Bacterial Vaginosis
Conditions
Brief summary
Purpose of the proposed research is to determine the impact of probiotic yogurt supplemented with Lactobacillus rhamnosus (Fiti) compared to regular yogurt on the well-being of women living with HIV.
Interventions
DIETARY_SUPPLEMENTYogurt supplemented with L. rhamnosus fiti
200 ml of L. rhamnosus fiti at 10\*9 cfu/ml daily for 30 days.
DIETARY_SUPPLEMENTYogurt not supplemented with a probiotic strain.
200 ml yoghurt without L. rhamnosus fiti daily for 30 days.
Sponsors
London Health Sciences Centre Research Institute OR Lawson Research Institute of St. Joseph's
Study design
Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
TREATMENT
Masking
QUADRUPLE (Subject, Caregiver, Investigator, Outcomes Assessor)
Eligibility
Sex/Gender
FEMALE
Age
18 Years to 80 Years
Healthy volunteers
No
Inclusion criteria
* Confirmed HIV infection; * Being treated with anti-retroviral medication for \> 6 months.
Exclusion criteria
* Pregnancy; * Hypersensitive to fermented milk; * Intolerant for lactose; * Complaints of bacterial vaginosis requiring treatment
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Vaginal microbiota of HIV patients. | 30 days |
Secondary
| Measure | Time frame |
|---|---|
| Bacterial vaginosis. | 30 days |
Countries
Tanzania
Outcome results
None listed