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Impact of a Personal Digital Assistant (PDA) - Based Dietary Adherence Intervention on Interdialytic Weight Gain and Blood Pressure in Hemodialysis Patients

Impact of a PDA-Based Dietary Adherence Intervention on Interdialytic Weight Gain and Blood Pressure in Hemodialysis Patients

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT00447408
Acronym
BalanceWise-HD
Enrollment
22
Registered
2007-03-14
Start date
2007-01-31
Completion date
2009-01-31
Last updated
2010-06-28

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

End-Stage Renal Disease

Keywords

hemodialysis, dietary adherence, sodium

Brief summary

With this study the investigators will test, in a randomised clinical trial (RCT), the efficacy of a behavioral dietary adherence enhancement intervention paired with PDA-based dietary self-monitoring for controlling sodium intake. Seventy hemodialysis patients will be recruited from units in Pittsburgh, Pennsylvania. Participants will be randomized to a 4-month PDA-based dietary counseling intervention or to a 4-month attention control. Potential participants will be stratified by whether or not they have diabetes. Data on primary and secondary outcomes will be obtained at baseline and four months. Primary dependent variables are: 1. adherence to dietary sodium targets as assessed from 3-day food recalls, 2. average monthly interdialytic weight gain, and 3. average pulse pressure. Secondary dependent variables are: 4. adherence to dietary targets for calories, protein, carbohydrates, fats, saturated fats, potassium, and phosphorus, as assessed from 3-day food recalls, (5) serum potassium and phosphorus levels determined on a monthly basis, and (6) nutritional status as determined from serum albumin. Laboratory data, interdialytic weight gain, and blood pressure data will be obtained per dialysis center routine and abstracted from the medical record. Three-day food recalls will be obtained at baseline, 4 and 8 months and analyzed using the Nutrient Data System.

Interventions

BEHAVIORALStandard hemodialysis dietary instruction

Participants receive standard hemodialysis dietary instruction via a PowerPoint presentation delivered during routinely scheduled dialysis treatments.

BEHAVIORALBehavioral counseling plus PDA-based self-monitoring of diet

Participants receive standard hemodialysis dietary instruction via a PowerPoint presentation delivered during routinely scheduled dialysis treatments. In addition they receive behavioral counseling paired with PDA-based self-monitoring of dietary sodium intake.

Sponsors

Paul Teschan Research Fund
CollaboratorOTHER
University of Pittsburgh
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Masking
NONE

Eligibility

Sex/Gender
ALL
Age
21 Years to No maximum
Healthy volunteers
No

Inclusion criteria

* Those individuals who are 21 years of age or older * Literate * Community-dwelling adults * Receiving maintenance HD for at least 3 months

Exclusion criteria

* Individuals who cannot read or write * Those who do not speak English * Those who plan to move out of the area or change dialysis centers within the next 6 months * Those with a terminal illness and life expectancy of less than 12 months * Those who are scheduled for a living donor transplant * Individuals who cannot see the PDA screen or use the stylus to make selections from the PDA screen. * Those individuals with a score ≤ 26 on the Mini Mental Status Exam. * Also excluded will be individuals who are living in a nursing home or personal care facility, who would have limited control over their dietary intake.

Design outcomes

Primary

MeasureTime frame
adherence to dietary sodium targets as assessed from 3-day food recallsbaseline and 4 months
average daily interdialytic weight gain (IDWG)IDWG gathered with each dialysis treatment
average pulse pressure from pre-dialysis blood pressureswith each dialysis treatment

Secondary

MeasureTime frame
adherence to dietary targets for calories, protein, carbohydrates, fats, saturated fats, potassium, and phosphorus, as assessed from 3-day food recallscollected at baseline and 4 months
serum potassium and phosphorus levelsbaseline, and 1, 2, 3, and 4 months
nutritional status as determined from serum albuminbaseline, 1, 2, 3, and 4 months

Countries

United States

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026