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Treatment of Diabetes After Gastric Bypass With Sitagliptin

A Randomized, Double-blind, Parallel-group, Placebo-controlled Study to Assess Efficacy, Safety and Tolerability of Sitagliptin Phosphate 100 mg as Treatment for Recurrent, Persistent or Newly Diagnosed Type 2 Diabetes After Gastric Bypass

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT01512797
Acronym
LAF33
Enrollment
37
Registered
2012-01-19
Start date
2012-07-31
Completion date
2016-08-31
Last updated
2019-01-22

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Type 2 Diabetes Mellitus

Keywords

Januvia, Sitagliptin, Diabetes, Gastric-Bypass

Brief summary

The purpose of this study is to assess whether Januvia (sitagliptin phosphate 100mg) is safe and effective for the treatment of Type 2 Diabetes in patients who have had Gastric Bypass.

Detailed description

Januvia (sitagliptin phosphate 100mg) is an FDA approved medication for the treatment of Type 2 Diabetes. Sitagliptin works by inhibiting the Dipeptidyl peptidase-4 enzyme, resulting in increased active glucagon-like peptide-1 (GLP-1) levels. GLP-1 is an incretin which increases post-prandial insulin secretion. Because Gastric Bypass has also been shown to increase GLP-1 levels, this study seeks to determine the additional effect of DDP-4 inhibition on glucose control in patients who have elevated incretin levels post Gastric Bypass. The study will also assess if Januvia (Sitagliptin phosphate) is safe and well tolerated in patients after Gastric Bypass. Recruitment and data collection for this study was started at St. Luke's Hospital in New York, NY and later moved to Columbia University Medical Center in New York, NY.

Interventions

DRUGSitagliptin phosphate

100 mg/day orally

OTHERPlacebo

1 Placebo Pill per day

Sponsors

Merck Sharp & Dohme LLC
CollaboratorINDUSTRY
Blandine Laferrere
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
TREATMENT
Masking
QUADRUPLE (Subject, Caregiver, Investigator, Outcomes Assessor)

Eligibility

Sex/Gender
ALL
Age
18 Years to 70 Years
Healthy volunteers
No

Inclusion criteria

* Must be a resident of the NYC metropolitan area or be able to come for emergency unscheduled and regular weekly meetings in Manhattan. * HbA1c ≥ 6.5% and ≤ 8.5 % or a fasting glucose ≥ 126 mg/dL or a random glucose ≥ 200 mg/dL at least 12 months after GBP surgery confirmed by central laboratory. * Subject is capable and willing to give informed consent. * Subject is otherwise in good general health, based on medical history and physical examination. * Subject is a non smoker for at least 6 months prior to study start * Female subjects of child bearing potential must use oral, injected or implanted hormonal methods of contraception from at least the commencement of their last normal period prior to the first administration of the challenge agent. Subjects using hormonal contraception should use a barrier method in addition from the first administration of challenge agent until their next normal period following the end of the study.

Exclusion criteria

* History of type 1 diabetes * Female subject is pregnant or breastfeeding. * Recent (\< 30 days) or simultaneous participation in another clinical trial. * Any situation that can compromise the study, including serious illness or a predictable lack of cooperation from the subject.

Design outcomes

Primary

MeasureTime frameDescription
Change in Postprandial Glucose Levels After Mixed Meal TestBaseline and ~4 weeksGlucose levels were measured in study participants while fasting and periodically over 3 hours after drinking a 200 kcal mixed meal test, before and after intervention (Sitagliptin or Placebo).
Change in Area Under the Curve (AUC) Glucose Levels After Mixed Meal TestBaseline and ~4 weeksGlucose levels were measured in study participants while fasting and periodically over 3 hours after drinking a 200 kcal mixed meal test, before and after intervention (Sitagliptin or Placebo). AUC was measured by trapezoidal method.

Secondary

MeasureTime frameDescription
Effect of Sitagliptin vs Placebo on Satiety in Patients With Type 2 Diabetes After Gastric Bypass SurgeryBaseline and ~4 weeksSatiety levels were measured in study participants while they were fasting and periodically over a three hour period after drinking a 200 kcal meal drink, before and after intervention via a Visual Analog Scale. Participants were asked to mark on a 0 to 150 millimeter scale their response to the following question: How full do you feel right now? with lower scores indicating not full at all and higher scores indicating extremely full.
Occurrence of Side Effects In Relation to Sitagliptin6 weeksSide effects to Sitagliptin or Placebo were measured in study participants via Sigstad score questionnaire, while fasting and periodically during a 3 hour period after drinking a 200 kcal meal drink, before and after intervention. The Sigstad scoring system is based on the participants report of the occurrence of 16 symptoms suggestive of the dumping syndrome. Each symptom is given a different score. For example, desire to sit down (+4), breathlessness (+3), dizziness (+2), nausea (+1), vomiting (-4) etc.The scale can range from -5 to 34. Scores greater than or equal to 7, after glucose intake, are considered diagnostic of dumping syndrome.
Active GLP-1Pre-Intervention and Post-InterventionActive GLP-1 (Fasting and during a Mixed Meal Test). The Change in Fasting Active GLP-1 refers to the change in fasting active GLP-1 from pre-intervention time point to post-intervention time point. The Change in Peak Active GLP-1 refers to the change in the peak active GLP-1 level from the pre-intervention time point to post-intervention time point.

Countries

United States

Participant flow

Recruitment details

Recruitment for this study took place from July 2012-July 2016. Recruitment and data collection for this study was started at St. Luke's Hospital in New York, NY and later moved to Columbia University Medical Center in New York, NY.

Pre-assignment details

37 participants were enrolled, however only 32 participated in study procedures and demographic information collection.

Participants by arm

ArmCount
Sitagliptin Phosphate
100 mg/day sitagliptin phosphate (Januvia) PO once a day for 4-5 weeks Sitagliptin phosphate: 100 mg/day orally
16
Placebo
1 Placebo pill / day PO once a day for 4-5 weeks Placebo: 1 Placebo Pill per day
16
Total32

Baseline characteristics

CharacteristicSitagliptin PhosphateTotalPlacebo
Age, Continuous54.2 years
STANDARD_DEVIATION 9
56.3 years
STANDARD_DEVIATION 8.2
58.4 years
STANDARD_DEVIATION 7
BMI32.70 kg/m2
STANDARD_DEVIATION 5.22
34.41 kg/m2
STANDARD_DEVIATION 6.69
36.12 kg/m2
STANDARD_DEVIATION 7.69
Current Weight85.98 kg
STANDARD_DEVIATION 15.21
90.90 kg
STANDARD_DEVIATION 18.02
95.82 kg
STANDARD_DEVIATION 19.71
Current weight loss since Roux-en-Y gastric bypass31.53 kg
STANDARD_DEVIATION 11.9
33.00 kg
STANDARD_DEVIATION 12.82
34.47 kg
STANDARD_DEVIATION 13.91
Diastolic blood pressure74.69 mm Hg
STANDARD_DEVIATION 12.26
72.48 mm Hg
STANDARD_DEVIATION 11.79
69.77 mm Hg
STANDARD_DEVIATION 11.05
HbA1c7.46 %
STANDARD_DEVIATION 0.78
7.21 %
STANDARD_DEVIATION 0.77
6.96 %
STANDARD_DEVIATION 0.7
High-density lipoprotein54.83 mg/dL
STANDARD_DEVIATION 15.21
57.19 mg/dL
STANDARD_DEVIATION 23.58
59.21 mg/dL
STANDARD_DEVIATION 29.39
Low-density lipoprotein89.18 mg/dL
STANDARD_DEVIATION 39.92
82.24 mg/dL
STANDARD_DEVIATION 33.7
76.79 mg/dL
STANDARD_DEVIATION 28.24
Maximum Weight before Roux-en-Y gastric bypass surgery122.45 kg
STANDARD_DEVIATION 19
127.7 kg
STANDARD_DEVIATION 22.1
132.89 kg
STANDARD_DEVIATION 24.23
Nadir weight after Roux-en-Y gastric bypass73.51 kg
STANDARD_DEVIATION 17.52
78.22 kg
STANDARD_DEVIATION 16.06
82.93 kg
STANDARD_DEVIATION 13.38
Number of oral type 2 diabetes mellitus medications prior to Roux-en-Y gastric bypass1.88 number of medications
STANDARD_DEVIATION 0.89
1.81 number of medications
STANDARD_DEVIATION 0.9
1.75 number of medications
STANDARD_DEVIATION 0.93
Participants on insulin at time of study3 Participants7 Participants4 Participants
Participants on insulin prior to RYGB10 Participants20 Participants10 Participants
Race/Ethnicity, Customized
African-American
5 Participants9 Participants4 Participants
Race/Ethnicity, Customized
Caucasian
4 Participants8 Participants4 Participants
Race/Ethnicity, Customized
Hispanic Black
2 Participants5 Participants3 Participants
Race/Ethnicity, Customized
Hispanic White
5 Participants10 Participants5 Participants
Sex: Female, Male
Female
15 Participants29 Participants14 Participants
Sex: Female, Male
Male
1 Participants3 Participants2 Participants
Systolic blood pressure124.8 mm Hg
STANDARD_DEVIATION 21.23
122.23 mm Hg
STANDARD_DEVIATION 18.4
119.1 mm Hg
STANDARD_DEVIATION 14.4
Time since Roux-en-Y gastric bypass surgery5.56 years
STANDARD_DEVIATION 3.77
5.56 years
STANDARD_DEVIATION 3.27
5.57 years
STANDARD_DEVIATION 2.8
Total Cholesterol172.0 mg/dL
STANDARD_DEVIATION 41.5
161.1 mg/dL
STANDARD_DEVIATION 37.67
151.78 mg/dL
STANDARD_DEVIATION 32.67
Triglycerides147.3 mg/dL
STANDARD_DEVIATION 123.9
135.1 mg/dL
STANDARD_DEVIATION 90.6
124.7 mg/dL
STANDARD_DEVIATION 50.2
Type 2 Diabetes Mellitus duration prior to Roux-en-Y gastric bypass surgery12.9 years
STANDARD_DEVIATION 11
12.9 years
STANDARD_DEVIATION 10
12.9 years
STANDARD_DEVIATION 9.3
Type 2 Diabetes Mellitus remission duration prior to study2.72 years
STANDARD_DEVIATION 3.1
2.44 years
STANDARD_DEVIATION 2.89
2.16 years
STANDARD_DEVIATION 2.74
Weight at Roux-en-Y gastric bypass117.5 kg
STANDARD_DEVIATION 20.4
123.9 kg
STANDARD_DEVIATION 23.1
130.23 kg
STANDARD_DEVIATION 24.6
Weight regain from nadir weight12.73 kg
STANDARD_DEVIATION 10.7
12.84 kg
STANDARD_DEVIATION 10.64
12.96 kg
STANDARD_DEVIATION 10.94

Adverse events

Event typeEG000
affected / at risk
EG001
affected / at risk
deaths
Total, all-cause mortality
0 / 160 / 16
other
Total, other adverse events
0 / 160 / 16
serious
Total, serious adverse events
0 / 160 / 16

Outcome results

Primary

Change in Area Under the Curve (AUC) Glucose Levels After Mixed Meal Test

Glucose levels were measured in study participants while fasting and periodically over 3 hours after drinking a 200 kcal mixed meal test, before and after intervention (Sitagliptin or Placebo). AUC was measured by trapezoidal method.

Time frame: Baseline and ~4 weeks

ArmMeasureGroupValue (MEAN)Dispersion
Sitagliptin PhosphateChange in Area Under the Curve (AUC) Glucose Levels After Mixed Meal TestPre-Intervention Glucose AUC8.31 mmol/L/minStandard Deviation 1.92
Sitagliptin PhosphateChange in Area Under the Curve (AUC) Glucose Levels After Mixed Meal TestPost-Intervention Glucose AUC7.67 mmol/L/minStandard Deviation 1.59
PlaceboChange in Area Under the Curve (AUC) Glucose Levels After Mixed Meal TestPre-Intervention Glucose AUC7.96 mmol/L/minStandard Deviation 1.2
PlaceboChange in Area Under the Curve (AUC) Glucose Levels After Mixed Meal TestPost-Intervention Glucose AUC7.75 mmol/L/minStandard Deviation 1.16
Primary

Change in Postprandial Glucose Levels After Mixed Meal Test

Glucose levels were measured in study participants while fasting and periodically over 3 hours after drinking a 200 kcal mixed meal test, before and after intervention (Sitagliptin or Placebo).

Time frame: Baseline and ~4 weeks

Population: All patients completed study in both arms.

ArmMeasureGroupValue (MEAN)Dispersion
Sitagliptin PhosphateChange in Postprandial Glucose Levels After Mixed Meal TestPre-Intervention Fasting Glucose7.10 mmol/LStandard Deviation 1.74
Sitagliptin PhosphateChange in Postprandial Glucose Levels After Mixed Meal TestPost-Intervention Fasting Glucose6.44 mmol/LStandard Deviation 1.25
Sitagliptin PhosphateChange in Postprandial Glucose Levels After Mixed Meal TestPre-Intervention 120 minute glucose7.51 mmol/LStandard Deviation 1.91
Sitagliptin PhosphateChange in Postprandial Glucose Levels After Mixed Meal TestPost-Intervention 120 minute glucose6.79 mmol/LStandard Deviation 1.65
Sitagliptin PhosphateChange in Postprandial Glucose Levels After Mixed Meal TestPre-Intervention Average Glucose during MMT8.55 mmol/LStandard Deviation 1.95
Sitagliptin PhosphateChange in Postprandial Glucose Levels After Mixed Meal TestPost-Intervention Average Glucose during MMT7.84 mmol/LStandard Deviation 1.47
PlaceboChange in Postprandial Glucose Levels After Mixed Meal TestPre-Intervention Average Glucose during MMT8.12 mmol/LStandard Deviation 1.14
PlaceboChange in Postprandial Glucose Levels After Mixed Meal TestPre-Intervention Fasting Glucose6.52 mmol/LStandard Deviation 1.21
PlaceboChange in Postprandial Glucose Levels After Mixed Meal TestPost-Intervention 120 minute glucose6.97 mmol/LStandard Deviation 1.47
PlaceboChange in Postprandial Glucose Levels After Mixed Meal TestPost-Intervention Fasting Glucose6.39 mmol/LStandard Deviation 1.23
PlaceboChange in Postprandial Glucose Levels After Mixed Meal TestPost-Intervention Average Glucose during MMT7.86 mmol/LStandard Deviation 1.04
PlaceboChange in Postprandial Glucose Levels After Mixed Meal TestPre-Intervention 120 minute glucose7.01 mmol/LStandard Deviation 1.38
Comparison: Power analysis. Based on the effect of DPP-4 inhibitors in non-operated subjects with type 2 diabetes, showing a significant decrease in 120' post-prandial glucose by 1.67 mmol/L ± 0.98 mmol/L after a MMT, we estimated that a sample size of 16 subjects per group will show post-prandial glucose differences between placebo and sitagliptin group with α = 0.05 for a power \> 90%.p-value: 0.028t-test, 2 sided
Secondary

Active GLP-1

Active GLP-1 (Fasting and during a Mixed Meal Test). The Change in Fasting Active GLP-1 refers to the change in fasting active GLP-1 from pre-intervention time point to post-intervention time point. The Change in Peak Active GLP-1 refers to the change in the peak active GLP-1 level from the pre-intervention time point to post-intervention time point.

Time frame: Pre-Intervention and Post-Intervention

ArmMeasureGroupValue (MEAN)Dispersion
Sitagliptin PhosphateActive GLP-1Change in Fasting Active GLP-11.45 pmol/LStandard Deviation 2.59
Sitagliptin PhosphateActive GLP-1Change in Peak Active GLP-122.08 pmol/LStandard Deviation 15.46
PlaceboActive GLP-1Change in Fasting Active GLP-1-0.22 pmol/LStandard Deviation 0.88
PlaceboActive GLP-1Change in Peak Active GLP-12.97 pmol/LStandard Deviation 10.44
Secondary

Effect of Sitagliptin vs Placebo on Satiety in Patients With Type 2 Diabetes After Gastric Bypass Surgery

Satiety levels were measured in study participants while they were fasting and periodically over a three hour period after drinking a 200 kcal meal drink, before and after intervention via a Visual Analog Scale. Participants were asked to mark on a 0 to 150 millimeter scale their response to the following question: How full do you feel right now? with lower scores indicating not full at all and higher scores indicating extremely full.

Time frame: Baseline and ~4 weeks

ArmMeasureGroupValue (MEAN)Dispersion
Sitagliptin PhosphateEffect of Sitagliptin vs Placebo on Satiety in Patients With Type 2 Diabetes After Gastric Bypass SurgeryPre-Intervention fasting satiety level51.94 mmStandard Deviation 87.4
Sitagliptin PhosphateEffect of Sitagliptin vs Placebo on Satiety in Patients With Type 2 Diabetes After Gastric Bypass SurgeryPost-Intervention fasting satiety level22.38 mmStandard Deviation 22.03
Sitagliptin PhosphateEffect of Sitagliptin vs Placebo on Satiety in Patients With Type 2 Diabetes After Gastric Bypass SurgeryPre-Intervention 180 minute glucose37.81 mmStandard Deviation 40.95
Sitagliptin PhosphateEffect of Sitagliptin vs Placebo on Satiety in Patients With Type 2 Diabetes After Gastric Bypass SurgeryPost-Intervention 180 minute glucose43.69 mmStandard Deviation 43.85
PlaceboEffect of Sitagliptin vs Placebo on Satiety in Patients With Type 2 Diabetes After Gastric Bypass SurgeryPost-Intervention 180 minute glucose103.75 mmStandard Deviation 198.35
PlaceboEffect of Sitagliptin vs Placebo on Satiety in Patients With Type 2 Diabetes After Gastric Bypass SurgeryPre-Intervention fasting satiety level49.06 mmStandard Deviation 39.36
PlaceboEffect of Sitagliptin vs Placebo on Satiety in Patients With Type 2 Diabetes After Gastric Bypass SurgeryPre-Intervention 180 minute glucose50.50 mmStandard Deviation 59.37
PlaceboEffect of Sitagliptin vs Placebo on Satiety in Patients With Type 2 Diabetes After Gastric Bypass SurgeryPost-Intervention fasting satiety level58.50 mmStandard Deviation 113.23
Secondary

Occurrence of Side Effects In Relation to Sitagliptin

Side effects to Sitagliptin or Placebo were measured in study participants via Sigstad score questionnaire, while fasting and periodically during a 3 hour period after drinking a 200 kcal meal drink, before and after intervention. The Sigstad scoring system is based on the participants report of the occurrence of 16 symptoms suggestive of the dumping syndrome. Each symptom is given a different score. For example, desire to sit down (+4), breathlessness (+3), dizziness (+2), nausea (+1), vomiting (-4) etc.The scale can range from -5 to 34. Scores greater than or equal to 7, after glucose intake, are considered diagnostic of dumping syndrome.

Time frame: 6 weeks

ArmMeasureGroupValue (MEAN)Dispersion
Sitagliptin PhosphateOccurrence of Side Effects In Relation to SitagliptinPre-Intervention Average Sigstad Score2.15 units on Sigstad scaleStandard Deviation 1.97
Sitagliptin PhosphateOccurrence of Side Effects In Relation to SitagliptinPost-Intervention Average Sigstad Score2.24 units on Sigstad scaleStandard Deviation 2.34
PlaceboOccurrence of Side Effects In Relation to SitagliptinPre-Intervention Average Sigstad Score5.58 units on Sigstad scaleStandard Deviation 3.41
PlaceboOccurrence of Side Effects In Relation to SitagliptinPost-Intervention Average Sigstad Score4.40 units on Sigstad scaleStandard Deviation 3.1

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026