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Promoting Water Consumption for Prevention of Overweight in School Children in a Controlled Intervention Trial

Promoting Water Consumption for Prevention of Overweight in School Children in a Controlled Intervention Trial

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT00554294
Acronym
trinkfit
Enrollment
2950
Registered
2007-11-06
Start date
2006-04-30
Completion date
2008-12-31
Last updated
2009-07-16

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Overweight

Keywords

children, primary prevention, environmental change, behavioural change, school setting, changing of drinking habits, promotion of drinking tap water

Brief summary

A major goal in public health is to find effective, feasible and simple programs for overweight prevention among children. This controlled intervention study evaluates a simple environmental and behavioral modification for its efficacy in preventing overweight of children in the school setting. The intervention strategy focuses solely on the promotion of drinking tap water. The study was conducted in 32 elementary schools including about 3000 children in two German cities over 1 school year.

Detailed description

Soft drinks and other caloric beverages are supposed to be involved in the development of overweight and obesity in children. The intervention strategy of our study was to promote water consumption by facilitating access to tap water in schools assuming a concomitant decrease in caloric soft drinks at least at school. The environmental modification of installing a water dispenser at school and delivering a special bottle to each child in the intervention schools was supported by a few educational lessons. These lessons were held by the class teachers who received a prepared 6-hour curriculum dealing with the importance of water for the body and of water intake. For the study 17 randomly selected schools were assigned to the intervention group, 15 schools to the control group that did not receive any intervention. Body weight and height to calculate BMI as primary outcome were assessed at baseline and after the intervention period of 1 school year. As secondary outcome drinking and physical activity habits were evaluated at baseline and after the intervention. The water flow of the dispenser was measured at regular intervals. In addition, data of process evaluation was collected to measure acceptance and feasibility of the intervention in the school setting. To analyze the efficacy of this primarily environmental and behavioral intervention, incidence and prevalence was compared between intervention and control group.

Interventions

BEHAVIORALenvironmental and behavioral change

In intervention schools a water dispenser was installed and children received water bottles as environmental intervention. Children also received a 6-hour-curriculum about the importance of water for the body that were held by the teachers.

Sponsors

Research Institute of Child Nutrition, Dortmund
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
PREVENTION
Masking
NONE

Eligibility

Sex/Gender
ALL
Age
7 Years to 9 Years
Healthy volunteers
Yes

Inclusion criteria

* All children in 2nd and 3rd grade of selected elementary schools

Exclusion criteria

* parental consent

Design outcomes

Primary

MeasureTime frameDescription
Overweightone school yearPrevalence of overweight defined acording to the criteria of the International Obesity Task Force (IOTF)

Secondary

MeasureTime frame
Parameters of Process Evaluation (Acceptance, Feasibility)1,5 years
Water Flow of the Water Dispensersone school year
Intake of Drinksone school year
Physical Activity and Inactivityone school year

Participant flow

Recruitment details

second and third graders of participating schools

Participants by arm

ArmCount
Control Group
Schools did not receive any intervention.
1,469
Intervention Group
Schools received water fountains, drinking bottles and lessons as intervention.
1,721
Total3,190

Baseline characteristics

CharacteristicControl GroupIntervention GroupTotal
Age Continuous8.3 years
STANDARD_DEVIATION 0.7
8.3 years
STANDARD_DEVIATION 0.7
8.3 years
STANDARD_DEVIATION 0.7
Prevalence of overweight
non-overweight
1091 participants1317 participants2408 participants
Prevalence of overweight
overweight
378 participants404 participants782 participants
Sex: Female, Male
Female
734 Participants853 Participants1587 Participants
Sex: Female, Male
Male
735 Participants868 Participants1603 Participants

Outcome results

Primary

Overweight

Prevalence of overweight defined acording to the criteria of the International Obesity Task Force (IOTF)

Time frame: one school year

ArmMeasureValue (NUMBER)
Control GroupOverweight683 participants
Intervention GroupOverweight385 participants
Comparison: adjusted for overweight at baseline, age at baseline,sex and clustering by schoolp-value: <0.0595% CI: [0.48, 0.98]Regression, Logistic
Secondary

Intake of Drinks

Time frame: one school year

Secondary

Parameters of Process Evaluation (Acceptance, Feasibility)

Time frame: 1,5 years

Secondary

Physical Activity and Inactivity

Time frame: one school year

Secondary

Water Flow of the Water Dispensers

Time frame: one school year

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026