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Effects of Nutraperf Consumption in Runners

Identification of the Effects of NUTRAPERF Consumption on Performance in Endurance-Type Exercise.

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT00799630
Enrollment
14
Registered
2008-12-01
Start date
2008-11-30
Completion date
Unknown
Last updated
2008-12-01

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Nutrition Processes

Keywords

energy drink, exercise, BCAA, peripheral and central fatigue

Brief summary

Exercise has numerous health benefits. Nevertheless, when exercise duration is \ 45 min or longer and intensity moderate to intense, it may induce different troubles, for example: hypoglycemia, peripheral and central fatigue, muscle damages, osteoarticular injuries, inflammation, cardiovascular dysfunctions. Nutritional loading during exercise may prevent and and/or reduce some of these troubles. In regard of recent data, we proposed a novel energy drink (NUTRAPERF®) to limit deleterious effects of long time exercise in neutral environment (outside temperature between 4 and 25°C) and to improve performance. If performance may be increased by this energy drink during long time exercise, we proposed that it consumption may also improve performance in short and sub-maximal exercise. So, the purpose of this study is to investigate the effects of the consumption of this novel energy drink on performance during long and short time exercise. Moreover, we studied the effects of this consumption on different metabolic parameters (heart rate, oxygen consumption, respiratory quotient, ventilation, glycemia, lactatemia), on central and peripheral fatigue and on cognitive parameters.

Interventions

DIETARY_SUPPLEMENTCarbohydrate drink

Maltodextrins, dextrose, fructose, amino acids (leucine, isoleucine, valine), natural flavors, sodium chloride, magnesium citrate, zinc, lactate, acid: malic acid, anti-caking agent: silicon dioxide; Curcumin (turmeric extract) , Thickener: xanthan gum, caffeine, vitamin C (Acerola extract), vitamin E - B1 - B2 - B3; piperine (black pepper extract).

Sponsors

Centre Hospitalier Universitaire de Saint Etienne
CollaboratorOTHER
Université Savoie Mont Blanc
CollaboratorOTHER
Lescuyer Laboratory
Lead SponsorINDUSTRY

Study design

Allocation
RANDOMIZED
Intervention model
CROSSOVER
Masking
TRIPLE (Subject, Caregiver, Investigator)

Eligibility

Sex/Gender
MALE
Age
18 Years to 45 Years
Healthy volunteers
Yes

Inclusion criteria

* Man aged between 18 and 45 years. * Regular sportsman (2 to 4 workouts by week since 3 months minimum). * Be a long-distance runner. * Be affiliated or beneficial to the National French Security Social. Non-inclusion criteria * Any subject who was injured during the three preceding months study. * Any subject with a history of disease can disrupt the tests. In particular, subjects with pathological conditions placed on the joints of the knee or ankle (sprain repeated problems or patellar ligament) that could hamper measures of force maximum extension and flexion on these joints or illnesses that prevent the exercise of pedalling or running on treadmill (tendonitis, periostitis) will be excluded. * Any subject who at the same time participates at another medical experiment.

Countries

France

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Mar 27, 2026