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Metabolic Factors of Outcomes From Gastric Bypass Surgery

Metabolic Factors of Outcomes From Gastric Bypass Surgery

Status
Terminated
Phases
Unknown
Study type
Observational
Source
ClinicalTrials.gov
Registry ID
NCT01347840
Acronym
Cassini
Enrollment
1
Registered
2011-05-04
Start date
2011-04-30
Completion date
2012-03-31
Last updated
2012-05-21

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Obesity

Keywords

Obesity Gastric Bypass Roux en Y

Brief summary

The objective of this study is to determine whether the metabolic, endocrine and energetic response to short term caloric restriction are factors in weight loss in subjects having gastric bypass (GB) surgery.

Interventions

None listed

Sponsors

Ethicon Endo-Surgery
Lead SponsorINDUSTRY

Study design

Observational model
CASE_ONLY
Time perspective
PROSPECTIVE

Eligibility

Sex/Gender
ALL
Age
18 Years to 65 Years
Healthy volunteers
No

Inclusion criteria

Subjects satisfying the following criteria will be considered the screening population and will be eligible for enrollment in this study: 1. Subject is willing to give consent and comply with evaluation and treatment schedule 2. 18 to 65 years of age (inclusive) on date of signing the ICD 3. Subject is scheduled to have non-revisional GB surgery between 2 weeks to 4 months after signing the ICD 4. Able to read, understand, and follow study procedures as outlined in the ICD.

Exclusion criteria

Subjects meeting the following criteria will not be eligible for enrollment: 1. Unable or unwilling to attend follow-up visits and examinations 2. Women who are pregnant, nursing at the time of screening, or planning to become pregnant within one year of the GB surgery 3. Clinically active cardiac, renal, hepatic or GI disorders 4. Screening laboratory tests with any of the following: * alanine aminotransferase \[ALT\] and/or aspartate aminotransferase \[AST\] ≥ 4 times upper limit of normal (ULN) according to VAMC normal ranges * AST:ALT \> 2:1 according to VAMC normal ranges * Serum Creatinine ≥ 1.5 times ULN according to VAMC normal ranges * Blood Urea Nitrogen (BUN) ≥ 1.5 times ULN according to VAMC normal ranges * Positive test results for Hepatitis A, B or C 5. Clinically active thyroid or lipid disorders: * Thyroid-stimulating hormone (TSH) flagged as critical value (per VAMC lab normal ranges) * Triglycerides \> 400 mg/dL 6. Anemia: * Mean corpuscular volume (MCV), mean corpuscular hemoglobin (MCH), and mean corpuscular hemoglobin concentration (MCHC) outside normal VAMC range; or * Hematocrit \< 36% 7. Uncontrolled hypertension which required a medication regimen adjustment during the 3 months prior to screening 8. Currently prescribed or taking atypical antipsychotic medication 9. Currently prescribed or taking chronic, long-term, oral corticosteroid medication 10. Diabetes requiring a drug regimen which includes insulin treatment at the time of screening 11. Unwilling or unable to refrain from having a procedure or surgery which involves the removal of skin tissue which could result in weight loss 12. Any medical condition or finding for which the PI used medical discretion to determine the subject should be excluded; or 13. Participation in any other investigational device or drug study (non survey based trial) during the course of the trial.

Design outcomes

Primary

MeasureTime frameDescription
Percent Excess Weight Loss16 monthsCalculated as the difference between the baseline weight and weight at endpoint divided by the difference between baseline weight and ideal body weight using the medium frame range in the Metropolitan Tables for Life Insurance, 1983 x 100.
Resting Energy Expenditure16 monthsEnergy expended at rest (minimal movement) and during fasting. Resting Energy Expenditure can be expressed per minute or per hour or per day.
Area Under the Curve of Ghrelin and GLP-116 monthsThese variables will measure the combined effects of hormone concentration and duration.

Secondary

MeasureTime frameDescription
Area Under the Curve of Glucose16 monthsThis variable will measure the combined effects of glucose concentration and duration.
Hemoglobin A1c and Lipid Panel16 monthsThese laboratory values will be collected at Screening, Visit 8, and Visit 10.
Area Under the Curve of Timed Gastrointestinal Hormones (Insulin, GIP, Pancreatic Polypeptide, Peptide YY (PYY), Amylin, Glucagon, Pro-Insulin, C-Peptide)16 monthsThese variables will measure the combined effects of hormone concentration and duration.
Percent Weight Loss16 Months(Weight at Baseline - Weight at Each Visit) divided by the (Weight at Baseline).
Body Mass Index16 MonthsWill be calculated at Screening, Visit 3, Visit 5, Visit 6, Visit 8, and Visit 10.
Adiponectin and Lectin16 monthsThese laboratory values will be collected at Visit 3, Visit 5, Visit 6, and Visit 10.
Subject Questionnaires16 monthsThe subscales and total scores as set out in the scoring algorithms for Food Craving Inventory-II and Questionnaire on Craving for Sweet and Rich Foods will be presented.

Countries

United States

Participant flow

Participants by arm

ArmCount
All Subjects
This is a one arm study where all the subjects will receive the same treatment and will not be blinded. No subjects will be assigned to different treatment groups.
1
Total1

Withdrawals & dropouts

PeriodReasonFG000
Overall StudyWithdrawal by Subject1

Baseline characteristics

CharacteristicAll Subjects
Age, Categorical
<=18 years
0 Participants
Age, Categorical
>=65 years
0 Participants
Age, Categorical
Between 18 and 65 years
1 Participants
Age Continuous51 years
STANDARD_DEVIATION 0
Region of Enrollment
United States
1 participants
Sex: Female, Male
Female
0 Participants
Sex: Female, Male
Male
1 Participants

Adverse events

Event typeEG000
affected / at risk
deaths
Total, all-cause mortality
— / —
other
Total, other adverse events
0 / 0
serious
Total, serious adverse events
0 / 0

Outcome results

Primary

Area Under the Curve of Ghrelin and GLP-1

These variables will measure the combined effects of hormone concentration and duration.

Time frame: 16 months

Primary

Percent Excess Weight Loss

Calculated as the difference between the baseline weight and weight at endpoint divided by the difference between baseline weight and ideal body weight using the medium frame range in the Metropolitan Tables for Life Insurance, 1983 x 100.

Time frame: 16 months

Primary

Resting Energy Expenditure

Energy expended at rest (minimal movement) and during fasting. Resting Energy Expenditure can be expressed per minute or per hour or per day.

Time frame: 16 months

Secondary

Adiponectin and Lectin

These laboratory values will be collected at Visit 3, Visit 5, Visit 6, and Visit 10.

Time frame: 16 months

Secondary

Area Under the Curve of Glucose

This variable will measure the combined effects of glucose concentration and duration.

Time frame: 16 months

Secondary

Area Under the Curve of Timed Gastrointestinal Hormones (Insulin, GIP, Pancreatic Polypeptide, Peptide YY (PYY), Amylin, Glucagon, Pro-Insulin, C-Peptide)

These variables will measure the combined effects of hormone concentration and duration.

Time frame: 16 months

Secondary

Body Mass Index

Will be calculated at Screening, Visit 3, Visit 5, Visit 6, Visit 8, and Visit 10.

Time frame: 16 Months

Secondary

Hemoglobin A1c and Lipid Panel

These laboratory values will be collected at Screening, Visit 8, and Visit 10.

Time frame: 16 months

Secondary

Percent Weight Loss

(Weight at Baseline - Weight at Each Visit) divided by the (Weight at Baseline).

Time frame: 16 Months

Secondary

Subject Questionnaires

The subscales and total scores as set out in the scoring algorithms for Food Craving Inventory-II and Questionnaire on Craving for Sweet and Rich Foods will be presented.

Time frame: 16 months

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026