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DarDar Nutrition Study in HIV Breastfeeding Women

Effects of Protein-calorie Supplementation on HIV Disease in Breastfeeding Women

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT01461863
Acronym
DarDar2B
Enrollment
96
Registered
2011-10-28
Start date
2011-10-31
Completion date
2013-12-31
Last updated
2018-08-14

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Low Birth Weight

Brief summary

This study being conducted in Dar es Salaam, Tanzania, to determine if a protein-calorie supplementation (PCS) and micronutrient supplement (MNS) will have an impact on health outcomes for HIV-infected pregnant women and their infants.

Detailed description

In resource poor regions of the world where HIV is endemic, especially countries in sub-Saharan Africa, nutrition plays a critical role in HIV disease. Nutrition affects the health of HIV-infected women and children, and may influence the risk of mother to infant transmission of HIV through breast milk. Nutrition influences the risk of tuberculosis (TB) and TB disease severity. Existing research has focused on the role of micronutrients in HIV disease outcomes but has not addressed the role of protein calorie supplementation (PCS) in subpopulations of patients with HIV disease at high risk, specifically, HIV-infected women who are either breast feeding or have active TB. Our hypotheses are that administration of a culturally acceptable PCS is a practical, sustainable and effective strategy to: 1) decrease HIV viral load in plasma and breast milk of breast feeding women, enhance passively transferred immune mediators in breast milk, and improve HIV outcomes in women and their breast-fed infants and, 2) decrease HIV viral load, enhance TB-specific T cell immunity, and improve outcomes in women with HIV and active TB.

Interventions

DIETARY_SUPPLEMENTPorridge protein calorie supplement

250 gm of fortified flour to make porridge containing 1062 kcal and 42 gm protein

DIETARY_SUPPLEMENTmultivitamin

Standard multivitamin

Sponsors

Eunice Kennedy Shriver National Institute of Child Health and Human Development (NICHD)
CollaboratorNIH
Muhimbili University of Health and Allied Sciences
CollaboratorOTHER
Dartmouth-Hitchcock Medical Center
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
TREATMENT
Masking
NONE

Eligibility

Sex/Gender
FEMALE
Age
18 Years to No maximum
Healthy volunteers
No

Inclusion criteria

* HIV+ women * 2nd trimester of pregnancy * Residency in Dar for duration of breastfeeding * Plan to exclusively breastfeed

Exclusion criteria

* High risk pregnancy (e.g., diabetes, pre-eclampsia) * Women with allergy to components of PCS

Design outcomes

Primary

MeasureTime frameDescription
Infant Weight3 monthsInfant weight at 3 months

Secondary

MeasureTime frameDescription
Maternal BMI at 9 Months9 monthsMaternal BMI at 9 months

Countries

Tanzania

Participant flow

Recruitment details

Subjects recruited from HIV clinics in Dar es Salaam

Pre-assignment details

Eligibility required that the woman be free of acute illness, have a BMI ≥18.5 kg/m2 and intend to exclusively breastfeed her infant for at least 3 months.

Participants by arm

ArmCount
Protein Calorie Supplement
250 gm daily of specially designed porridge plus standard multivitamin Porridge protein calorie supplement: 250 gm of fortified flour to make porridge containing 1062 kcal and 42 gm protein
48
Multivitamin
Standard multivitamin control multivitamin: Standard multivitamin
48
Total96

Baseline characteristics

CharacteristicProtein Calorie SupplementTotalMultivitamin
Age, Customized
18 to 65 years
48 Participants96 Participants48 Participants
Race (NIH/OMB)
American Indian or Alaska Native
0 Participants0 Participants0 Participants
Race (NIH/OMB)
Asian
0 Participants0 Participants0 Participants
Race (NIH/OMB)
Black or African American
48 Participants96 Participants48 Participants
Race (NIH/OMB)
More than one race
0 Participants0 Participants0 Participants
Race (NIH/OMB)
Native Hawaiian or Other Pacific Islander
0 Participants0 Participants0 Participants
Race (NIH/OMB)
Unknown or Not Reported
0 Participants0 Participants0 Participants
Race (NIH/OMB)
White
0 Participants0 Participants0 Participants
Region of Enrollment
Tanzania
48 Participants96 Participants48 Participants
Sex: Female, Male
Female
48 Participants96 Participants48 Participants
Sex: Female, Male
Male
0 Participants0 Participants0 Participants

Adverse events

Event typeEG000
affected / at risk
EG001
affected / at risk
deaths
Total, all-cause mortality
1 / 481 / 48
other
Total, other adverse events
0 / 484 / 48
serious
Total, serious adverse events
1 / 481 / 48

Outcome results

Primary

Infant Weight

Infant weight at 3 months

Time frame: 3 months

ArmMeasureValue (MEAN)Dispersion
Protein Calorie SupplementInfant Weight6.92 kgStandard Deviation 0.82
MultivitaminInfant Weight7.32 kgStandard Deviation 1.32
Secondary

Maternal BMI at 9 Months

Maternal BMI at 9 months

Time frame: 9 months

ArmMeasureValue (MEDIAN)Dispersion
Protein Calorie SupplementMaternal BMI at 9 Months24.3 kg/m^2Standard Error 1.1
MultivitaminMaternal BMI at 9 Months23.8 kg/m^2Standard Error 1.1

Source: ClinicalTrials.gov · Data processed: Feb 23, 2026