Atherosclerosis, Cardiovascular Diseases, Heart Diseases, HIV Infections, Hyperlipidemia, Hypertriglyceridemia, Insulin Resistance
Conditions
Brief summary
This study will evaluate the efficacy of diet and exercise (DE), with and without niacin and fenofibrate, in reducing the cardiovascular risk of patients with HIV lipodystrophy or dyslipidemia.
Detailed description
BACKGROUND: HIV lipodystrophy syndrome is associated with both metabolic (e.g., dyslipidemia and insulin resistance) and anthropomorphic (e.g., lipoatrophy and central obesity) abnormalities. These defects are likely to predispose HIV patients on highly active antiretroviral therapy (HAART) to accelerated cardiovascular morbidity. Based on studies of key mechanisms of altered lipid kinetics in these patients, evidence that DE patterns of patients with HIV lipodystrophy are inadequate to manage cardiovascular risk factors, and current recommendations for treatment of atherosclerosis and insulin resistance, the following is hypothesized: 1) an intensive lifestyle intervention with DE will improve the plasma lipid profile, decrease visceral fat mass, and improve hormonal, metabolic, and lipoprotein markers associated with insulin resistance; and 2) adding niacin, fenofibrate, or a combination of the two drugs to the intensive lifestyle intervention will result in further improvement in the cardiovascular risk profile. DESIGN NARRATIVE: This randomized, placebo-controlled study of 200 hypertriglyceridemic HIV patients on stable HAART treatment has the following specific aims: 1) to compare the effects of usual care, intensive DE, DE plus niacin, DE plus fenofibrate, and DE plus niacin plus fenofibrate on fasting plasma lipid concentrations (primary endpoint); 2) to compare the effects of the five treatment protocols on body fat distribution; and 3) to compare the effects of the five treatment protocols on hormonal, lipoprotein, and metabolic markers of insulin resistance. The collaborative team has expertise in lipid and lipoprotein metabolism, innovative and effective diet modification programs, intensive exercise programs in HIV patients, and studies of antilipidemic and antiretroviral agents. Therefore, this study will determine the efficacy of DE, with and without niacin and fenofibrate, in reducing the cardiovascular risk of patients with HIV lipodystrophy or dyslipidemia.
Interventions
ATP-III diet
Supervised exercise in study gym
Niaspan, titrated up to 2 grams per day
Tricor, 120 mg per day
Placebos for Niaspan and Tricor
Sponsors
Study design
Eligibility
Inclusion criteria
* HIV positive * On stable HAART regimen for at least 6 months prior to study entry * T-cell count greater than 100 and viral load less than 1,000 for at least 6 months prior to study entry * Fasting triglyceride level greater than 150 mg/dl * Body mass index (BMI) greater than 18.5 and less than 30 * Uses barrier contraception
Exclusion criteria
* Fasting triglyceride level greater than 1000 mg/dl * BMI less than 18.5 or greater than 30 * Taking diabetic medication or HbA1c less than 7.0 * Use of lipid lowering medication in the 30 days prior to study entry * Unable to exercise * T-cell count less than 100 * Current medical condition that makes exercise unadvisable * History of coronary artery disease (CAD) * Use of dietary supplements (within 30 days of study entry) that may affect lipid levels including, but not limited to, the following: 1. Omega-3 fatty acids 2. L-Carnitine 3. Soluble fiber supplements 4. Guggul 5. Garlic supplements 6. Niacin greater than 25mg/d 7. Oral liquid supplements * Use of steroids, hormones, or testosterone (without diagnosis of hypogonadism, testosterone less than 300 ng/dl) * Irregular periods * Depo-Provera * Hypo- or Hyperthyroidism * Adrenal insufficiency * Serum alanine or aspartate aminotransferase level greater than 3 times the upper limit of normal * Alcohol abuse * Renal insufficiency (creatinine level greater than 1.5 mg/dl) * Coumadin therapy * Pregnancy * Peptic ulcer disease * Cholelithiasis * History of hyperuricemia * History of myositis or rhabdomyolysis * Known adverse reaction to niacin or fibrates * Hepatitis C therapy
Design outcomes
Primary
| Measure | Time frame | Description |
|---|---|---|
| Non-HDL-C | Measured at 24 weeks | non-HDL-C (mg/dL): Fasting lipid levels |
| Total Cholesterol | Measured at 24 weeks | Total cholesterol (mg/dL): Fasting lipid levels |
| Total Cholesterol : HDL-C Ratio | Measured at 24 weeks | Total cholesterol : HDL-C ratio: Fasting lipid levels |
| Triglycerides | Measured at 24 weeks | Triglycerides (mg/dL): Fasting lipid levels |
| HDL-C | Measured at 24 weeks | HDL-C (mg/dL): Fasting lipid levels |
Secondary
| Measure | Time frame | Description |
|---|---|---|
| Body Composition | Measured at 24 weeks | 1. Body cell mass (kg) 2. Fat mass (kg) |
| Insulin Sensitivity | Measured at 24 weeks | Adiponectin (micrograms/ml) |
Countries
United States
Participant flow
Recruitment details
Subjects were recruited mainly from the Legacy Community Health Center and Thomas Street Clinic of the Harris County Hospital District and from Houston Area Community Services and private clinics. Recruitment period: January 2004 to September 2009.
Pre-assignment details
If potential subjects were taking nutritional supplements or lipid-lowering drugs, these were discontinued for washout for 6 weeks - baseline fasting lipid levels were then measured to determine eligibility prior to randomization.
Participants by arm
| Arm | Count |
|---|---|
| Group 1: Usual Care Subjects receive lifestyle advice and placebos for Niaspan and Tricor | 41 |
| Group 2: Diet / Exercise Diet, exercise, and two placebos | 43 |
| Group 3: Diet / Exercise + Fenofibrate Diet, exercise, Fenofibrate, and Niaspan placebo | 45 |
| Group 4: Diet / Exercise + Niacin Diet, exercise, Fenofibrate placebo, and Niaspan | 47 |
| Group 5: Diet / Exercise + Niacin + Fenofibrate Diet, exercise, Fenofibrate and Niaspan | 45 |
| Total | 221 |
Withdrawals & dropouts
| Period | Reason | FG000 | FG001 | FG002 | FG003 | FG004 |
|---|---|---|---|---|---|---|
| Overall Study | Adverse Event | 2 | 3 | 1 | 3 | 1 |
| Overall Study | Dropped/withdrew during dietary run-in | 11 | 5 | 4 | 7 | 3 |
| Overall Study | Lost to Follow-up | 2 | 11 | 11 | 16 | 13 |
Baseline characteristics
| Characteristic | Group 1: Usual Care | Group 2: Diet / Exercise | Group 3: Diet / Exercise + Fenofibrate | Group 4: Diet / Exercise + Niacin | Group 5: Diet / Exercise + Niacin + Fenofibrate | Total |
|---|---|---|---|---|---|---|
| Age, Categorical <=18 years | 0 Participants | 0 Participants | 0 Participants | 0 Participants | 0 Participants | 0 Participants |
| Age, Categorical >=65 years | 1 Participants | 0 Participants | 0 Participants | 0 Participants | 0 Participants | 1 Participants |
| Age, Categorical Between 18 and 65 years | 40 Participants | 43 Participants | 45 Participants | 47 Participants | 45 Participants | 220 Participants |
| Region of Enrollment United States | 41 participants | 43 participants | 45 participants | 47 participants | 45 participants | 221 participants |
| Sex: Female, Male Female | 4 Participants | 4 Participants | 9 Participants | 5 Participants | 7 Participants | 29 Participants |
| Sex: Female, Male Male | 37 Participants | 39 Participants | 36 Participants | 42 Participants | 38 Participants | 192 Participants |
Adverse events
| Event type | EG000 affected / at risk | EG001 affected / at risk | EG002 affected / at risk | EG003 affected / at risk | EG004 affected / at risk |
|---|---|---|---|---|---|
| deaths Total, all-cause mortality | — / — | — / — | — / — | — / — | — / — |
| other Total, other adverse events | 17 / 30 | 11 / 38 | 12 / 41 | 33 / 40 | 25 / 42 |
| serious Total, serious adverse events | 7 / 30 | 10 / 38 | 6 / 41 | 4 / 40 | 5 / 42 |
Outcome results
HDL-C
HDL-C (mg/dL): Fasting lipid levels
Time frame: Measured at 24 weeks
Population: All those who underwent the 2-week (first follow-up) measurement and continued in the study.
| Arm | Measure | Value (MEAN) | Dispersion |
|---|---|---|---|
| Group 1 - Usual Care | HDL-C | 37.1 mg/dl | Standard Error 1.8 |
| Group 2 - Diet/Exercise Only | HDL-C | 38.7 mg/dl | Standard Error 1.9 |
| Group 3 - Diet/Exercise + Fenofibrate | HDL-C | 40.7 mg/dl | Standard Error 1.8 |
| Group 4 - Diet/Exercise + Niacin | HDL-C | 41.8 mg/dl | Standard Error 2.2 |
| Group 5 - Diet/Exercise + Fenofibrate + Niacin | HDL-C | 44.8 mg/dl | Standard Error 2.1 |
Non-HDL-C
non-HDL-C (mg/dL): Fasting lipid levels
Time frame: Measured at 24 weeks
Population: All those who underwent the 2-week (first follow-up) measurement and continued in the study.
| Arm | Measure | Value (MEAN) | Dispersion |
|---|---|---|---|
| Group 1 - Usual Care | Non-HDL-C | 162.2 mg/dl | Standard Error 7.8 |
| Group 2 - Diet/Exercise Only | Non-HDL-C | 165.4 mg/dl | Standard Error 8.1 |
| Group 3 - Diet/Exercise + Fenofibrate | Non-HDL-C | 145.8 mg/dl | Standard Error 7.4 |
| Group 4 - Diet/Exercise + Niacin | Non-HDL-C | 154 mg/dl | Standard Error 8.3 |
| Group 5 - Diet/Exercise + Fenofibrate + Niacin | Non-HDL-C | 137.1 mg/dl | Standard Error 7.7 |
Total Cholesterol
Total cholesterol (mg/dL): Fasting lipid levels
Time frame: Measured at 24 weeks
Population: All those who underwent the 2-week (first follow-up) measurement and continued in the study.
| Arm | Measure | Value (MEAN) | Dispersion |
|---|---|---|---|
| Group 1 - Usual Care | Total Cholesterol | 195.6 mg/dL | Standard Error 7.7 |
| Group 2 - Diet/Exercise Only | Total Cholesterol | 200.1 mg/dL | Standard Error 8.3 |
| Group 3 - Diet/Exercise + Fenofibrate | Total Cholesterol | 184 mg/dL | Standard Error 6.9 |
| Group 4 - Diet/Exercise + Niacin | Total Cholesterol | 190.8 mg/dL | Standard Error 8.2 |
| Group 5 - Diet/Exercise + Fenofibrate + Niacin | Total Cholesterol | 178.4 mg/dL | Standard Error 7 |
Total Cholesterol : HDL-C Ratio
Total cholesterol : HDL-C ratio: Fasting lipid levels
Time frame: Measured at 24 weeks
Population: All those who underwent the 2-week (first follow-up) measurement and continued in the study.
| Arm | Measure | Value (MEAN) | Dispersion |
|---|---|---|---|
| Group 1 - Usual Care | Total Cholesterol : HDL-C Ratio | 5.2 ratio | Standard Error 0.3 |
| Group 2 - Diet/Exercise Only | Total Cholesterol : HDL-C Ratio | 5.1 ratio | Standard Error 0.3 |
| Group 3 - Diet/Exercise + Fenofibrate | Total Cholesterol : HDL-C Ratio | 4.5 ratio | Standard Error 0.2 |
| Group 4 - Diet/Exercise + Niacin | Total Cholesterol : HDL-C Ratio | 4.6 ratio | Standard Error 0.3 |
| Group 5 - Diet/Exercise + Fenofibrate + Niacin | Total Cholesterol : HDL-C Ratio | 4 ratio | Standard Error 0.2 |
Triglycerides
Triglycerides (mg/dL): Fasting lipid levels
Time frame: Measured at 24 weeks
Population: All those who underwent the 2-week (first follow-up) measurement and continued in the study.
| Arm | Measure | Value (MEAN) | Dispersion |
|---|---|---|---|
| Group 1 - Usual Care | Triglycerides | 199 mg/dL | Standard Error 24.9 |
| Group 2 - Diet/Exercise Only | Triglycerides | 216.9 mg/dL | Standard Error 28.6 |
| Group 3 - Diet/Exercise + Fenofibrate | Triglycerides | 155.1 mg/dL | Standard Error 18.5 |
| Group 4 - Diet/Exercise + Niacin | Triglycerides | 177.6 mg/dL | Standard Error 24.2 |
| Group 5 - Diet/Exercise + Fenofibrate + Niacin | Triglycerides | 135.6 mg/dL | Standard Error 16.9 |
Body Composition
1. Body cell mass (kg) 2. Fat mass (kg)
Time frame: Measured at 24 weeks
Population: The number corresponds to the number of subjects who completed the study (see Participant flow)
| Arm | Measure | Group | Value (MEAN) | Dispersion |
|---|---|---|---|---|
| Group 1 - Usual Care | Body Composition | Body cell mass | 59.6 kg | Standard Error 2.3 |
| Group 1 - Usual Care | Body Composition | Fat mass | 36.8 kg | Standard Error 1.9 |
| Group 2 - Diet/Exercise Only | Body Composition | Body cell mass | 67.3 kg | Standard Error 2 |
| Group 2 - Diet/Exercise Only | Body Composition | Fat mass | 37.5 kg | Standard Error 1.6 |
| Group 3 - Diet/Exercise + Fenofibrate | Body Composition | Body cell mass | 66.6 kg | Standard Error 1.8 |
| Group 3 - Diet/Exercise + Fenofibrate | Body Composition | Fat mass | 35.8 kg | Standard Error 1.5 |
| Group 4 - Diet/Exercise + Niacin | Body Composition | Fat mass | 37.7 kg | Standard Error 1.8 |
| Group 4 - Diet/Exercise + Niacin | Body Composition | Body cell mass | 67.1 kg | Standard Error 2.1 |
| Group 5 - Diet/Exercise + Fenofibrate + Niacin | Body Composition | Body cell mass | 68.2 kg | Standard Error 2 |
| Group 5 - Diet/Exercise + Fenofibrate + Niacin | Body Composition | Fat mass | 36.2 kg | Standard Error 1.7 |
Insulin Sensitivity
Adiponectin (micrograms/ml)
Time frame: Measured at 24 weeks
Population: All subjects who completed 24 weeks.
| Arm | Measure | Group | Value (MEAN) | Dispersion |
|---|---|---|---|---|
| Group 1 - Usual Care | Insulin Sensitivity | Fasting insulin | 8.7 micrograms/ml | Standard Error 2 |
| Group 1 - Usual Care | Insulin Sensitivity | HOMA-IR | 1.92 micrograms/ml | Standard Error 0.47 |
| Group 1 - Usual Care | Insulin Sensitivity | Adiponectin | 7.12 micrograms/ml | Standard Error 1.09 |
| Group 1 - Usual Care | Insulin Sensitivity | Insulin sensitvity index | 3.54 micrograms/ml | Standard Error 0.73 |
| Group 2 - Diet/Exercise Only | Insulin Sensitivity | Insulin sensitvity index | 4.95 micrograms/ml | Standard Error 1.1 |
| Group 2 - Diet/Exercise Only | Insulin Sensitivity | Fasting insulin | 6.7 micrograms/ml | Standard Error 1.6 |
| Group 2 - Diet/Exercise Only | Insulin Sensitivity | HOMA-IR | 1.38 micrograms/ml | Standard Error 0.36 |
| Group 2 - Diet/Exercise Only | Insulin Sensitivity | Adiponectin | 6.04 micrograms/ml | Standard Error 0.98 |
| Group 3 - Diet/Exercise + Fenofibrate | Insulin Sensitivity | Adiponectin | 5.24 micrograms/ml | Standard Error 0.76 |
| Group 3 - Diet/Exercise + Fenofibrate | Insulin Sensitivity | Insulin sensitvity index | 3.81 micrograms/ml | Standard Error 0.76 |
| Group 3 - Diet/Exercise + Fenofibrate | Insulin Sensitivity | Fasting insulin | 9.5 micrograms/ml | Standard Error 1.6 |
| Group 3 - Diet/Exercise + Fenofibrate | Insulin Sensitivity | HOMA-IR | 2.02 micrograms/ml | Standard Error 0.47 |
| Group 4 - Diet/Exercise + Niacin | Insulin Sensitivity | Fasting insulin | 11.9 micrograms/ml | Standard Error 3 |
| Group 4 - Diet/Exercise + Niacin | Insulin Sensitivity | HOMA-IR | 2.76 micrograms/ml | Standard Error 0.75 |
| Group 4 - Diet/Exercise + Niacin | Insulin Sensitivity | Insulin sensitvity index | 2.88 micrograms/ml | Standard Error 0.67 |
| Group 4 - Diet/Exercise + Niacin | Insulin Sensitivity | Adiponectin | 11.01 micrograms/ml | Standard Error 1.87 |
| Group 5 - Diet/Exercise + Fenofibrate + Niacin | Insulin Sensitivity | HOMA-IR | 2.38 micrograms/ml | Standard Error 0.62 |
| Group 5 - Diet/Exercise + Fenofibrate + Niacin | Insulin Sensitivity | Fasting insulin | 10.3 micrograms/ml | Standard Error 2.5 |
| Group 5 - Diet/Exercise + Fenofibrate + Niacin | Insulin Sensitivity | Adiponectin | 10.34 micrograms/ml | Standard Error 1.67 |
| Group 5 - Diet/Exercise + Fenofibrate + Niacin | Insulin Sensitivity | Insulin sensitvity index | 2.38 micrograms/ml | Standard Error 0.62 |