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Effects of Omega-3 Fatty Acids on the Human Gene Expression

Effects of Omega-3 Fatty Acids From Fish Oil on the Gene Expression in Healthy Humans and Humans With Hypertriglyceridemia

Status
Completed
Phases
Phase 4
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT01089231
Enrollment
40
Registered
2010-03-18
Start date
2010-03-31
Completion date
2011-07-31
Last updated
2011-12-19

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Healthy, Hyperlipidemia

Keywords

Hyperlipidemia, coronary heart disease, gene expression, fish oil, DHA, EPA

Brief summary

The aim of this study is to investigate the effects of short- and long-term intervention with EPA and DHA-rich fish oil on gene expression profiles in healthy and hyperlipidemic males.

Detailed description

Cardiovascular and coronary heart diseases continue to be the leading causes of morbidity and mortality among adults in Europe and North America. Since the number of elderly people and therefore the number of chronic-inflammatory diseases rise, preventive therapies become more important. Within preventive strategies, nutrition plays a central role. Cross-sectional studies suggested that omega-3 fatty acids, especially the very long-chain fatty acids Eicosapentaenoic acid (EPA, C20:5ω3) and Docosahexaenoic acid (DHA, C22:6ω3), are protective against cardiovascular and coronary heart diseases. Their cardio protective potential is based on their positive effects on blood lipids, vascular tonus and blood clotting. A number of controlled clinical trials have shown that EPA and DHA supplementation lower fasting and postprandial plasma concentrations of triglyceride-rich lipoproteins and their remnants. Biochemical research revealed numerous metabolic effects of EPA and DHA, ranging from their effects on membrane fluidity to the modification of the eicosanoid profile. However, only a few human clinical trials examined the regulative effects of DHA and EPA supplementation on gene expression. Furthermore, to our knowledge no published research data is available dealing with the effect of these fatty acids on gene expression in subjects with hypertriglyceridemia in comparison to healthy subjects. Such findings are of great concern due to hints that especially people with hypertriglyceridemia benefit from the triglyceride lowering effect of EPA and DHA supplementation. Presently it is not well-established if the gene regulative potential of EPA and DHA in these persons differs from healthy persons. These findings could help to understand the differences in the metabolic effects of EPA and DHA in healthy vs. hypertriglyceridemic persons, which have a greater risk for cardiovascular and coronary diseases. Finally, these data could contribute to a knowledge basis for targeted strategies in preventive therapies with the very long-chain omega-3 fatty acids EPA and DHA.

Interventions

DIETARY_SUPPLEMENTFish oil

Dietary Supplement: fish oil capsules (6 per day) 3024 mg n-3 fatty acids daily (1512 mg EPA and 1008 mg DHA) about 3 months

DIETARY_SUPPLEMENTPlacebo (corn oil)

corn oil (6 capsules per day)

Sponsors

Gottfried Wilhelm Leibniz Universität Hannover
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
PREVENTION
Masking
DOUBLE (Subject, Investigator)

Eligibility

Sex/Gender
MALE
Age
20 Years to 51 Years
Healthy volunteers
Yes

Inclusion criteria

* males, 20-50 years * non-smokers * ethnicity: Caucasians * no medical treatment * healthy subjects: * no documented disease * normal blood lipids (triglyceride \< 150 mg/dl; total cholesterol \< 200 mg/dl) * humans with increased blood lipids (hyperlipidemia) * documented hypertriglyceridemia or * triglyceride ≥ 150 mg/dl (≥ 1,7 mmol/l) and * total cholesterol \> 200 mg/dl (5,2 mmol/l) * written confirmation of the subjects after detailed oral and written explanation about the study contents, - requirements and risks * ability and willingness of the participants to attend the investigator's orders (compliance of the study conditions, consumption of the study medicaments according to the dosage commendation)

Exclusion criteria

* Body-Mass-Index (BMI) ≥ 35 * smokers * medical treatment (especially corticosteroids, anti-inflammatory drugs, blood lipids lowering drugs (e.g. statins, fibrates, bile acid exchanger resin, phytosterols) * taking any supplements with omega-3 fatty acids, phytosterols, polyglucosamines (Chitosan) or other lipid binding ingredients * daily consumption of omega-3 fatty acids rich fish (salmon, mackerel, herring) * heavy chronic diseases (tumors, diabetes typ 1, etc.), documented heart disease, documented blood clotting disorders, renal failure, liver diseases * documented blood clotting disorders and consumption of coagulation-inhibiting drugs (for example Marcumar, ASS) * allergy or intolerance to fish/fish oil or any of the study ingredients of the test products * chronic gastro-intestinal diseases (Colitis ulcerosa, Morbus Crohn, pancreatic insufficiency) * donation of blood in the last 6 weeks * routine consumption of laxative * common

Design outcomes

Primary

MeasureTime frameDescription
Gene Expression ChangesGene expression changes (number of regulated genes)Gene expression changes were measured by using whole genome microarrays. The expression values of all genes were compared between baseline and 4 hours, 7 days and twelve weeks after supplementation with FO or CO and differentially expressed genes were detected by standard two-state pooled-variance t-test (p\<0,05). The number of differentially expressed genes (regulated genes)compared to the baseline values were determined for every study group in total as well as for every time point (4 hours, 7 days, 12 weeks)in total and specifically.

Secondary

MeasureTime frameDescription
Fatty Acid Composition of Erythrocyte Membranes (Omega-3 Index)baseline and after 12 weeksFasting venous blood samples were collected and RBC membrane FA composition including the omega-3 index, given as EPA + DHA, was analyzed at baseline and after 12 weeks according to the omega-3 index methodology (Harris & von Schacky, 2004). Results are presented as a percentage of the total identified FAs after response factor correction. The coefficient of variation for EPA + DHA was 5%. Quality was assured according to DIN ISO 15189.
Blood Lipidsbaseline and after 12 weeksFasting venous blood samples were collected and blood lipid levels were determined by an external contract laboratory (LADR, Hannover; Germany) at baseline (t0), after one week (t1) and after 12 weeks (t12) of supplementation.

Countries

Germany

Participant flow

Recruitment details

The recruitment of subjects was performed by several advertisements and study placards in hanover from january until february 2010. By a telephonic preselection 106 subjects were selected according to inclusion criteria.

Pre-assignment details

Serum lipid levels of the preselected subjects were determined and 20 normolipidemic and 20 dyslipidemic men were enrolled in the study population.

Participants by arm

ArmCount
Placebo - Healthy Subjects
Dietary Supplement: corn oil capsules (6 per day) about 3 months n=6
10
Placebo - Hyperlipedemic Subjects
Dietary Supplement: corn oil capsules (6 per day) about 3 months n=8
10
Fish Oil - Hyperlipidemic Subjects
Dietary Supplement: fish oil capsules (6 per day) 3024 mg n-3 fatty acids daily (1512 mg EPA and 1008 mg DHA) about 3 months n=8
10
Fish Oil - Healthy Subjects
Dietary Supplement: fish oil capsules (6 per day) 3024 mg n-3 fatty acids daily (1512 mg EPA and 1008 mg DHA) about 3 months. n=9
10
Total40

Baseline characteristics

CharacteristicPlacebo - Hyperlipedemic SubjectsFish Oil - Hyperlipidemic SubjectsPlacebo - Healthy SubjectsFish Oil - Healthy SubjectsTotal
Age, Categorical
<=18 years
0 Participants0 Participants0 Participants0 Participants0 Participants
Age, Categorical
>=65 years
0 Participants0 Participants0 Participants0 Participants0 Participants
Age, Categorical
Between 18 and 65 years
10 Participants10 Participants10 Participants10 Participants40 Participants
Age Continuous41.8 years
STANDARD_DEVIATION 8.94
40.2 years
STANDARD_DEVIATION 8.64
37.4 years
STANDARD_DEVIATION 8.3
37.5 years
STANDARD_DEVIATION 8.11
38.82 years
STANDARD_DEVIATION 8.29
Region of Enrollment
Germany
10 participants10 participants10 participants10 participants40 participants
Sex: Female, Male
Female
0 Participants0 Participants0 Participants0 Participants0 Participants
Sex: Female, Male
Male
10 Participants10 Participants10 Participants10 Participants40 Participants

Adverse events

Event typeEG000
affected / at risk
EG001
affected / at risk
EG002
affected / at risk
EG003
affected / at risk
deaths
Total, all-cause mortality
— / —— / —— / —— / —
other
Total, other adverse events
0 / 60 / 80 / 80 / 9
serious
Total, serious adverse events
0 / 60 / 80 / 80 / 9

Outcome results

Primary

Gene Expression Changes

Gene expression changes were measured by using whole genome microarrays. The expression values of all genes were compared between baseline and 4 hours, 7 days and twelve weeks after supplementation with FO or CO and differentially expressed genes were detected by standard two-state pooled-variance t-test (p\<0,05). The number of differentially expressed genes (regulated genes)compared to the baseline values were determined for every study group in total as well as for every time point (4 hours, 7 days, 12 weeks)in total and specifically.

Time frame: Gene expression changes (number of regulated genes)

ArmMeasureGroupValue (NUMBER)
Placebo - Healthy SubjectsGene Expression Changestotal (4 hours+7 days+12weeks,without doubles)841 number of regulated genes
Placebo - Healthy SubjectsGene Expression Changes7 days (specific)135 number of regulated genes
Placebo - Healthy SubjectsGene Expression Changes4 hours (specific)94 number of regulated genes
Placebo - Healthy SubjectsGene Expression Changes4 hours (total)320 number of regulated genes
Placebo - Healthy SubjectsGene Expression Changes12 weeks (specific)312 number of regulated genes
Placebo - Healthy SubjectsGene Expression Changes7 days (total)418 number of regulated genes
Placebo - Healthy SubjectsGene Expression Changes12 weeks (total)500 number of regulated genes
Placebo - Hyperlipedemic SubjectsGene Expression Changes7 days (specific)242 number of regulated genes
Placebo - Hyperlipedemic SubjectsGene Expression Changes12 weeks (total)493 number of regulated genes
Placebo - Hyperlipedemic SubjectsGene Expression Changes7 days (total)629 number of regulated genes
Placebo - Hyperlipedemic SubjectsGene Expression Changes4 hours (specific)85 number of regulated genes
Placebo - Hyperlipedemic SubjectsGene Expression Changes12 weeks (specific)287 number of regulated genes
Placebo - Hyperlipedemic SubjectsGene Expression Changes4 hours (total)436 number of regulated genes
Placebo - Hyperlipedemic SubjectsGene Expression Changestotal (4 hours+7 days+12weeks,without doubles)1041 number of regulated genes
Fish Oil - Hyperlipidemic SubjectsGene Expression Changes12 weeks (total)1027 number of regulated genes
Fish Oil - Hyperlipidemic SubjectsGene Expression Changestotal (4 hours+7 days+12weeks,without doubles)1639 number of regulated genes
Fish Oil - Hyperlipidemic SubjectsGene Expression Changes4 hours (total)508 number of regulated genes
Fish Oil - Hyperlipidemic SubjectsGene Expression Changes7 days (total)1105 number of regulated genes
Fish Oil - Hyperlipidemic SubjectsGene Expression Changes4 hours (specific)246 number of regulated genes
Fish Oil - Hyperlipidemic SubjectsGene Expression Changes7 days (specific)326 number of regulated genes
Fish Oil - Hyperlipidemic SubjectsGene Expression Changes12 weeks (specific)203 number of regulated genes
Fish Oil - Healthy SubjectsGene Expression Changes7 days (total)230 number of regulated genes
Fish Oil - Healthy SubjectsGene Expression Changes12 weeks (specific)214 number of regulated genes
Fish Oil - Healthy SubjectsGene Expression Changes7 days (specific)78 number of regulated genes
Fish Oil - Healthy SubjectsGene Expression Changes4 hours (total)264 number of regulated genes
Fish Oil - Healthy SubjectsGene Expression Changestotal (4 hours+7 days+12weeks,without doubles)628 number of regulated genes
Fish Oil - Healthy SubjectsGene Expression Changes4 hours (specific)140 number of regulated genes
Fish Oil - Healthy SubjectsGene Expression Changes12 weeks (total)338 number of regulated genes
Secondary

Blood Lipids

Fasting venous blood samples were collected and blood lipid levels were determined by an external contract laboratory (LADR, Hannover; Germany) at baseline (t0), after one week (t1) and after 12 weeks (t12) of supplementation.

Time frame: baseline and after 12 weeks

ArmMeasureGroupValue (MEAN)Dispersion
Placebo - Healthy SubjectsBlood Lipidstotal cholesterol (TC) baseline194.0 mg/dlStandard Deviation 22.2
Placebo - Healthy SubjectsBlood Lipidstotal cholesterol (TC) after 12 weeks188.9 mg/dlStandard Deviation 21.5
Placebo - Healthy SubjectsBlood Lipidslow-density lipoprotein (LDL) baseline118.1 mg/dlStandard Deviation 25.1
Placebo - Healthy SubjectsBlood Lipidslow-density lipoprotein (LDL) after 12 weeks118.6 mg/dlStandard Deviation 28.2
Placebo - Healthy SubjectsBlood Lipidshigh-density lipoprotein (HDL) baseline52.7 mg/dlStandard Deviation 12.7
Placebo - Healthy SubjectsBlood Lipidshigh-density lipoprotein (HDL) after 12 weeks52.6 mg/dlStandard Deviation 11.6
Placebo - Healthy SubjectsBlood Lipidstriacylglycerol (TG) baseline115.6 mg/dlStandard Deviation 53.8
Placebo - Healthy SubjectsBlood Lipidstriacylglycerol (TG) after 12 weeks87.4 mg/dlStandard Deviation 14.8
Placebo - Hyperlipedemic SubjectsBlood Lipidstotal cholesterol (TC) after 12 weeks257.5 mg/dlStandard Deviation 60.3
Placebo - Hyperlipedemic SubjectsBlood Lipidshigh-density lipoprotein (HDL) baseline47.9 mg/dlStandard Deviation 10
Placebo - Hyperlipedemic SubjectsBlood Lipidstriacylglycerol (TG) baseline175.0 mg/dlStandard Deviation 56.2
Placebo - Hyperlipedemic SubjectsBlood Lipidshigh-density lipoprotein (HDL) after 12 weeks47.4 mg/dlStandard Deviation 8.21
Placebo - Hyperlipedemic SubjectsBlood Lipidstriacylglycerol (TG) after 12 weeks186.9 mg/dlStandard Deviation 49.6
Placebo - Hyperlipedemic SubjectsBlood Lipidslow-density lipoprotein (LDL) after 12 weeks172.6 mg/dlStandard Deviation 54.4
Placebo - Hyperlipedemic SubjectsBlood Lipidslow-density lipoprotein (LDL) baseline178.1 mg/dlStandard Deviation 45.4
Placebo - Hyperlipedemic SubjectsBlood Lipidstotal cholesterol (TC) baseline261.0 mg/dlStandard Deviation 48.1
Fish Oil - Hyperlipidemic SubjectsBlood Lipidstriacylglycerol (TG) baseline322.4 mg/dlStandard Deviation 259
Fish Oil - Hyperlipidemic SubjectsBlood Lipidslow-density lipoprotein (LDL) baseline146.1 mg/dlStandard Deviation 5.31
Fish Oil - Hyperlipidemic SubjectsBlood Lipidslow-density lipoprotein (LDL) after 12 weeks167.4 mg/dlStandard Deviation 23.6
Fish Oil - Hyperlipidemic SubjectsBlood Lipidstriacylglycerol (TG) after 12 weeks230.8 mg/dlStandard Deviation 147
Fish Oil - Hyperlipidemic SubjectsBlood Lipidshigh-density lipoprotein (HDL) baseline45.2 mg/dlStandard Deviation 6.5
Fish Oil - Hyperlipidemic SubjectsBlood Lipidshigh-density lipoprotein (HDL) after 12 weeks50.8 mg/dlStandard Deviation 9.43
Fish Oil - Hyperlipidemic SubjectsBlood Lipidstotal cholesterol (TC) baseline262.2 mg/dlStandard Deviation 61.9
Fish Oil - Hyperlipidemic SubjectsBlood Lipidstotal cholesterol (TC) after 12 weeks264.4 mg/dlStandard Deviation 49.2
Fish Oil - Healthy SubjectsBlood Lipidstriacylglycerol (TG) after 12 weeks66.2 mg/dlStandard Deviation 16.7
Fish Oil - Healthy SubjectsBlood Lipidslow-density lipoprotein (LDL) after 12 weeks117.2 mg/dlStandard Deviation 22.1
Fish Oil - Healthy SubjectsBlood Lipidstotal cholesterol (TC) after 12 weeks198.6 mg/dlStandard Deviation 26.1
Fish Oil - Healthy SubjectsBlood Lipidstotal cholesterol (TC) baseline184.1 mg/dlStandard Deviation 13.3
Fish Oil - Healthy SubjectsBlood Lipidstriacylglycerol (TG) baseline82.4 mg/dlStandard Deviation 35.3
Fish Oil - Healthy SubjectsBlood Lipidshigh-density lipoprotein (HDL) baseline59.0 mg/dlStandard Deviation 10.4
Fish Oil - Healthy SubjectsBlood Lipidslow-density lipoprotein (LDL) baseline108.7 mg/dlStandard Deviation 12.8
Fish Oil - Healthy SubjectsBlood Lipidshigh-density lipoprotein (HDL) after 12 weeks65.2 mg/dlStandard Deviation 14.4
Secondary

Fatty Acid Composition of Erythrocyte Membranes (Omega-3 Index)

Fasting venous blood samples were collected and RBC membrane FA composition including the omega-3 index, given as EPA + DHA, was analyzed at baseline and after 12 weeks according to the omega-3 index methodology (Harris & von Schacky, 2004). Results are presented as a percentage of the total identified FAs after response factor correction. The coefficient of variation for EPA + DHA was 5%. Quality was assured according to DIN ISO 15189.

Time frame: baseline and after 12 weeks

ArmMeasureGroupValue (MEAN)Dispersion
Placebo - Healthy SubjectsFatty Acid Composition of Erythrocyte Membranes (Omega-3 Index)omega-3 index baseline5.08 percentage of total fatty acidsStandard Deviation 1.41
Placebo - Healthy SubjectsFatty Acid Composition of Erythrocyte Membranes (Omega-3 Index)omega-3 index after 12 weeks4.78 percentage of total fatty acidsStandard Deviation 1.16
Placebo - Hyperlipedemic SubjectsFatty Acid Composition of Erythrocyte Membranes (Omega-3 Index)omega-3 index after 12 weeks5.50 percentage of total fatty acidsStandard Deviation 1.57
Placebo - Hyperlipedemic SubjectsFatty Acid Composition of Erythrocyte Membranes (Omega-3 Index)omega-3 index baseline5.27 percentage of total fatty acidsStandard Deviation 1.69
Fish Oil - Hyperlipidemic SubjectsFatty Acid Composition of Erythrocyte Membranes (Omega-3 Index)omega-3 index baseline4.90 percentage of total fatty acidsStandard Deviation 1.8
Fish Oil - Hyperlipidemic SubjectsFatty Acid Composition of Erythrocyte Membranes (Omega-3 Index)omega-3 index after 12 weeks9.84 percentage of total fatty acidsStandard Deviation 1.26
Fish Oil - Healthy SubjectsFatty Acid Composition of Erythrocyte Membranes (Omega-3 Index)omega-3 index baseline5.24 percentage of total fatty acidsStandard Deviation 0.7
Fish Oil - Healthy SubjectsFatty Acid Composition of Erythrocyte Membranes (Omega-3 Index)omega-3 index after 12 weeks10.7 percentage of total fatty acidsStandard Deviation 1.06

Source: ClinicalTrials.gov · Data processed: Mar 26, 2026