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Study on the Relationship between Dietary Factor and Attention-Deficit/Hyperactivity Disorder(ADHD)

Study on the Relationship between Dietary Factor and Attention-Deficit/Hyperactivity Disorder(ADHD)

Status
Active, not recruiting
Phases
Unknown
Study type
Observational
Source
CRIS
Registry ID
KCT0010671
Enrollment
120
Registered
2025-06-24
Start date
2024-08-06
Completion date
Unknown
Last updated
2025-07-21

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

None listed

Interventions

None listed

Sponsors

Dongduk Women's University
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: Children (boys and girls) aged 6 to 11 years who are of South Korean nationality

Exclusion criteria

Exclusion criteria: 1) Participants who have taken part in other clinical studies within the past three months were excluded from the study. 2) Children were excluded if they had a history or current diagnosis of ADHD or other disorders (such as developmental disorders, intellectual disabilities, psychosis, or bipolar disorder), had received special education services, had serious physical illnesses, or were currently taking medications on a regular basis.

Design outcomes

Primary

MeasureTime frame
Score for ADHD symptoms;Food and nutrient intakes;Nutrient Quotient—

Secondary

MeasureTime frame
Dietary behavior—

Countries

Korea, Republic of

Contacts

Public ContactChong-Su Kim

Dongduk Women's University

jskim11@snu.ac.kr+82-43-299-8742

Outcome results

None listed

Source: CRIS (via WHO ICTRP) · Data processed: Feb 4, 2026