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Portion Control Treatment for Obesity

Portion Control for the Treatment of Obesity in the Primary Care Setting

Status
Completed
Phases
Phase 2Phase 3
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT01451554
Enrollment
65
Registered
2011-10-13
Start date
2009-01-31
Completion date
2010-12-31
Last updated
2011-11-28

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Obesity

Keywords

weight, body mass index, obesity, portion control plate, diet, exercise

Brief summary

To date, no studies have been published assessing the effectiveness of portion control interventions in a primary care setting. The investigators will conduct a pilot study to assess the effectiveness of an intervention including a portion control plate and dietary counseling for weight loss among obese patients in a general medicine primary care practice.

Detailed description

2-3 weeks prior to the patient's appointment with their primary care physician, the patient's medical record is reviewed to assess eligibility. If eligible, baseline patient characteristics are recorded, and a letter is sent to the patient informing them of the study and asking them to discuss this further with their primary care provider at their upcoming appointment. At the primary care appointment, the patient is informed of the study and asked if they would like to participate. If the patient declines, their response is recorded. If the patient accepts, authorization is obtained and the patient is randomized by drawing a sealed envelope from either the male box or the female box, with both boxes being randomized. The envelope indicates either portion control plate or usual care. If the patient is randomized to usual care, Mayo Clinic pamphlets entitled Lifestyle Changes for Healthy Weight and Exercise: Getting Started and Staying With It are given to the patient. If the patient is randomized to the portion control plate, a 60 minute appointment with a dietician is scheduled. For pre-menopausal female patients who have not had a hysterectomy, a urine pregnancy test is performed to confirm that the patient is not pregnant prior to participation in the study. At the dietitian appointment, the patient is given general information regarding portion size control and specific instructions on how to use a commercially calibrated portion control plate/bowl. The patient receives a handout containing instructions on how to use the plate/bowl along with food suggestions. The patient is instructed to use the plate for their largest meal of the day and encouraged to use the plate/bowl for all meals. The patient is also given a simple log-sheet to document the meals each day for which they used the plate/bowl. The patients are then followed for 6 months. All patients are scheduled for weigh-ins at 3 months and 6 months. Patients in the portion control plate group are also contacted by phone or email (according to patient preference) at 1, 3, and 5 months by the dietitian to check-in and answer all questions. At completion of the study, patients in the portion control group are provided with a survey to assess their satisfaction with the intervention.

Interventions

Individuals are provided with a portion control plate to use while eating and dietary counseling by dietician

BEHAVIORALUsual Care

self-help booklets

Sponsors

Mayo Clinic
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
TREATMENT
Masking
NONE

Eligibility

Sex/Gender
ALL
Age
18 Years to 75 Years
Healthy volunteers
Yes

Inclusion criteria

* Body Mass Index greater than 29 or less than 40 * Age between 18 and 75

Exclusion criteria

* Presence of active cancer * Current participation in an organized weight loss program * Current use of a weight loss medication * History of bulimia or anorexia * Current treatment for psychiatric illness other than anxiety or depression * Surgery within the 3 months before enrollment or planned during the study period * Past gastric bypass surgery or planned gastric bypass surgery during the - study period * Current pregnancy or planned pregnancy during the study period

Design outcomes

Primary

MeasureTime frameDescription
Weight Change at 6 Months6 monthsWeight change as a percentage of baseline at post 6 months.

Secondary

MeasureTime frameDescription
Weight Change at 3 Months3 monthsPercentage change in weight at 3 months post study baseline

Countries

United States

Participant flow

Recruitment details

Patients were referred to the study by their primary health care provider. Recruitment began on January 14, 2009 and ended on May 21, 2010.

Participants by arm

ArmCount
Portion Control Intervention
Individuals will be given a portion control plate and dietary counseling
33
Usual Care
Provided with self-help booklets on diet and exercise.
32
Total65

Withdrawals & dropouts

PeriodReasonFG000FG001
Overall StudyWithdrawal by Subject149

Baseline characteristics

CharacteristicUsual CarePortion Control InterventionTotal
Age, Categorical
<=18 years
0 Participants0 Participants0 Participants
Age, Categorical
>=65 years
8 Participants5 Participants13 Participants
Age, Categorical
Between 18 and 65 years
24 Participants28 Participants52 Participants
Age Continuous56.3 years
STANDARD_DEVIATION 10.7
55.4 years
STANDARD_DEVIATION 9.4
55.9 years
STANDARD_DEVIATION 10
Baseline Weight98.8 Kg
STANDARD_DEVIATION 12.5
97.6 Kg
STANDARD_DEVIATION 12.8
98.2 Kg
STANDARD_DEVIATION 12.6
Sex: Female, Male
Female
20 Participants20 Participants40 Participants
Sex: Female, Male
Male
12 Participants13 Participants25 Participants

Adverse events

Event typeEG000
affected / at risk
EG001
affected / at risk
deaths
Total, all-cause mortality
— / —— / —
other
Total, other adverse events
0 / 330 / 32
serious
Total, serious adverse events
0 / 330 / 32

Outcome results

Primary

Weight Change at 6 Months

Weight change as a percentage of baseline at post 6 months.

Time frame: 6 months

Population: Intent to treat population includes all randomzied subjects. Missing data were imputed using the last observation carried forward.

ArmMeasureValue (MEAN)Dispersion
Portion Control InterventionWeight Change at 6 Months-1.2 percentageStandard Deviation 3.1
Usual CareWeight Change at 6 Months-0.4 percentageStandard Deviation 3.2
Comparison: Data were compared between groups using a 2 sample T-test.p-value: 0.31t-test, 2 sided
Secondary

Weight Change at 3 Months

Percentage change in weight at 3 months post study baseline

Time frame: 3 months

Population: Intent to treat population includes all randomzied subjects. Missing data were imputed using the last observation carried forward.

ArmMeasureValue (MEAN)Dispersion
Portion Control InterventionWeight Change at 3 Months-1.7 percentageStandard Deviation 3.3
Usual CareWeight Change at 3 Months-0.4 percentageStandard Deviation 1.9
Comparison: Data were compared between groups using the 2 sample T-test.p-value: 0.06t-test, 2 sided

Source: ClinicalTrials.gov · Data processed: Mar 28, 2026