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Adequate Dairy Intake on Weight Change in Girls

Efficacy of Optimal Levels of Dietary Dairy on Modulation of Adolescent Weight

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT01066806
Acronym
DQ
Enrollment
274
Registered
2010-02-10
Start date
2008-07-31
Completion date
2013-09-30
Last updated
2016-09-22

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Obesity

Brief summary

SPECIFIC AIM The aim of this study is to determine if increasing calcium intake to recommended levels with dairy foods in adolescent females with habitually low calcium intake and above-the-median body mass index (BMI) for sex and age will decrease body fat gain compared to similar females who continue their low calcium intake. . HYPOTHESIS Post-menarcheal adolescent girls with habitually low calcium intake who consume dairy foods providing at least 1200 mg of calcium per day will have a smaller increase in percent body fat, as measured by dual energy absorptiometry, during one year than post-menarcheal adolescent girls on a usual diet of 600 mg of calcium per day or less.

Interventions

BEHAVIORALcounseling on increasing calcium intake

The American Academy of Pediatrics recommends that adolescents ingest at least four servings of dairy food and at least 1300 mg calcium per day.

OTHERobservation

observe normal dairy intake

Sponsors

National Institutes of Health (NIH)
CollaboratorNIH
Creighton University
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
PREVENTION
Masking
NONE

Eligibility

Sex/Gender
FEMALE
Age
13 Years to 14 Years
Healthy volunteers
Yes

Inclusion criteria

* Age 13-14 years old (must be this age when consent is signed) * Above the 50th percentile for BMI * Above the 85th percentile for BMI with approval from their primary physician * At least one and one- half years post menarche * Habitual dietary calcium intake of 600mg/d or less as assessed by 3 day diet diary. This will be inclusive of supplemental calcium and dietary intake. * Willingness to increase dietary calcium (low fat \[skim, 1%, 2%\] milk or yogurt) for one year

Exclusion criteria

* Menarche prior to age 10 * History of lactose intolerance or milk allergy * Weight \>300 pounds * BMI \> 97 percentile for age and gender * Pregnancy * Chronic disease or disorder like diabetes, polycystic ovarian syndrome, thyroid disease, seizures or cancer (cancer is ok if it has been \>10 years) * Use of steroids like prednisone, prednisolone, hydrocortisone, Flovent, Advair, or Nasonex * Use of weight reducing medications like Meredia, alli, Dexatrim or Xenical * Use of contraceptives like Yasmin, Ortho Tri-Cyclen, Apri, Aviane or Depo-Provera for any reason, including acne (see inclusive list) * Use of acne medications like Accutane or high dose Vitamin A * Use of ADHD medications like Adderall, Ritalin, Concerta. (Per Dr. Ramaswamy-Straterra OK) (see inclusive list) * Use of seizure medications like Lamictal or Phenobarb (see inclusive list) * Use of anti-depressants like Prozac or Effexor (see inclusive list) * Diagnosed eating disorder * Dieting behavior with weight loss \> 10 pounds in the last 3 months (IF YES, consult with Project Manager) * Metal in the skeleton (pins, rods, etc) * Sibling of a child who is or has been on a dietary study in the last 5 years * Total body BMC Z-score below -2.0 at baseline * Participating in other ongoing research protocols

Design outcomes

Primary

MeasureTime frame
percent change in body fat1 year

Countries

United States

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Mar 10, 2026