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Purple Grape Juice in Improving Vascular Health in Childhood Cancer Survivors

A Pilot Study to Evaluate the Effects of Purple Grape Juice on the Vascular Health of Childhood Cancer Survivors

Status
Completed
Phases
Phase 1
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT01043939
Acronym
JAVA
Enrollment
24
Registered
2010-01-07
Start date
2009-11-30
Completion date
2010-12-31
Last updated
2014-12-31

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Cardiovascular Disease

Keywords

childhood cancers, cardiovascular disease, childhood cancer survivor

Brief summary

Rationale: Survivors of childhood cancer are at an increased risk of developing cardiovascular risk factors as well as early cardiovascular disease, likely due to the intensive therapeutic regimen used to treat their cancer. Purple grape juice (PGJ) is a rich source of flavonoids and a powerful antioxidant. Clinical studies in both diseased and healthy adults suggest that daily consumption of PGJ contributes to increased antioxidant capacity, reduced low-density lipoprotein (LDL) oxidation, and improved vasodilation. Purpose: This randomized clinical trial is evaluating whether purple grape juice can reduce oxidative stress and improve the vascular health of survivors of childhood cancer in the early stages of cardiovascular disease.

Detailed description

Primary Objective: * To evaluate the effect of PGJ on endothelial function, a key measure of vascular health and considered a barometer for cardiovascular disease risk. Secondary Objective: * To evaluate the effect of PGJ on biomarkers of vascular and systemic oxidative stress. Outline: Patients undergo a 4-week washout period and refrain from consuming any type of juice, juice drink (less than 100% juice), wine or grapes. Patients are then randomized to 1 of 2 arms. Arm 1: Beginning in week 4, patients consume 6 ounces of purple grape juice (PGJ) twice daily for 4 weeks. Beginning in week 12, after a 4 week washout period, patients crossover to consume apple juice (AJ) as in Arm 2. Arm 2: Beginning in week 4, patients consume 6 ounces of AJ twice daily for 4 weeks. Beginning in week 12, after a 4 week washout period, patients crossover to consume PGJ as in Arm 1.

Interventions

6 ounces of purple grape juice consumed twice daily either during first or second 4 week supplementation period, depending on sequence randomization

6 ounces of clear apple juice consumed twice daily either during first or second 4 week supplementation period, depending on sequence randomization

Sponsors

University of Minnesota
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
CROSSOVER
Primary purpose
TREATMENT
Masking
NONE

Eligibility

Sex/Gender
ALL
Age
10 Years to 30 Years
Healthy volunteers
No

Inclusion criteria

* Diagnosed with cancer \> 5 years ago * Off-maintenance therapy for \> 36 months * Age 10-30 years * Reside within a 50 mile radius of the University of Minnesota

Exclusion criteria

* Pregnant or planning to become pregnant * Start of oral contraceptives \< or = 3 months prior to study enrollment * Current smoker * Diabetes (type 1 and 2) * Antibiotic use \< 2 weeks prior to study enrollment

Design outcomes

Primary

MeasureTime frameDescription
Change in Endothelial Function (Reactive Hyperemia Peripheral Arterial Tonometry (RH-PAT) Index Score)4 weeks (change since baseline)Difference of least square means (95% Confidence Interval) in RH-PAT Index Scores between juice groups. Higher RH-PAT scores indicate better endothelial function; a positive difference of least square means is suggestive of an improvement in endothelial function. Probes were placed on the index fingers of both hands and a blood pressure cuff was placed on one arm. The cuff was inflated to suprasystolic pressure and the digital pulse volume was recorded before, during & after a 5 minute occlusion period. The ratio of the hyperemic and the baseline pulse amplitude (corrected for the same ratio on the control finger) was calculated and expressed as the RH-PAT index score. Lower scores reflect worse endothelial function.

Secondary

MeasureTime frameDescription
Change in Oxidized LDL4 weeksChange from baseline in Oxidized LDL at 4 weeks, a biomarker of oxidative stress
Change in Myeloperoxidase (MPO)4 weeksChange from baseline in Myeloperoxidase (MPO) at 4 weeks, a biomarker of oxidative stress
Change in High Sensitivity C-Reactive Protein (Hs-CRP)4 weeksChange from baseline in high sensitivity C-Reactive Protein (hs-CRP) at 4 weeks, a biomarker of inflammation

Countries

United States

Participant flow

Recruitment details

Participants were recruited from the Metabolic Syndrome Study in Childhood Cancer Survivors and the Long-Term Follow-up Clinic, both at the University of Minnesota, Minneapolis, MN between October 2009 and May 2010.

Pre-assignment details

30 recruited; 6 drop-outs during 4 week run-in period, prior to randomization due to now-show for first clinic visit or concerns regarding time, compliance, or blood draws.

Participants by arm

ArmCount
Entire Study Population
Includes groups randomized to receive purple grape juice first and apple juice first
24
Total24

Baseline characteristics

CharacteristicEntire Study Population
Age, Categorical
<=18 years
19 Participants
Age, Categorical
>=65 years
0 Participants
Age, Categorical
Between 18 and 65 years
5 Participants
Age, Continuous15.8 years
STANDARD_DEVIATION 2.6
Body Mass Index22 kg/m^2
STANDARD_DEVIATION 3.2
Diastolic blood pressure59 mmHg
STANDARD_DEVIATION 8.3
Fasting glucose78 mg/dL
STANDARD_DEVIATION 7
Fasting insulin6.3 mU/L
STANDARD_DEVIATION 4.7
Height165 Centimeters
STANDARD_DEVIATION 11.6
High-density lipoprotein (HDL) Cholesterol50 mg/dL
STANDARD_DEVIATION 10.9
Low-density lipoprotein (LDL) Cholesterol95 mg/dL
STANDARD_DEVIATION 20.1
Region of Enrollment
United States
24 participants
Sex: Female, Male
Female
7 Participants
Sex: Female, Male
Male
17 Participants
Systolic blood pressure111 mmHg
STANDARD_DEVIATION 9.6
Triglycerides78 mg/dL
STANDARD_DEVIATION 33.7
Weight60 kilograms
STANDARD_DEVIATION 13.8

Adverse events

Event typeEG000
affected / at risk
EG001
affected / at risk
deaths
Total, all-cause mortality
— / —— / —
other
Total, other adverse events
0 / 240 / 24
serious
Total, serious adverse events
0 / 240 / 24

Outcome results

Primary

Change in Endothelial Function (Reactive Hyperemia Peripheral Arterial Tonometry (RH-PAT) Index Score)

Difference of least square means (95% Confidence Interval) in RH-PAT Index Scores between juice groups. Higher RH-PAT scores indicate better endothelial function; a positive difference of least square means is suggestive of an improvement in endothelial function. Probes were placed on the index fingers of both hands and a blood pressure cuff was placed on one arm. The cuff was inflated to suprasystolic pressure and the digital pulse volume was recorded before, during & after a 5 minute occlusion period. The ratio of the hyperemic and the baseline pulse amplitude (corrected for the same ratio on the control finger) was calculated and expressed as the RH-PAT index score. Lower scores reflect worse endothelial function.

Time frame: 4 weeks (change since baseline)

Population: Intent-to-Treat analysis

ArmMeasureValue (LEAST_SQUARES_MEAN)Dispersion
Purple Grape JuiceChange in Endothelial Function (Reactive Hyperemia Peripheral Arterial Tonometry (RH-PAT) Index Score)0.06 units on a scaleStandard Error 0.089
Apple JuiceChange in Endothelial Function (Reactive Hyperemia Peripheral Arterial Tonometry (RH-PAT) Index Score)0.22 units on a scaleStandard Error 0.093
p-value: 0.2595% CI: [-0.42, 0.11]Mixed Models Analysis
Secondary

Change in High Sensitivity C-Reactive Protein (Hs-CRP)

Change from baseline in high sensitivity C-Reactive Protein (hs-CRP) at 4 weeks, a biomarker of inflammation

Time frame: 4 weeks

ArmMeasureValue (GEOMETRIC_MEAN)
Purple Grape JuiceChange in High Sensitivity C-Reactive Protein (Hs-CRP)1.42 mg/L
Apple JuiceChange in High Sensitivity C-Reactive Protein (Hs-CRP)1.06 mg/L
p-value: 0.3795% CI: [0.69, 2.62]Mixed Models Analysis
Secondary

Change in Myeloperoxidase (MPO)

Change from baseline in Myeloperoxidase (MPO) at 4 weeks, a biomarker of oxidative stress

Time frame: 4 weeks

ArmMeasureValue (GEOMETRIC_MEAN)
Purple Grape JuiceChange in Myeloperoxidase (MPO)0.95 ng/mL
Apple JuiceChange in Myeloperoxidase (MPO)1.03 ng/mL
p-value: 0.1595% CI: [0.82, 1.03]Mixed Models Analysis
Secondary

Change in Oxidized LDL

Change from baseline in Oxidized LDL at 4 weeks, a biomarker of oxidative stress

Time frame: 4 weeks

ArmMeasureValue (LEAST_SQUARES_MEAN)Dispersion
Purple Grape JuiceChange in Oxidized LDL4.66 Units/LiterStandard Error 2.02
Apple JuiceChange in Oxidized LDL1.57 Units/LiterStandard Error 2.03
p-value: 0.2995% CI: [-2.73, 8.91]Mixed Models Analysis

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026