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Study of Impact of Behavioral Intervention- Exercise, Nutrition, Education- on Body Mass Index (BMI)

Type 2 Diabetes and Obesity Pediatric Prevention Project

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT00132132
Enrollment
30
Registered
2005-08-19
Start date
2005-08-31
Completion date
2008-02-29
Last updated
2015-05-21

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Obesity

Keywords

BMI, obesity, behavioral intervention, longterm randomized controlled trial, exercise, empowerment, nutrition

Brief summary

This study will evaluate the impact a behavioral intervention can have on BMI. The researchers anticipate the intervention group will experience a decrease in BMI of approximately five points. The intervention group will be compared to a control group. This is a long term, randomized, controlled study. The behavioral intervention is conducted during a four hour monthly session. The behavioral intervention includes: exercise, education on medical aspects and nutrition, and empowerment.

Detailed description

This is a long term randomized controlled trial, looking at the impact of a behavioral intervention on BMI,in participants ages 10-20 with a BMI \> 85%. The intervention group will: * have baseline and follow up blood work (fasting insulin, glucose, lipid panel) * have baseline and follow up BMI, blood pressure measurements * see a dietician-minimum of three visits during study * attend monthly, four hour sessions. These sessions include: 1. registration-monitoring of choices of liquid intake using standardized models, monitoring of sedentary behaviors-hours watching television, computer, video games, monitoring of heart rate at baseline and after exercise, monitoring of METs (metabolic equivalents), motivational interviewing, monitoring of exercise abilities (endurance, agility, curl ups, balance, power) 2. one hour of exercise (including strength training) 3. educational lectures on nutrition and the medical aspects of obesity and Type 2 diabetes epidemic 4. projects/games 5. empowerment tools such as leading exercises and presenting food labels for discussion The control group will have: 1. baseline and follow up blood work (fasting insulin, glucose, lipid panel) 2. baseline and follow up BMI and blood pressure measurements 3. visits to dietician (minimum of three visits during study) 4. standard education on nutrition and exercise given during office visit with primary care doctor

Interventions

BEHAVIORALBehavioral education program

Monthly 4 hr session which incorporates: exercise, empowerment, education, and incentives

Sponsors

Steward St. Elizabeth's Medical Center of Boston, Inc.
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
PREVENTION
Masking
NONE

Eligibility

Sex/Gender
ALL
Age
10 Years to 20 Years
Healthy volunteers
Yes

Inclusion criteria

* Ages 10-20 years * BMI\>85%

Exclusion criteria

* Endocrine disorder * On psychotropic medications

Design outcomes

Primary

MeasureTime frame
Change in BMI (Body Mass Index)Baseline, 12-15 months
Percentage of Participants With BMI ReductionBaseline, 12-15 months

Countries

United States

Participant flow

Participants by arm

ArmCount
Behavioral Program
This is a long term randomized controlled study looking at the effect of a Behavioral program on BMI in a population 10-20years old with a BMI greater than or equal to 85%. The intervention group attends a monthly 4 hour session which incorporates exercise, education, empowerment and incentives. Both groups are referred to a dietician. The primary outcome is change in BMI and the secondary outcome is improvement in fasting metabolic parameters (lipid panel, insulin, glucose).
15
Standard of Care/Control
Standard of Care/control group received visits to the primary care provider and a referral to a nutritionist
15
Total30

Withdrawals & dropouts

PeriodReasonFG000FG001
Overall StudyLost to Follow-up72

Baseline characteristics

CharacteristicBehavioral ProgramStandard of Care/ControlTotal
Age, Categorical
<=18 years
14 Participants14 Participants28 Participants
Age, Categorical
>=65 years
0 Participants0 Participants0 Participants
Age, Categorical
Between 18 and 65 years
1 Participants1 Participants2 Participants
Region of Enrollment
United States
15 participants15 participants30 participants
Sex: Female, Male
Female
7 Participants11 Participants18 Participants
Sex: Female, Male
Male
8 Participants4 Participants12 Participants

Adverse events

Event typeEG000
affected / at risk
EG001
affected / at risk
deaths
Total, all-cause mortality
— / —— / —
other
Total, other adverse events
0 / 150 / 15
serious
Total, serious adverse events
0 / 150 / 15

Outcome results

Primary

Change in BMI (Body Mass Index)

Time frame: Baseline, 12-15 months

Population: Per protocol analysis: subjects who attended at least one intervention session in addition to their final assessment

ArmMeasureGroupValue (MEAN)
Intervention GroupChange in BMI (Body Mass Index)Unadjusted per-protocol change in BMI-0.74 kg/m^2
Intervention GroupChange in BMI (Body Mass Index)Adjusted for age per-protocol change in BMI-0.18 kg/m^2
Intervention GroupChange in BMI (Body Mass Index)Adjusted for age/paternal education change in BMI-0.37 kg/m^2
Standard of Care/Control GroupChange in BMI (Body Mass Index)Unadjusted per-protocol change in BMI1.33 kg/m^2
Standard of Care/Control GroupChange in BMI (Body Mass Index)Adjusted for age per-protocol change in BMI0.98 kg/m^2
Standard of Care/Control GroupChange in BMI (Body Mass Index)Adjusted for age/paternal education change in BMI1.28 kg/m^2
p-value: 0.03t-test, 2 sided
p-value: 0.14t-test, 2 sided
p-value: 0.006t-test, 2 sided
Primary

Percentage of Participants With BMI Reduction

Time frame: Baseline, 12-15 months

Population: Per protocol

ArmMeasureValue (NUMBER)
Intervention GroupPercentage of Participants With BMI Reduction75 percentage of participants
Standard of Care/Control GroupPercentage of Participants With BMI Reduction23 percentage of participants
p-value: 0.02Chi-squared

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026