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Post-meal Insulin Dosing With Adjuvant Pre-meal Pramlintide in Children With Type 1 Diabetes Mellitus

Reducing Postprandial Hyperglycemia With Adjuvant Premeal Pramlintide and Postmeal Insulin in Children With Type 1 Diabetes Mellitus.

Status
Completed
Phases
Phase 4
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT00442767
Enrollment
8
Registered
2007-03-02
Start date
2007-02-28
Completion date
2009-02-28
Last updated
2018-07-10

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Type 1 Diabetes Mellitus

Keywords

pediatric, juvenile, diabetes mellitus, Pediatric type 1 diabetes mellitus

Brief summary

The primary objective of this study is to examine the effect of pramlintide given pre-meal and insulin given just after a meal vs. standard therapy of pre-meal insulin on post-prandial glucose excursions. The secondary objective is to examine the effect of pramlintide and insulin on glucagon suppression in type 1 diabetes.

Detailed description

Following approval by the Institutional Review Board at Baylor College of Medicine 8 adolescents (6 males, 2 females) with type 1 diabetes were recruited to the open-labeled, non-randomized, crossover study. Two male subjects were African American; the remaining subjects were all Caucasian. Six subjects were on insulin pump therapy, and the two on insulin glargine, self-administered at -90minutes. Subjects had their last meal before 12 midnight, and stayed at our research center from 7AM until completion of the study at 2PM. Study A was done before study B. Basal insulin doses of the subjects were kept constant through studies A and B. No subject was prescribed pramlintide any time in the past prior to participation in this study. Study A:Insulin therapy was continued as per prescribed home regimen without pramlintide. Subjects self-administered a rapid-acting insulin analog (aspart or lispro) bolus based on their individual insulin: carbohydrate ratio, following which they received 12oz (591ml) of Boost High Protein drink (360 calories, 50gms carbohydrate, 12 gms fat) at 9AM (0 minutes). The Boost was consumed in 5 - 7 minutes. Blood samples were collected for the analysis of blood glucose (BG) levels at -60, -30, -10, and 0 minutes, and every 10 minutes thereafter for the first hour, every 20 minutes for the second hour, and every 30 minutes until the study ended. Blood samples were also collected throughout the study at multiple time points for the analysis of insulin and glucagon levels. Subjects were provided with lunch at 2PM, and discharged. Study B:The study protocol was identical to study A except 30mcg of pramlintide was administered subcutaneously immediately prior to drinking the Boost at 9AM, and no insulin was given before the meal but was given 15 minutes after the meal (9:15AM) and the dose was reduced by 20%. Study B was conducted within 3 to 4 weeks of study A.

Interventions

DRUGInsulin

Insulin therapy was continued as per prescribed home regimen without pramlintide. Subjects self-administered a rapid-acting insulin analog (aspart or lispro) bolus based on their individual insulin: carbohydrate ratio, before meal.

DRUGPramlintide + Insulin

30mcg of pramlintide was administered subcutaneously immediately prior to the meal and insulin was given 15 minutes after the meal. The dose of insulin was reduced by 20%.

Sponsors

Amylin Pharmaceuticals, LLC.
CollaboratorINDUSTRY
Montefiore Medical Center
Lead SponsorOTHER

Study design

Allocation
NON_RANDOMIZED
Intervention model
CROSSOVER
Primary purpose
TREATMENT
Masking
NONE

Eligibility

Sex/Gender
ALL
Age
12 Years to 21 Years
Healthy volunteers
No

Inclusion criteria

* Type 1 diabetes only * Diagnosed with T1DM for at least 1 year * HbA1C less than or equal to 8.5% * Currently treated using insulin glargine with or without Humalog/ Novolog or on the insulin pump * Hemoglobin equal to or greater than 12mg/dL * Otherwise healthy, EXCEPT for T1DM and treated hypothyroidism * Negative pregnancy test, in the case of females

Exclusion criteria

* Lack of supportive family * Evidence or history of chemical abuse * BMI (body mass index) greater than the 90th percentile OR less than the 10th percentile for age * Patient who is poorly compliant with current insulin management and/or Prescribed self blood glucose monitoring * Patient who experiences recurrent severe hypoglycemia episodes (requiring assistance/ hospitalizations) in the past 6 months * Have hypoglycemia unawareness * Have a confirmed diagnosis of gastroparesis, and/ or require medications that stimulate gastrointestinal motility * Pregnant or lactating patients, or patients planning on becoming pregnant

Design outcomes

Primary

MeasureTime frameDescription
Assess the Mean Area Under the Curve (AUC) for Blood Glucose Concentration in Subjects Treated With Pramlintide + Insulin, Compared to Insulin Alone0 to 240 minutes post-doseBlood glucose concentration in terms of mean AUC (0 to 240 minutes) was determined in subjects treated with Pramlintide + Insulin vs. Insulin alone

Secondary

MeasureTime frameDescription
Measure of Glucagon Concentration in Subjects Treated With Pramlintide + Insulin, Compared to Insulin Alone.0 to 120 minutes post-doseGlucagon concentration in terms of mean AUC (0 to 120 minutes) was determined in subjects treated with Pramlintide + Insulin vs. Insulin alone

Countries

United States

Participant flow

Recruitment details

Eight study subjects were screened and all subjects completed both study visits.

Participants by arm

ArmCount
Insulin Therpy / Pramlintide + Insulin Therapy
Rapid acting Insulin therapy - before meal: Insulin therapy was continued as per prescribed home regimen without pramlintide. Subjects self-administered a rapid-acting insulin analog (aspart or lispro) bolus based on their individual insulin: carbohydrate ratio, before meal. Pre-meal Pramlintide and Post-meal Insulin therapy: 30mcg of pramlintide was administered subcutaneously immediately prior to the meal and insulin was given 15 minutes after the meal. The dose of insulin was reduced by 20%.
8
Total8

Baseline characteristics

CharacteristicInsulin Therpy / Pramlintide + Insulin Therapy
Age, Categorical
<=18 years
8 Participants
Age, Categorical
>=65 years
0 Participants
Age, Categorical
Between 18 and 65 years
0 Participants
Age, Continuous16.2 years
STANDARD_DEVIATION 1
Region of Enrollment
United States
8 Participants
Sex: Female, Male
Female
2 Participants
Sex: Female, Male
Male
6 Participants

Adverse events

Event typeEG000
affected / at risk
EG001
affected / at risk
deaths
Total, all-cause mortality
0 / 80 / 8
other
Total, other adverse events
0 / 80 / 8
serious
Total, serious adverse events
0 / 80 / 8

Outcome results

Primary

Assess the Mean Area Under the Curve (AUC) for Blood Glucose Concentration in Subjects Treated With Pramlintide + Insulin, Compared to Insulin Alone

Blood glucose concentration in terms of mean AUC (0 to 240 minutes) was determined in subjects treated with Pramlintide + Insulin vs. Insulin alone

Time frame: 0 to 240 minutes post-dose

ArmMeasureValue (MEAN)Dispersion
Rapid Acting Insulin Therapy - Before MealAssess the Mean Area Under the Curve (AUC) for Blood Glucose Concentration in Subjects Treated With Pramlintide + Insulin, Compared to Insulin Alone205 mmol*L/minStandard Error 116
Pre-meal Pramlintide and Post-meal Insulin TherapyAssess the Mean Area Under the Curve (AUC) for Blood Glucose Concentration in Subjects Treated With Pramlintide + Insulin, Compared to Insulin Alone993 mmol*L/minStandard Error 141
Secondary

Measure of Glucagon Concentration in Subjects Treated With Pramlintide + Insulin, Compared to Insulin Alone.

Glucagon concentration in terms of mean AUC (0 to 120 minutes) was determined in subjects treated with Pramlintide + Insulin vs. Insulin alone

Time frame: 0 to 120 minutes post-dose

ArmMeasureValue (MEAN)Dispersion
Rapid Acting Insulin Therapy - Before MealMeasure of Glucagon Concentration in Subjects Treated With Pramlintide + Insulin, Compared to Insulin Alone.6060 ng*L/minStandard Error 459
Pre-meal Pramlintide and Post-meal Insulin TherapyMeasure of Glucagon Concentration in Subjects Treated With Pramlintide + Insulin, Compared to Insulin Alone.7575 ng*L/minStandard Error 479

Source: ClinicalTrials.gov · Data processed: Mar 9, 2026