Pre-diabetes
Conditions
Keywords
Pre-diabetes, pre-diabetic state, community-based participatory research, overweight, weight loss intervention, peer-led lifestyle education
Brief summary
The purpose of this study is to compare the effectiveness of a peer-led community-based lifestyle intervention, versus usual care, in achieving weight loss and prevention of diabetes among overweight adults with pre-diabetes in East Harlem.
Detailed description
Weight loss can prevent diabetes and eliminate racial and ethnic disparities in incident diabetes among overweight adults with pre-diabetes. However, proven effective interventions have not been sustained or disseminated in community settings. A community-academic partnership aims to employ community-based participatory research to conduct a randomized controlled trial to test the effectiveness of a culturally tailored, peer-led diabetes prevention intervention that promotes weight loss. People who develop diabetes go through a period when they have pre-diabetes. In clinical settings, overweight adults with pre-diabetes who reduce their weight by 5-10% can reduce their risk of developing diabetes by 55-60%. To date, there are no studies testing the effectiveness of peer-led, community-based programs in achieving diabetes prevention through weight loss. We will identify and enroll 400 overweight (BMI \> 25) adults with pre-diabetes in East Harlem and randomized half into a community-based, peer-led lifestyle education program that teaches simple ways to lose weight.
Interventions
Project HEED (Help Educate to Eliminate Diabetes) is a bilingual lifestyle education program written at a 4th grade reading level, and contains simple, actionable, messages, is easily taught by lay leaders, and focuses on enhancing self-efficacy to make lifestyle changes. It consists of 8 sessions (1½ hours each) held over 10-weeks. Topics include diabetes prevention, finding and affording healthy foods, label reading, fun physical activity, planning a healthy plate, making traditional foods healthy, and portion control.
Sponsors
Study design
Eligibility
Inclusion criteria
* 18 years of age and older * Residents of East Harlem or members of an East Harlem Institution in zip codes 10029, 10035, OR in the section of 10037 east of Fifth Avenue * BMI ≥ 25 AND pre-diabetes glucose values, defined as fasting fingerstick glucose of 100-125mg/dl and/or glucose 2 hours after an oral glucose load of 140-199 mg/dl * Able to communicate verbally to participate in a group education class * English or Spanish speaking
Exclusion criteria
* \< 18 years * Previous diagnosis of diabetes * BMI \<25 * Fingerstick glucoses outside pre-diabetes level ranges * Currently pregnant * On medications that may raise or lower blood glucose * Cognitive or physical impairment that would preclude comprehension of a conversation and communicating as part of a group (i.e., dementia, deafness, inability to speak) * Self-reported terminal illness with life expectancy of less than 1 year * Plans to relocate from New York City within one year of enrollment
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Change in Weight From Baseline to 6 Months | Change from Baseline to 6 Months |
Secondary
| Measure | Time frame | Description |
|---|---|---|
| Triglycerides | Change from Baseline to 6 Months | — |
| HbA1c | Change from Baseline to 6 Months | — |
| Energy Expenditure | Change from Baseline to 6 Months | percent energy expenditure |
| Fiber Intake | Change from Baseline to 6 Months | — |
| Physical Activity (Self-report) | 6 months | — |
| Knowledge & Attitudes About Diabetes Risk | 6 months | — |
| Total Cholesterol | Change from Baseline to 6 Months | — |
| Change in Post-prandial Fingerstick Glucose From Baseline to 6 Months | Change in 6 Months from Baseline | Change in sugar level as measured from fingerstick after a meal, at 6 Months as compared to Baseline |
| Change in Systolic Blood Pressure From Baseline to 6 Months | Change from Baseline to 6 Months | — |
| Change in Diastolic Blood Pressure From Baseline to 6 Months | Change from Baseline to 6 Months | — |
| Waist Circumference | Change from Baseline to 6 Months | — |
| LDL Cholesterol | Change from Baseline to 6 Months | — |
| HDL Cholesterol | Change from Baseline to 6 Months | — |
| Change in Fasting Fingerstick Glucose Measurement From Baseline to 6 Months | Change from Baseline to 6 Months | Change in sugar level as measured from fingerstick, at 6 Months as compared to Baseline |
Countries
United States
Participant flow
Participants by arm
| Arm | Count |
|---|---|
| Peer-Led Lifestyle Education on Weight Loss Project HEED (Help Educate to Eliminate Diabetes), a community-based, peer-led weight loss program for overweight adults with pre-diabetes.
The intervention group participated in an 8-session course held over a 10-week period. Project HEED (Help Educate to Eliminate Diabetes), led by trained peer educators, aimed to help participants lose weight, thereby preventing their progression to diabetes. | 210 |
| Delayed Intervention The control group offered the chance to participate in the 8-session course 1 year after enrollment into the trial. | 192 |
| Total | 402 |
Withdrawals & dropouts
| Period | Reason | FG000 | FG001 |
|---|---|---|---|
| Overall Study | Lost to Follow-up | 55 | 45 |
Baseline characteristics
| Characteristic | Peer-Led Lifestyle Education on Weight Loss | Delayed Intervention | Total |
|---|---|---|---|
| Age, Categorical <=18 years | 0 Participants | 0 Participants | 0 Participants |
| Age, Categorical >=65 years | 24 Participants | 22 Participants | 46 Participants |
| Age, Categorical Between 18 and 65 years | 186 Participants | 170 Participants | 356 Participants |
| Ethnicity (NIH/OMB) Hispanic or Latino | 153 Participants | 141 Participants | 294 Participants |
| Ethnicity (NIH/OMB) Not Hispanic or Latino | 55 Participants | 48 Participants | 103 Participants |
| Ethnicity (NIH/OMB) Unknown or Not Reported | 2 Participants | 3 Participants | 5 Participants |
| Race (NIH/OMB) American Indian or Alaska Native | 0 Participants | 0 Participants | 0 Participants |
| Race (NIH/OMB) Asian | 0 Participants | 2 Participants | 2 Participants |
| Race (NIH/OMB) Black or African American | 52 Participants | 41 Participants | 93 Participants |
| Race (NIH/OMB) More than one race | 3 Participants | 2 Participants | 5 Participants |
| Race (NIH/OMB) Native Hawaiian or Other Pacific Islander | 0 Participants | 0 Participants | 0 Participants |
| Race (NIH/OMB) Unknown or Not Reported | 155 Participants | 144 Participants | 299 Participants |
| Race (NIH/OMB) White | 0 Participants | 3 Participants | 3 Participants |
| Sex: Female, Male Female | 178 Participants | 165 Participants | 343 Participants |
| Sex: Female, Male Male | 32 Participants | 27 Participants | 59 Participants |
Adverse events
| Event type | EG000 affected / at risk | EG001 affected / at risk |
|---|---|---|
| deaths Total, all-cause mortality | — / — | — / — |
| other Total, other adverse events | 0 / 0 | 0 / 0 |
| serious Total, serious adverse events | 0 / 0 | 0 / 0 |
Outcome results
Change in Weight From Baseline to 6 Months
Time frame: Change from Baseline to 6 Months
| Arm | Measure | Value (MEAN) | Dispersion |
|---|---|---|---|
| Peer-Led Lifestyle Education on Weight Loss | Change in Weight From Baseline to 6 Months | -2.85 pounds | Standard Deviation 7.42 |
| Delayed Intervention | Change in Weight From Baseline to 6 Months | -1.13 pounds | Standard Deviation 7.11 |
Change in Diastolic Blood Pressure From Baseline to 6 Months
Time frame: Change from Baseline to 6 Months
| Arm | Measure | Value (MEAN) | Dispersion |
|---|---|---|---|
| Peer-Led Lifestyle Education on Weight Loss | Change in Diastolic Blood Pressure From Baseline to 6 Months | -0.47 mmHg | Standard Deviation 8.33 |
| Delayed Intervention | Change in Diastolic Blood Pressure From Baseline to 6 Months | -1.07 mmHg | Standard Deviation 7.96 |
Change in Fasting Fingerstick Glucose Measurement From Baseline to 6 Months
Change in sugar level as measured from fingerstick, at 6 Months as compared to Baseline
Time frame: Change from Baseline to 6 Months
| Arm | Measure | Value (MEAN) | Dispersion |
|---|---|---|---|
| Peer-Led Lifestyle Education on Weight Loss | Change in Fasting Fingerstick Glucose Measurement From Baseline to 6 Months | -1.79 mg/dL | Standard Deviation 9.41 |
| Delayed Intervention | Change in Fasting Fingerstick Glucose Measurement From Baseline to 6 Months | -0.47 mg/dL | Standard Deviation 9.98 |
Change in Post-prandial Fingerstick Glucose From Baseline to 6 Months
Change in sugar level as measured from fingerstick after a meal, at 6 Months as compared to Baseline
Time frame: Change in 6 Months from Baseline
| Arm | Measure | Value (MEAN) | Dispersion |
|---|---|---|---|
| Peer-Led Lifestyle Education on Weight Loss | Change in Post-prandial Fingerstick Glucose From Baseline to 6 Months | 1.41 mg/dL | Standard Deviation 26.59 |
| Delayed Intervention | Change in Post-prandial Fingerstick Glucose From Baseline to 6 Months | 3.85 mg/dL | Standard Deviation 33.14 |
Change in Systolic Blood Pressure From Baseline to 6 Months
Time frame: Change from Baseline to 6 Months
| Arm | Measure | Value (MEAN) | Dispersion |
|---|---|---|---|
| Peer-Led Lifestyle Education on Weight Loss | Change in Systolic Blood Pressure From Baseline to 6 Months | -1.39 mmHg | Standard Deviation 11.84 |
| Delayed Intervention | Change in Systolic Blood Pressure From Baseline to 6 Months | -1.45 mmHg | Standard Deviation 12.77 |
Energy Expenditure
percent energy expenditure
Time frame: Change from Baseline to 6 Months
| Arm | Measure | Value (MEAN) | Dispersion |
|---|---|---|---|
| Peer-Led Lifestyle Education on Weight Loss | Energy Expenditure | -58.08 percent expenditure/day | Standard Deviation 1.6429 |
| Delayed Intervention | Energy Expenditure | -12.54 percent expenditure/day | Standard Deviation 0.6594 |
Fiber Intake
Time frame: Change from Baseline to 6 Months
| Arm | Measure | Value (MEAN) | Dispersion |
|---|---|---|---|
| Peer-Led Lifestyle Education on Weight Loss | Fiber Intake | -0.19 grams per day | Standard Deviation 0.6377 |
| Delayed Intervention | Fiber Intake | 0.013 grams per day | Standard Deviation 0.6594 |
HbA1c
Time frame: Change from Baseline to 6 Months
| Arm | Measure | Value (MEAN) | Dispersion |
|---|---|---|---|
| Peer-Led Lifestyle Education on Weight Loss | HbA1c | 0.03 percent change | Standard Deviation 0.0485 |
| Delayed Intervention | HbA1c | 1.20 percent change | Standard Deviation 0.0553 |
HDL Cholesterol
Time frame: Change from Baseline to 6 Months
| Arm | Measure | Value (MEAN) | Dispersion |
|---|---|---|---|
| Peer-Led Lifestyle Education on Weight Loss | HDL Cholesterol | 0.68 mg/dl | Standard Deviation 8.26 |
| Delayed Intervention | HDL Cholesterol | .029 mg/dl | Standard Deviation 7.17 |
Knowledge & Attitudes About Diabetes Risk
Time frame: 6 months
LDL Cholesterol
Time frame: Change from Baseline to 6 Months
| Arm | Measure | Value (MEAN) | Dispersion |
|---|---|---|---|
| Peer-Led Lifestyle Education on Weight Loss | LDL Cholesterol | -2.93 mg/dl | Standard Deviation 18.17 |
| Delayed Intervention | LDL Cholesterol | -1.18 mg/dl | Standard Deviation 17.87 |
Physical Activity (Self-report)
Time frame: 6 months
Total Cholesterol
Time frame: Change from Baseline to 6 Months
| Arm | Measure | Value (MEAN) | Dispersion |
|---|---|---|---|
| Peer-Led Lifestyle Education on Weight Loss | Total Cholesterol | -2.78 mg/dl | Standard Deviation 21.37 |
| Delayed Intervention | Total Cholesterol | -0.66 mg/dl | Standard Deviation 20.22 |
Triglycerides
Time frame: Change from Baseline to 6 Months
| Arm | Measure | Value (MEAN) | Dispersion |
|---|---|---|---|
| Peer-Led Lifestyle Education on Weight Loss | Triglycerides | -0.1 mg/dl | Standard Deviation 52.95 |
| Delayed Intervention | Triglycerides | 2.92 mg/dl | Standard Deviation 57.39 |
Waist Circumference
Time frame: Change from Baseline to 6 Months
| Arm | Measure | Value (MEAN) | Dispersion |
|---|---|---|---|
| Peer-Led Lifestyle Education on Weight Loss | Waist Circumference | -0.5 inches | Standard Deviation 1.99 |
| Delayed Intervention | Waist Circumference | -0.29 inches | Standard Deviation 2.06 |