Essential Hypertension, Metabolic Syndrome
Conditions
Brief summary
The overall aims of the present project are to investigate the impact of a nutritional approach based on omega-3 from vegetal origin on vascular function in hypertension associated with metabolic syndrome.
Interventions
6 months of supplementation with omega-3 from vegetal origin
6 months of supplementation with placebo
Sponsors
Study design
Eligibility
Inclusion criteria
* Female and male patients with treated essential hypertension (blood pressure values\<140/90 mmHg under antihypertensive treatment). * Presence of at least two of the following criteria of the metabolic syndrome: abdominal girth \>102 cm in men or \>88 cm in women, HDL-C\<0.4 g/L in men or \<0.5 g/L in women, fasting triglyceride \>1.5 g/L (or specific treatment for these lipid abnormalities), fasting glucose \>1.10 g/L.
Exclusion criteria
* Secondary hypertension, myocardial infarction, coronary artery disease, cerebrovascular disease, stroke or transient ischemia, cardiac failure, diabetes (or fasting glucose\>1.26 g/L) or renal failure (MDRD \< 50 ml/min) * Severe hypercholesterolemia (total cholesterol \> 2.5 g/l), alcohol or drug abuse, toxicomania, or clinically significant abnormalities in other current biological parameters.
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Brachial artery flow-mediated dilatation | 6 months after omega-3 supplementation |
Secondary
| Measure | Time frame | Description |
|---|---|---|
| Aortic stiffness | 6 months after omega-3 supplementation | carotid-to-femoral pulse wave velocity |
Countries
France
Contacts
University Hospital, Rouen