Dehydration
Conditions
Brief summary
The aim of the study is to determinate the prevalence of moderate dehydration among children aged 9 to 11 who are going to school.
Detailed description
Many children have a limited caloric intake at the breakfast with a limited amount of water intake. There is no data about the prevalence of dehydration in children who are regularly going to school in France.
Interventions
None listed
Sponsors
Study design
Eligibility
Inclusion criteria
* Healthy child aged 9 to 11 years old.
Exclusion criteria
* Individual with illness * Individual with past history of gut or metabolic diseases * Past history of renal disease. * Child whom parents decline to participate
Design outcomes
Primary
| Measure | Time frame | Description |
|---|---|---|
| Prevalence of dehydration (as defined as urinary osmolality > 800 mOsmol/l) Osmolality is measured by freezing point depression | Day 1 | Prevalence of dehydration (as defined as urinary osmolality \> 800 mOsmol/l) Osmolality is measured by freezing point depression |
Secondary
| Measure | Time frame | Description |
|---|---|---|
| Amount of water intake at breakfast | Day 1 | To determine whether urinary osmolality is correlated to total water intake at breakfast |
| Total energy and nutrient intake | Day 1 | To determine whether urinary osmolality is correlated to nutrient and energy intake at breakfast. |
Countries
France