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ICU Nutrition Study Bern

Implementation of an Evidence-based Nutritional Management Protocol in Critically Ill Patients:Does Clinical Outcome Improve?

Status
Completed
Phases
Phase 4
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT00574431
Enrollment
200
Registered
2007-12-17
Start date
2008-02-29
Completion date
2009-03-31
Last updated
2015-07-14

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Critical Illness, Enteral Nutrition, Starvation

Keywords

Critical care, Intensive care unit, Early enteral nutrition, Nutritional management protocol

Brief summary

Nutritional treatment has become an essential component of the management of critically ill, due to better knowledge about positive impact of nutritional support. Malnutrition among ICU patients is associated with increased morbidity, mortality, length of stay (LOS) and therefore higher costs.Several studies however suggest, that early implementation of nutritional support is associated with improved clinical outcome, shorter LOS, and decreased infection rates. One of the objectives of this study is to determine if an nutrition protocol can improve the delivery of enteral tube feeding in the ICU.

Interventions

OTHERData Collection

Collection of patient data before implementation of a nutritional management protocol

OTHERNutritional management protocol

Collection of patient data after implementation of a nutritional management protocol

Sponsors

Abbott Nutrition
CollaboratorINDUSTRY
Insel Gruppe AG, University Hospital Bern
Lead SponsorOTHER

Study design

Allocation
NON_RANDOMIZED
Intervention model
SINGLE_GROUP
Primary purpose
TREATMENT
Masking
NONE

Eligibility

Sex/Gender
ALL
Age
18 Years to No maximum
Healthy volunteers
No

Exclusion criteria

* \<18 years of age * stay less than 72 hours on ICU * die within 72h after admission * patients admitted for palliative care

Design outcomes

Primary

MeasureTime frame
Energy delivered (%of caloric target) before and after introducing the nutritional management protocol.During ICU stay
Protein delivered (% of caloric target) before and after introducing the nutritional management protocolDuring ICU stay
Start of enteral feeding after ICU admissionDuring ICU stay

Secondary

MeasureTime frame
length of hospital stayDuring hospital stay
ICU mortalityDuring ICU stay
rate of accurately defined infectionsDuring ICU stay
use of antibiotics (days)During ICU stay
Hospital mortalityDuring hospital stay
length of ICU stayDuring ICU stay

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026