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Ghrelin Dose Finding In Frail Elderly

Ghrelin In Frail Elderly Subcutaneous Dose Finding Study

Status
Completed
Phases
Phase 2
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT01605435
Enrollment
5
Registered
2012-05-24
Start date
2012-05-31
Completion date
2012-12-31
Last updated
2019-12-12

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

The Frailty Syndrome

Brief summary

Frailty is a geriatric syndrome leading to physical deterioration including muscle wasting (sarcopenia) and unintentional weight loss. There are currently no approved therapies for frailty. Ghrelin is a hormone produced by the stomach that stimulates appetite centers in the brain. The purpose of this study is to determine the optimal subcutaneous ghrelin dose as a potential intervention for frail elderly individuals. We will examine food intake and metabolic parameters after placebo and ghrelin administration at three escalating subcutaneously administered doses.

Detailed description

This study is to determine the optimal ghrelin dose for use in a daily subcutaneous dosing study in frail individuals. Using data from our previous study and the published literature, we have designed a single blind, single dose administration study in which we will examine food intake after ghrelin administration and metabolic parameters (plasma glucose, insulin, free fatty acids, and cortisol) pre and post ghrelin administration.We have selected a dose range using our own and previously published studies from which we will determine subcutaneous doses to use in subsequent studies. The selection criteria for subsequent studies will be the dose that maximizes food intake by more than 30% without inducing hyperglycemia or raising cortisol levels. Participants must meet all inclusion criteria and have no exclusion criteria. Data will be analyzed after the first three participants have completed the protocol and used to inform dose modifications for the next three participants. Data from this portion of the study will be analyzed immediately after its completion, to allow updates to the design of the next study.

Interventions

DRUGGhrelin Group 1

The first two participants received placebo at baseline visit, 2 mcg/kg as a single subcutaneous dose at Visit 2, 5 mcg/kg as a single subcutaneous dose at Visit 3, and 10 mcg/Kg as a single subcutaneous dose at visit 4. There was 3-10 days between visits.

DRUGGhrelin Group 2

The next three participants received placebo at baseline visit, 5 mcg/kg as a single subcutaneous dose at Visit 2, 7.5 mcg/kg as a single subcutaneous dose at Visit 3, and 10 mcg/Kg as a single subcutaneous dose at visit 4.

Sponsors

University of Pennsylvania
Lead SponsorOTHER

Study design

Allocation
NON_RANDOMIZED
Intervention model
PARALLEL
Primary purpose
OTHER
Masking
SINGLE (Subject)

Eligibility

Sex/Gender
ALL
Age
70 Years to No maximum
Healthy volunteers
No

Inclusion criteria

* We will include men and women aged 70 or older who are able to provide informed consent and are frail by the Fried criteria (Table 1). * Table 1. Frailty criteria. Individuals with three, four, or all five criteria are frail. * Weight loss: Unintentional weight loss of \>5% over the previous year Exhaustion: Two statements are read: * I felt that everything I did was an effort * I could not get going. The question is asked How often in the last week did you feel this way? 0 = rarely or none of the time (\<1 day), 1 = some or a little of the time (1-2 days), 2 = a moderate amount of the time (3-4 days), or 3 = most of the time. A 2 or 3 response to either question is a positive response. * Low physical activity: Kcal/week of physical activity calculated from the short version of the Minnesota Leisure Time Activity questionnaire.40 \< 383 kcals in men or \< 270 kcals/wk in women is positive for this criterion. * Slow walking speed: A usual pace, 15-ft walk timed from a defined standing start. For men ≤173 cm tall and women ≤159 cm, ≥7 sec, and for men \>173 cm and women \> 159 cm, ≥ 6 sec is positive for this criterion. * Weakness: Hand grip strength measured with a dynamometer. The average of three measurements performed in the dominant hand is used. For men with BMI ≤ 24 kg/m2, the cutoff is ≤ 29 kg, for BMI 24.1 to 26 the cutoff is ≤ 30 kg, for BMI 26.1 to 28 the cutoff is ≤30 kg, and for BMI \> 28 the cutoff is ≤ 32 kg. For women with BMI ≤ 23 kg/m2, the cutoff is ≤ 17 kg, for BMI 23.1 to 26 the cutoff is ≤ 17.3 kg, for BMI 26.1 to 29 the cutoff is ≤ 18 kg, and for BMI \> 29 the cutoff is ≤ 21 kg for a positive criterion.

Exclusion criteria

1. Diabetes mellitus or fasting glucose ≥ 126 mg/dL 2. Hospitalization for stroke, myocardial infarction, coronary artery bypass graft surgery, vascular surgery in the past six months. 3. NYHA Class III or IV congestive heart failure 4. Therapy for cancer in the past 12 months, except non-melanoma skin cancer 5. BMI≥ 30 kg/m2 6. Current use of corticosteroids other than topical, ophthalmic, and inhaled preparations 7. Therapy with megestrol acetate or dronabinol within the last 6 weeks 8. TSH measured as \<0.4 mU/L or greater than 10mU/L 9. Abnormal liver function tests (LFTs \> 2x upper limit of normal) 10. Hemoglobin \< 11g/dL 11. Insulin-like growth factor-I (IGF-I) above the age-specific reference range 12. History of surgery within the last 30 days 13. Unstable medical or psychological conditions or unstable home or food environment 14. Cognitive deficit as defined by a Folstein Mini Mental State Exam score \< 18/30 15. Depression (defined as a score of \>11 on the Geriatric Depression Questionnaire) \-

Design outcomes

Primary

MeasureTime frameDescription
Free Fatty Acid Level90 and 120 minutes after dosingFree Fatty Acid levels (mEq/L) at 60 and 90 minutes after meal (90 and 120 minutes)
Insulin Level0 and 90 minutes after dosingMedian fasting insulin levels at baseline and 90 minutes after dosing
Treatment Emergent Adverse Events30 days following the last administration of study treatment.Number and type of treatment emergent adverse events
Median Energy Intake30 mins post-ghrelin or placeboMedian energy intake at breakfast, which was served 30 minutes post-placebo or ghrelin administration demonstrated at each dose level.
Percentage of Total Energy Intake Relative to Placebo30 mins post-ghrelin or placebo% of total energy relative to placebo - breakfast served 30 minutes post-placebo or ghrelin administration.
Growth Hormone30 minutes after ghrelin administrationmedian growth hormone peak 30 minutes after placebo/ghrelin.
Cortisol Level0, 60 and 120 minutes after dosingCortisol response to ghrelin or placebo - levels at 0, 60 and 120 minutes after dosing
Glucose Levels0 minutes (baseline) and 60 or 90 minutes from dosingMedian fasting and peak postprandial Glucose levels (60 or 90 minutes from dosing) at placebo and at each ghrelin dose.

Countries

United States

Participant flow

Recruitment details

Study participants were recruited from community dwelling adults meeting study criteria expressing interest in participating in research studies at University of Pennsylvania.

Pre-assignment details

Dose finding with each participant receiving placebo at their first study visits and three escalating doses of ghrelin, separated by 3-7 days in visits 2,3 and 4.

Participants by arm

ArmCount
Ghrelin
Dose finding with each participant receiving placebo and three doses of ghrelin, separated by 3-7 days Ghrelin: The first three participants will receive 2 mcg/kg as a single subcutaneous dose at Visit 3, 5 mcg/kg as a single subcutaneous dose at Visit 4, and 10 mcg/Kg as a single subcutaneous dose at visit 5. There will be 3-10 days between visits. The next three participants will receive either the same dosing at the first three, a regimen that includes an intermediate dose (e.g., 7.5 mcg/kg), or higher (e.g., 12, 15, and 18 mcg/kg) doses.
5
Total5

Baseline characteristics

CharacteristicGhrelin
Age, Continuous85 years
Region of Enrollment
United States
5 participants
Sex: Female, Male
Female
3 Participants
Sex: Female, Male
Male
2 Participants

Adverse events

Event typeEG000
affected / at risk
EG001
affected / at risk
EG002
affected / at risk
EG003
affected / at risk
EG004
affected / at risk
deaths
Total, all-cause mortality
— / —— / —— / —— / —— / —
other
Total, other adverse events
2 / 50 / 21 / 53 / 31 / 5
serious
Total, serious adverse events
0 / 50 / 20 / 50 / 30 / 5

Outcome results

Primary

Cortisol Level

Cortisol response to ghrelin or placebo - levels at 0, 60 and 120 minutes after dosing

Time frame: 0, 60 and 120 minutes after dosing

Population: At the first visit all participants received s.c. placebo. The first two participants received 2 ,5, and 10ug/kg of ghrelin at visit 2,3 and 4 consecutively. The final three participants received 5,7.5, and 10ug/kg of s.c. ghrelin at visits 2,3 and 4 consecutively.

ArmMeasureGroupValue (MEDIAN)
PlaceboCortisol Level0 minutes, baseline26.4 mcg/dL
PlaceboCortisol Level120 minutes after dosing18.8 mcg/dL
PlaceboCortisol Level60 minutes after dosing18.6 mcg/dL
2ug/kgCortisol Level60 minutes after dosing22.0 mcg/dL
2ug/kgCortisol Level0 minutes, baseline27.1 mcg/dL
2ug/kgCortisol Level120 minutes after dosing29.7 mcg/dL
5ug/kgCortisol Level60 minutes after dosing35.3 mcg/dL
5ug/kgCortisol Level0 minutes, baseline28.4 mcg/dL
5ug/kgCortisol Level120 minutes after dosing27.5 mcg/dL
7.5ug/kgCortisol Level0 minutes, baseline21.5 mcg/dL
7.5ug/kgCortisol Level120 minutes after dosing32.5 mcg/dL
7.5ug/kgCortisol Level60 minutes after dosing33.7 mcg/dL
10ug/kgCortisol Level60 minutes after dosing31.8 mcg/dL
10ug/kgCortisol Level0 minutes, baseline22.7 mcg/dL
10ug/kgCortisol Level120 minutes after dosing26.4 mcg/dL
Primary

Free Fatty Acid Level

Free Fatty Acid levels (mEq/L) at 60 and 90 minutes after meal (90 and 120 minutes)

Time frame: 90 and 120 minutes after dosing

Population: At the first visit all participants received s.c. placebo. The first two participants received 2 ,5, and 10ug/kg of ghrelin at visit 2,3 and 4 consecutively. The final three participants received 5,7.5, and 10ug/kg of s.c. ghrelin at visits 2,3 and 4 consecutively.

ArmMeasureGroupValue (MEDIAN)
PlaceboFree Fatty Acid Level90 minutes0.17 mEq/L
PlaceboFree Fatty Acid Level120 minutes0.10 mEq/L
2ug/kgFree Fatty Acid Level120 minutes0.08 mEq/L
2ug/kgFree Fatty Acid Level90 minutes0.11 mEq/L
5ug/kgFree Fatty Acid Level120 minutes0.09 mEq/L
5ug/kgFree Fatty Acid Level90 minutes0.22 mEq/L
7.5ug/kgFree Fatty Acid Level90 minutes0.35 mEq/L
7.5ug/kgFree Fatty Acid Level120 minutes0.14 mEq/L
10ug/kgFree Fatty Acid Level120 minutes0.12 mEq/L
10ug/kgFree Fatty Acid Level90 minutes0.29 mEq/L
Primary

Glucose Levels

Median fasting and peak postprandial Glucose levels (60 or 90 minutes from dosing) at placebo and at each ghrelin dose.

Time frame: 0 minutes (baseline) and 60 or 90 minutes from dosing

Population: At the first visit all participants received s.c. placebo. The first two participants received 2 ,5, and 10ug/kg of ghrelin at visit 2,3 and 4 consecutively. The final three participants received 5,7.5, and 10ug/kg of s.c. ghrelin at visits 2,3 and 4 consecutively.

ArmMeasureGroupValue (MEDIAN)
PlaceboGlucose LevelsFasting (0 minutes)93 mg/dL
PlaceboGlucose Levelspeak postprandial (60 or 90 minutes after dosing)142 mg/dL
2ug/kgGlucose LevelsFasting (0 minutes)90 mg/dL
2ug/kgGlucose Levelspeak postprandial (60 or 90 minutes after dosing)141 mg/dL
5ug/kgGlucose LevelsFasting (0 minutes)91 mg/dL
5ug/kgGlucose Levelspeak postprandial (60 or 90 minutes after dosing)162 mg/dL
7.5ug/kgGlucose Levelspeak postprandial (60 or 90 minutes after dosing)167 mg/dL
7.5ug/kgGlucose LevelsFasting (0 minutes)104 mg/dL
10ug/kgGlucose LevelsFasting (0 minutes)94 mg/dL
10ug/kgGlucose Levelspeak postprandial (60 or 90 minutes after dosing)164 mg/dL
Primary

Growth Hormone

median growth hormone peak 30 minutes after placebo/ghrelin.

Time frame: 30 minutes after ghrelin administration

Population: At the first visit all participants received s.c. placebo. The first two participants received 2 ,5, and 10ug/kg of ghrelin at visit 2,3 and 4 consecutively. The final three participants received 5,7.5, and 10ug/kg of s.c. ghrelin at visits 2,3 and 4 consecutively.

ArmMeasureValue (MEDIAN)
PlaceboGrowth Hormone3.71 ng/mL
2ug/kgGrowth Hormone16.87 ng/mL
5ug/kgGrowth Hormone31.81 ng/mL
7.5ug/kgGrowth Hormone39.20 ng/mL
10ug/kgGrowth Hormone33.63 ng/mL
Primary

Insulin Level

Median fasting insulin levels at baseline and 90 minutes after dosing

Time frame: 0 and 90 minutes after dosing

Population: At the first visit all participants received s.c. placebo. The first two participants received 2 ,5, and 10ug/kg of ghrelin at visit 2,3 and 4 consecutively. The final three participants received 5,7.5, and 10ug/kg of s.c. ghrelin at visits 2,3 and 4 consecutively.

ArmMeasureGroupValue (MEDIAN)
PlaceboInsulin LevelFasting (0 minutes)12.9 uIU/mL
PlaceboInsulin Level90 minutes after dosing82.9 uIU/mL
2ug/kgInsulin LevelFasting (0 minutes)14.8 uIU/mL
2ug/kgInsulin Level90 minutes after dosing115.8 uIU/mL
5ug/kgInsulin LevelFasting (0 minutes)8.5 uIU/mL
5ug/kgInsulin Level90 minutes after dosing109.5 uIU/mL
7.5ug/kgInsulin Level90 minutes after dosing77.6 uIU/mL
7.5ug/kgInsulin LevelFasting (0 minutes)8.7 uIU/mL
10ug/kgInsulin LevelFasting (0 minutes)9.7 uIU/mL
10ug/kgInsulin Level90 minutes after dosing85.8 uIU/mL
Primary

Median Energy Intake

Median energy intake at breakfast, which was served 30 minutes post-placebo or ghrelin administration demonstrated at each dose level.

Time frame: 30 mins post-ghrelin or placebo

Population: At the first visit all participants received s.c. placebo. The first two participants received 2 ,5, and 10ug/kg of ghrelin at visit 2, 3 and 4 consecutively. The final three participants received 5,7.5, and 10ug/kg of s.c. ghrelin at visits 2,3 and 4 consecutively.

ArmMeasureValue (MEDIAN)
PlaceboMedian Energy Intake535.16 Kilocalories
2ug/kgMedian Energy Intake578 Kilocalories
5ug/kgMedian Energy Intake813 Kilocalories
7.5ug/kgMedian Energy Intake852 Kilocalories
10ug/kgMedian Energy Intake862.04 Kilocalories
Primary

Percentage of Total Energy Intake Relative to Placebo

% of total energy relative to placebo - breakfast served 30 minutes post-placebo or ghrelin administration.

Time frame: 30 mins post-ghrelin or placebo

Population: At the first visit all participants received s.c. placebo. The first two participants received 2 ,5, and 10ug/kg of ghrelin at visit 2,3 and 4 consecutively. The final three participants received 5,7.5, and 10ug/kg of s.c. ghrelin at visits 2,3 and 4 consecutively.

ArmMeasureValue (NUMBER)
PlaceboPercentage of Total Energy Intake Relative to Placebo100 percentage of placebo intake
2ug/kgPercentage of Total Energy Intake Relative to Placebo110 percentage of placebo intake
5ug/kgPercentage of Total Energy Intake Relative to Placebo135 percentage of placebo intake
7.5ug/kgPercentage of Total Energy Intake Relative to Placebo139 percentage of placebo intake
10ug/kgPercentage of Total Energy Intake Relative to Placebo129 percentage of placebo intake
Primary

Treatment Emergent Adverse Events

Number and type of treatment emergent adverse events

Time frame: 30 days following the last administration of study treatment.

Population: At the first visit all participants received s.c. placebo. The first two participants received 2 ,5, and 10ug/kg of ghrelin at visit 2,3 and 4 consecutively. The final three participants received 5,7.5, and 10ug/kg of s.c. ghrelin at visits 2,3 and 4 consecutively.

ArmMeasureGroupValue (NUMBER)
PlaceboTreatment Emergent Adverse Eventseuphoria0 Events
PlaceboTreatment Emergent Adverse Eventsburping1 Events
PlaceboTreatment Emergent Adverse Eventssensation of warmth0 Events
PlaceboTreatment Emergent Adverse Eventsbristley feeling1 Events
PlaceboTreatment Emergent Adverse Eventsdizzy0 Events
PlaceboTreatment Emergent Adverse Eventsawareness of old incision0 Events
2ug/kgTreatment Emergent Adverse Eventsdizzy0 Events
2ug/kgTreatment Emergent Adverse Eventsawareness of old incision0 Events
2ug/kgTreatment Emergent Adverse Eventseuphoria0 Events
2ug/kgTreatment Emergent Adverse Eventssensation of warmth0 Events
2ug/kgTreatment Emergent Adverse Eventsbristley feeling0 Events
2ug/kgTreatment Emergent Adverse Eventsburping0 Events
5ug/kgTreatment Emergent Adverse Eventsbristley feeling0 Events
5ug/kgTreatment Emergent Adverse Eventsdizzy0 Events
5ug/kgTreatment Emergent Adverse Eventseuphoria0 Events
5ug/kgTreatment Emergent Adverse Eventssensation of warmth0 Events
5ug/kgTreatment Emergent Adverse Eventsburping1 Events
5ug/kgTreatment Emergent Adverse Eventsawareness of old incision0 Events
7.5ug/kgTreatment Emergent Adverse Eventsbristley feeling0 Events
7.5ug/kgTreatment Emergent Adverse Eventsburping0 Events
7.5ug/kgTreatment Emergent Adverse Eventssensation of warmth2 Events
7.5ug/kgTreatment Emergent Adverse Eventsawareness of old incision1 Events
7.5ug/kgTreatment Emergent Adverse Eventsdizzy1 Events
7.5ug/kgTreatment Emergent Adverse Eventseuphoria0 Events
10ug/kgTreatment Emergent Adverse Eventsdizzy0 Events
10ug/kgTreatment Emergent Adverse Eventssensation of warmth1 Events
10ug/kgTreatment Emergent Adverse Eventsburping0 Events
10ug/kgTreatment Emergent Adverse Eventsawareness of old incision0 Events
10ug/kgTreatment Emergent Adverse Eventsbristley feeling0 Events
10ug/kgTreatment Emergent Adverse Eventseuphoria1 Events

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026