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Vitamin D in Minorities With Prediabetes

Effect of Vitamin D Supplementation on Pre-Diabetes in a Minority Population

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT00876928
Enrollment
117
Registered
2009-04-07
Start date
2009-03-31
Completion date
2012-06-30
Last updated
2013-06-14

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Pre-diabetes

Keywords

pre-diabetes, minorities, oral glucose tolerance test, disposition index, insulin secretion, insulin sensitivity, diabetes

Brief summary

Vitamin D supplementation in minority subjects with both pre-diabetes and low vitamin D levels will delay the development of diabetes.

Detailed description

Low vitamin D levels 1) are associated with abnormalities in insulin secretion and insulin action, 2) predict the development of diabetes in those without diabetes, and 3) are more common in people with diabetes. Minority populations (African-Americans and Latinos) are more likely to have both low levels of vitamin D and diabetes. This study will identify minority individuals who are at increased risk for diabetes (those with central obesity, family history of diabetes in first degree relatives and either with hypertension or being treated for hypertension), and determine if they have both pre-diabetes, ie, impaired fasting glucose and/or impaired glucose tolerance, and low levels of vitamin D. Those that have both will be randomized to either high doses of vitamin D or placebo and insulin secretion and action as well as changes in the oral glucose tolerance test (reversion to normal, maintenance of pre-diabetes or development of diabetes) will be monitored at 3 month intervals for one year. This study will test the hypothesis that the increased amount of diabetes in minority populations may be due in part to low levels of vitamin D and whether supplementing this vitamin may delay the development of diabetes.

Interventions

DRUGvitamin D

liquid vitamin D3 dissolved in medium chain triglyceride once a week

DRUGplacebo

medium chain triglyceride given once per week

Sponsors

American Diabetes Association
CollaboratorOTHER
Charles Drew University of Medicine and Science
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
PREVENTION
Masking
DOUBLE (Subject, Investigator)

Eligibility

Sex/Gender
ALL
Age
18 Years to 90 Years
Healthy volunteers
No

Inclusion criteria

1. Age greater than 40. 2. Impaired fasting glucose (FPG level greater than 100 and less than 126 mg/dl); and/or 3. Impaired glucose tolerance (2-h plasma glucose concentration after 75 gram glucose load greater than 140 and less than 200 mg/dl) 4. Serum 25-OHD less than 30 ng/ml 5. Able and willing to provide informed consent

Exclusion criteria

1. FPG greater than 126 mg/dl or 2-hour-OGTT plasma glucose greater than 200 mg/dl 2. Major psychiatric disorder on medication (excluding successfully treated depression) 3. Diagnosed diabetes mellitus 4. HIV/AIDS 5. Major hematological, hepatic (AST/ALT levels greater than or equal to 2 times normal) or renal eGFR less than 60 ml/min) disorder 6. History of carcinoma, except skin basal cell or squamous cell skin carcinomas 7. Heart failure, unstable angina or history of a myocardial infarction 8. Alcohol or substance abuse 9. Current treatment with glucocorticoids 10. Current treatment with diabetes medications, including metformin 11. Cushing's syndrome 12. Primary hyperparathyroidism 13. Nephrolithiasis 14. Pregnancy or breast-feeding 15. Regular visits to a tanning salon (unlikely in this minority population)

Design outcomes

Primary

MeasureTime frameDescription
Percent of Subjects Who Develop Diabetesone yearDiabetes defined by a FPG\>=126 mg/dl or a 2-hr glucose concentration on an OGTT of \>=200 mg/dl

Secondary

MeasureTime frameDescription
Disposition IndexBaseline, 3, 6, 9, 12 monthsMeasure of insulin secretion multiplied by measure of insulin sensitivity,both derived from oral glucose tolerance test; higher values are better

Countries

United States

Participant flow

Participants by arm

ArmCount
Placebo
Subjects with low vitamin D levels and pre-diabetes
56
Vitamin D
Subjects with low vitamin D levels and pre-diabetes
61
Total117

Withdrawals & dropouts

PeriodReasonFG000FG001
Overall StudyHypokalemia-affects insulin secretion10
Overall StudyLost to Follow-up25

Baseline characteristics

CharacteristicVitamin DPlaceboTotal
Age, Categorical
<=18 years
0 Participants0 Participants0 Participants
Age, Categorical
>=65 years
6 Participants4 Participants10 Participants
Age, Categorical
Between 18 and 65 years
55 Participants52 Participants107 Participants
Age Continuous52.3 Years
STANDARD_DEVIATION 8
52.5 Years
STANDARD_DEVIATION 7
52.4 Years
STANDARD_DEVIATION 7.5
Region of Enrollment
United States
61 participants56 participants117 participants
Sex: Female, Male
Female
43 Participants36 Participants79 Participants
Sex: Female, Male
Male
18 Participants20 Participants38 Participants

Adverse events

Event typeEG000
affected / at risk
EG001
affected / at risk
deaths
Total, all-cause mortality
— / —— / —
other
Total, other adverse events
0 / 530 / 56
serious
Total, serious adverse events
0 / 530 / 56

Outcome results

Primary

Percent of Subjects Who Develop Diabetes

Diabetes defined by a FPG\>=126 mg/dl or a 2-hr glucose concentration on an OGTT of \>=200 mg/dl

Time frame: one year

Population: Minorities with pre-diabetes and hypovitaminosis D

ArmMeasureValue (NUMBER)
PlaceboPercent of Subjects Who Develop Diabetes9 percentage of participants
Vitamin DPercent of Subjects Who Develop Diabetes12 percentage of participants
Comparison: Null hypothesis is that there is no effect of vitamin D on the development of diabetes in people with pre-diabetes and hypovitaminosis D. There were no published data when this trial was started on the effect of vitamin D in pre-diabetes making a power calculation difficult.p-value: 0.6195% CI: [8, 12]Chi-squared
Secondary

Disposition Index

Measure of insulin secretion multiplied by measure of insulin sensitivity,both derived from oral glucose tolerance test; higher values are better

Time frame: Baseline, 3, 6, 9, 12 months

Population: modified intent to treat

ArmMeasureGroupValue (MEAN)Dispersion
PlaceboDisposition IndexDisposition Index at 3 months1.5 UnitlessStandard Deviation 0.8
PlaceboDisposition IndexDisposition Index at 9 months1.3 UnitlessStandard Deviation 0.6
PlaceboDisposition IndexDisposition Index at 6 months1.4 UnitlessStandard Deviation 0.6
PlaceboDisposition IndexDisposition Index at 12 months1.6 UnitlessStandard Deviation 1.6
PlaceboDisposition IndexDispostion Index at baseline1.4 UnitlessStandard Deviation 0.5
Vitamin DDisposition IndexDisposition Index at 12 months1.3 UnitlessStandard Deviation 0.5
Vitamin DDisposition IndexDispostion Index at baseline1.3 UnitlessStandard Deviation 0.4
Vitamin DDisposition IndexDisposition Index at 3 months1.3 UnitlessStandard Deviation 0.5
Vitamin DDisposition IndexDisposition Index at 6 months1.2 UnitlessStandard Deviation 0.5
Vitamin DDisposition IndexDisposition Index at 9 months1.3 UnitlessStandard Deviation 0.4
Comparison: The null hypothesis is that there would be no difference in the changes in the Disposition Index between the 2 groups over the year.p-value: 0.39ANOVA

Source: ClinicalTrials.gov · Data processed: Mar 7, 2026