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Glycemic Index of Foods

Glycemic Index of Foods

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT01205698
Enrollment
Unknown
Registered
2010-09-20
Start date
2010-06-30
Completion date
2010-07-31
Last updated
2010-09-20

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Glycemic Response

Brief summary

This clinical trial will determine the effect of varying types of carbohydrates contained in milk-based beverages on the glycemic response and GI values.

Interventions

Sponsors

Mead Johnson Nutrition
Lead SponsorINDUSTRY

Eligibility

Sex/Gender
ALL
Age
18 Years to 75 Years
Healthy volunteers
Yes

Inclusion criteria

* male and non-pregnant females 18 - 75 years of age * signed consent

Exclusion criteria

* Known history of chronic illnesses * Current use of medication or any condition which could make participation dangerous or affect the results * Unable to comply with experimental procedures * Food allergies of any kind

Countries

Canada

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026