT(Gamma-Glutamyl Transferase)Post100.77 IU/LStandard Deviation 68.36

Source: ClinicalTrials.gov · Data processed: Mar 24, 2026