Primary Open Angle Glaucoma
Conditions
Brief summary
High intraocular pressure (IOP) is a known risk factor for developing primary open-angle glaucoma (POAG). There is controversy in the literature regarding the degree to which caffeine influences IOP, with some studies reporting minimal changes in IOP while others report up to 4 mmHg increases. To date there are no double-masked randomized controlled trials that examine acute caffeinated coffee's effects on IOP in patients with or at risk for primary open-angle glaucoma. The investigators aim to better understand the relationship between acute caffeinated coffee (vs decaffeinate coffee) consumption and IOP in a double-masked, crossover randomized controlled clinical trial.
Interventions
Participants will drink one 8 oz cup in the morning hours. Participants have 15 minutes to drink the coffee but may do so in less time.
Participants will drink one 8 oz cup in the morning hours. Participants have 15 minutes to drink the coffee but may do so in less time.
Sponsors
Study design
Eligibility
Inclusion criteria
* 40-89 yrs * POAG for cases or no forms of glaucoma for controls * Willingness to drink coffee * Consent signed
Exclusion criteria
* Age less than 40 or greater than 89 yrs * all forms of glaucoma other than POAG * any condition inappropriate for tonometry (ie corneal disease, LASIK) * unable or unwilling to give consent * unable or unwilling to drink coffee * pregnancy
Design outcomes
Primary
| Measure | Time frame | Description |
|---|---|---|
| Change in Intraocular Pressure at 60 Minutes | Prior to coffee ingestion (baseline), 60 minutes post coffee ingestion | At the caffeinated coffee visit: Change in intraocular pressure at 60 minutes = intraocular pressure at 60 minutes post caffeinated coffee ingestion minus intraocular pressure at baseline prior to caffeinated coffee ingestion At the decaffeinated coffee visit: Change in intraocular pressure at 60 minutes = intraocular pressure at 60 minutes post decaffeinated coffee ingestion minus intraocular pressure at baseline prior to decaffeinated coffee ingestion |
| Change in Intraocular Pressure at 90 Minutes | Prior to coffee ingestion (baseline), 90 minutes post coffee ingestion | At the caffeinated coffee visit: Change in intraocular pressure at 90 minutes = intraocular pressure at 90 minutes post caffeinated coffee ingestion minus intraocular pressure at baseline prior to caffeinated coffee ingestion At the decaffeinated coffee visit: Change in intraocular pressure at 90 minutes = intraocular pressure at 90 minutes post decaffeinated coffee ingestion minus intraocular pressure at baseline prior to decaffeinated coffee ingestion |
Countries
United States
Participant flow
Participants by arm
| Arm | Count |
|---|---|
| All Participants Who Completed Both Study Visits Only those 106 participants who completed both study visits were included in baseline and final data analyses. The 6 participants who did not complete both study visits were not included in any baseline or final data analyses. | 106 |
| Total | 106 |
Baseline characteristics
| Characteristic | All Participants Who Completed Both Study Visits |
|---|---|
| Age Continuous | 64.4 years STANDARD_DEVIATION 11.7 |
| Baseline Intraocular Pressure on Caffeinated Coffee Visit | 15.90 mmHg STANDARD_DEVIATION 2.78 |
| Baseline Intraocular Pressure on Decaffeinated Coffee Visit | 16.01 mmHg STANDARD_DEVIATION 2.72 |
| Sex: Female, Male Female | 54 Participants |
| Sex: Female, Male Male | 52 Participants |
Adverse events
| Event type | EG000 affected / at risk | EG001 affected / at risk |
|---|---|---|
| deaths Total, all-cause mortality | — / — | — / — |
| other Total, other adverse events | 0 / 108 | 0 / 110 |
| serious Total, serious adverse events | 0 / 108 | 0 / 110 |
Outcome results
Change in Intraocular Pressure at 60 Minutes
At the caffeinated coffee visit: Change in intraocular pressure at 60 minutes = intraocular pressure at 60 minutes post caffeinated coffee ingestion minus intraocular pressure at baseline prior to caffeinated coffee ingestion At the decaffeinated coffee visit: Change in intraocular pressure at 60 minutes = intraocular pressure at 60 minutes post decaffeinated coffee ingestion minus intraocular pressure at baseline prior to decaffeinated coffee ingestion
Time frame: Prior to coffee ingestion (baseline), 60 minutes post coffee ingestion
Population: Only those 106 participants who completed both study visits were included in baseline and final data analyses. The 6 participants who did not complete both study visits were not included in any baseline or final data analyses.
| Arm | Measure | Value (MEAN) | Dispersion |
|---|---|---|---|
| Caffeinated Coffee | Change in Intraocular Pressure at 60 Minutes | 1.51 mm Hg | Standard Deviation 1.54 |
| Decaffeinated Coffee | Change in Intraocular Pressure at 60 Minutes | 0.52 mm Hg | Standard Deviation 1.29 |
Change in Intraocular Pressure at 90 Minutes
At the caffeinated coffee visit: Change in intraocular pressure at 90 minutes = intraocular pressure at 90 minutes post caffeinated coffee ingestion minus intraocular pressure at baseline prior to caffeinated coffee ingestion At the decaffeinated coffee visit: Change in intraocular pressure at 90 minutes = intraocular pressure at 90 minutes post decaffeinated coffee ingestion minus intraocular pressure at baseline prior to decaffeinated coffee ingestion
Time frame: Prior to coffee ingestion (baseline), 90 minutes post coffee ingestion
Population: Only those 106 participants who completed both study visits were included in baseline and final data analyses. The 6 participants who did not complete both study visits were not included in any baseline or final data analyses.
| Arm | Measure | Value (MEAN) | Dispersion |
|---|---|---|---|
| Caffeinated Coffee | Change in Intraocular Pressure at 90 Minutes | 1.46 mm Hg | Standard Deviation 1.68 |
| Decaffeinated Coffee | Change in Intraocular Pressure at 90 Minutes | 0.40 mm Hg | Standard Deviation 1.37 |