Atopy, Metabolic Syndrome, Preterm Delivery
Conditions
Keywords
Fish oil, Pregnancy, RCT, Birth weight, Gestational age, Asthma and allergies, Metabolic syndrome, Obesity
Brief summary
The aim of the trial is to investigate the effect of daily supplementation with 2.7 grams of long chain n-3 fatty acids during the third trimester of pregnancy. In 1990, 533 pregnant women, while they were in gestational week 30, were randomized to fish oil supplements providing the mentioned amount of long chain n-3 fatty acids, olive oil supplements, or no supplements; they were asked to take the supplements until delivery. Health outcomes were assessed during pregnancy and delivery. Further, offspring health and development has been examined during the ensuring two decades by making linkages to the rich Danish health and administrative registries, by asking the offspring to complete web-based questionnaires, and by examining the offspring physically.
Interventions
4 1-g gelatine capsules per day providing 2,7 grams long chain n-3 fatty acids
4 1-g gelatine capsules with virgin olive oil
Sponsors
Study design
Eligibility
Inclusion criteria
* Healthy pregnant women in gestation week 30
Exclusion criteria
* Bleeding episodes during pregnancy
Design outcomes
Primary
| Measure | Time frame | Description |
|---|---|---|
| Gestation length | 1989-1990 (1 year) | We assesed impact of fish oil supplementation in pregnancy on timing of spontaneous delivery |
Countries
Denmark