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A Study of Different Types of Fatty Acid on Risk Factors for Heart Disease

Acute Elevation of Non-esterified Fatty Acids on Endothelial Function and Insulin Sensitivity: A Comparison of Saturated and Long Chain n-3 Polyunsaturated Fatty Acids During the Postprandial Phase

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT01351324
Acronym
eFAIRE
Enrollment
59
Registered
2011-05-10
Start date
2009-03-31
Completion date
2010-05-31
Last updated
2011-05-10

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Cardiovascular Risk Factors

Keywords

Endothelial function, Non-esterified fatty acids, Insulin sensitivity

Brief summary

Experimental elevation of non-esterified fatty acids (NEFA) impairs endothelial function and insulin sensitivity but the impact of NEFA composition is unknown. The objective was to test the effect of acute elevation of NEFA enriched with either saturated fatty acids (SFA) or SFA with long-chain n-3 polyunsaturated fatty acids (LC n-3 PUFA) on postprandial vascular function measured via flow-mediated dilatation (FMD), laser Doppler iontophoresis (LDI) and digital volume pulse (DVP), followed by a hyperinsulinaemic-euglycaemic clamp as a measure of whole body insulin sensitivity.

Detailed description

To investigate potential diet-gene interactions, potential subjects (n=370) were prospectively genotyped for the eNOS Glu298Asp polymorphism, of which 35 were Asp298 and 150 were Glu298 homozygotes. Three subjects in the Asp298 group were unable to participate, two were unsuitable according to selection criteria and one subject subsequently withdrew from the study. Subjects homozygous for Asp298 (n=29) and Glu298 (n=30) were therefore selected, balanced for gender, age and BMI.

Interventions

DIETARY_SUPPLEMENTAbsence or presence of fish oil

Oral dose of saturated fat with or without fish oil and a heparin infusion

Sponsors

Biotechnology and Biological Sciences Research Council
CollaboratorOTHER
Unilever R&D
CollaboratorINDUSTRY
Foundation for Research Science and Technology (New Zealand)
CollaboratorUNKNOWN
University of Reading
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
CROSSOVER
Primary purpose
BASIC_SCIENCE
Masking
SINGLE (Outcomes Assessor)

Eligibility

Sex/Gender
ALL
Age
18 Years to 60 Years
Healthy volunteers
Yes

Inclusion criteria

* Healthy * Either homozygous for eNOS Glu298 (wildtype)or eNOS Asp298 (variant)

Exclusion criteria

* Smokers * Raised fasting blood lipids * Taking excessive fish oil supplements (\>1g EPA/DHA per day) * Taking medication known to influence blood lipids, blood pressure or blood clotting

Design outcomes

Primary

MeasureTime frame
Flow-mediated dilatationChange from baseline to 240 min

Secondary

MeasureTime frame
Laser Doppler iontophoresisChange from baseline to 240 min
Insulin sensitivity390 min
Digital volume pulseChange from baseline to 240 min
Circulating endothelial function markersChange from baseline to 240 min
Circulating endothelial markersChange from 240 min to 390 min
NEFA compositionChange from baseline to 240 min

Countries

United Kingdom

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Mar 28, 2026